DryHop Brewers / Roebuck Pizza

Two Smash Patties on a Potato Brioche Bun, with Dill Dijonnaise, Beer-Braised Onions, Dill Pickles, Muenster and American Cheese, served with fries

Tomato sauce, sausage, pepperoni, mozzarella, oregano

Chicken breast, white cheddar pimento, sweet pickles, slaw, and brioche, served with fries.

Wheat IPA / 6.5% ABV / 50 IBU. Boasting notes of peach, passion fruit, and citrus peel, our flagship IPA warrants your attention. Finishing with a dry bitterness and tropical fruit notes.

Christmas Stout with Chocolate and Pistachio | 6% ABV This is our 11 th Anniversary brewing Milkstachio in collaboration with Hop Butcher for the World! Brewed with pistachio, milk sugar, and cacao nibs to lend a chocolate pistachio ice cream feel. Maris Otter, chocolate and caramel malts round out the malt bill bringing sweet chocolate and caramel notes with a smidge of hops to balance. This beer has an incredibly smooth and velvety finish. Here’s wishing everyone the happiest of holiday seasons. **This beer does contain lactose milk sugar.**

Hazy IPA | 6.5% ABV Adamanti-yum is a hard hitting hazy champion. This double bladed shield breaker is brewed with heavy amounts of Citra and Nectaron hops. British yeast, flaked oats and wheat along with multiple late hop additions gives this beer a smooth and rounded mouthfeel with a hint of sweetness without any lingering bitterness. Flavors of papaya, mango, melon, pineapple and pulpy citrus flesh. This beer will stand the test of time, even through a blip.

Red IPA | 7% ABV | 60 IBU This one is for Buster Brown the OG DHB mascot. The brew is a hop and malt lover’s dream. Rich toffee and caramel malt character play with citrus, peach, and passion fruit, in both aroma and flavor. He was a one-of-a-kind gentle soul who always brightened our day. Miss ya buddy!

Foggy Dew- A classic Irish beer style, with roasted coffee and dark chocolate notes. Full of flavor, but also incredibly dry and easy drinking for a dark beer. 4.3%ABV

Pale Ale | 5.5% ABV | 34 IBU This beer was brewed in collaboration with Jeppson’s Malört®! The base beer is a Pale Ale brewed with aromatic malt accompanied by Citra and El Dorado hops. The twist is that we added wormwood and sumac during the boil. The beer has a floral bouquet of pine, citrus and earth, drinks like a crisp pale, and then has a slight bitterness that liners on the tongue. A true Chicagoan will knows exactly what they are about to get. This beer pairs great with a shot of Malört®!

Helles Lager | 5% ABV What are things that you like? ‘Little Green Ghouls, Buddy!’ What? Ohhh, you must be talking about our new Helles Lager. This easy drinking bad boy has a full-bodied mouthfeel, pleasant floral aromas, and flavors of sweet barley, fresh barnyard, and a hint of biscuit. It’s sure to satisfy any pallet and pairs great with our pub food. Always remember, if you’re going out in public, cover up them knees.

Hazy IPA | 6.6% Melon, Tangerine, Pineapple, Smooth, Juicy

Czech Pilsner | 4.5% This beer pays respect to those who were innovating long before us, making crisp and dry lagers. Brewed in the traditional Czech way with malt, hops and yeast from that region, this Czech Pilsner has bready aromas, freshly crushed grain flavor and that Czech yeast finish we have all come to love. The Velvet Divorce should teach us all that peace is possible, even when we don’t all agree on the same topics.

A mixed 4pack of our current 16oz can selection.

New Zealand Pilsner | 5.2% ABV A newly emerging style on the beer scene is the New Zealand Pilsner. With the rise of the craft beer scene in the 21 st century Pilsners, originating in Germany, have spread to other countries. New Zealand is known for growing the most popular hops for juicy/hazy styles of beer. So, this is a hybrid between Pilsner and a Juicy Pale Ale. Brewed and lagered like a traditional Pilsner, but we used late additions of hops in the boil and did a moderate dry hop with both Nectaron and Motueka. The aroma is full of citrus with flavors of passionfruit, peach, and grapefruit, with a very smooth and clean finish. Don’t let the Chimera catch you sleeping!

Hazy IPA | 7.0% ABV | 30 IBU In the distant future, the galaxy is divided into three warring factions: Citra, Mosaic, and the Nectaron. Their battles for territory have torn a rift in space-time itself and could bring the entire galaxy to an end! Our only hope is to send our brewer, the chosen one, through the rift back in time to create the perfect brew! With the combined trio of Citral, Mosaic, and Nectaron hops, can our brewer wield this magnificent power for the good of all humankind? Wish our traveler well as he boards his trusty ship, the Cosmic Juicebox, to battle against the odds and unite the galaxy once and for all!

DDH Hazy IPA | 6.8% ABV Screams break the silence, we're here to break the light. The aroma of Pineapple and Citrus overload the senses. Leading to a soft mouthfeel. Passionfruit, lemon zest, candied orange, and pineapple erupt in the finish. Bark at the moon!

Hazy IPA | 6.7%

Summer Pilsner | 4.6%

West Coast IPA | 6.4%

Garlic lemon pepper aioli.

fried dill spears, housemade jalapeno ranch, and creamy chipotle sauce

Buffalo Fried Cauliflower & Cheese Curds, Blue Cheese Dressing

served with beer cheese and mustard made with our Shark Meets Hipster Wheat IPA.

8 jumbo wings tossed in buffalo sauce

8 crispy jumbo wings tossed in Hoisin-Ginger glaze, with white sesame and scallions.

Two Smash Patties on a Potato Brioche Bun, with Dill Dijonnaise, Beer-Braised Onions, Dill Pickles, Muenster and American Cheese, served with fries

Chicken breast, white cheddar pimento, sweet pickles, slaw, and brioche, served with fries.

Avocado Spread, Baby Greens, Sweet Pickled Onions, Vine Tomatoes, Havarti, and Sriracha Aioli, on Toasted Sourdough, Served with Sea Salt Kettle Chips

Red Curry Chicken Salad, Pickled Celery, Baby Spinach, Dill Yogurt & Cucumbers, on a Honey Wheat Wrap. Served with Sea Salt Kettle Chips

2 Smash Patties on Toasted Marble Rye, Smoked Provolone, American Cheese, Beer Braised Onions, Guajillo Thousand Island, Served with Fries

Brie, Fig Jam, Sunflower Butter, and Fresh Blackberries, Drizzled with Herbed Honey and Grilled on Thick Wheat Bread. Served with Sea Salt Kettle Chips. Vegetarian, Rich, and Totally Unique

Tomato sauce, sausage, pepperoni, mozzarella, oregano

White wine lemon cream, mushrooms, mozzarella, parsley, crispy garlic, lemon zest

Cream, mortadella, pistachio pesto, mozzarella, lemon zest, crushed pistachio

Tomato Sauce, mozzarella, basil, evoo, pecorino romano dop

Tomato sauce, soppressata, mozzarella, basil, pickled jalapeno, rosemary honey drizzle

Morita BBQ Sauce, White Cheddar, Charred Sweet Corn, Blistered Poblano Peppers, Red Onion & Cilantro Add Chicken for $3 Add Bacon for $2

Tomato sauce, mozzarella, pepperoni, oregano.

Tomato sauce, mozzarella, parmasean.

mixed greens, chicken, cucumber, avocado, tomato, goat cheese, pepita seeds, tossed in creamy cilantro dressing

Arugula, Tomatoes, Red Onion, Corn, Creamy Cilantro Dressing.

Red & Green Romaine, Sundried Tomatoes, Parmesan, Brioche Croutons, House Caesar Dressing & Charred Lemon