E&E Ramen House 60 Morris Street

Sliced barbecue pork with egg noodles, bean sprouts, and spring onion in a clear broth

Ramen noodles in miso broth, topped with tofu, bok choy, carrots, Edamame, fried garlic, and Green Onions

Ramen noodles in a soy sauce and coconut broth, typically includes chashu pork, Bamboo Shoots, scallions, soft-boiled egg, and seaweed

Beef ramen typically includes beef, Bamboo Shoots, sweet corn, green onion, and egg with ramen noodles in a rich broth

Vegetable broth with tofu, scallions, Bamboo Shoots, corn, mushrooms, bok choy, and bean sprouts

Kimchi broth with chashu pork, egg noodles, soft-boiled egg, scallions, and pickled ginger

Fried chicken wings tossed with salt, pepper, jalapeños, onions, and bell peppers

Crispy golden strips of deliciousness served hot and seasoned to perfection

Deep-fried chicken wings tossed in house-made teriyaki sauce

Chicken karaage: japanese-style fried chicken, marinated in soy sauce, ginger, and garlic

Delightful mix of fresh seaweed, tossed in a savory dressing

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl

Crisp, fresh garden greens with a light, refreshing dressing

Steamed and salted young soybeans in the pod, a classic and healthy appetizer

Dumplings with a choice of pork or vegetable fillings

Breaded and deep-fried shrimp, typically served with a sweet and sour dipping sauce

Crispy, lightly battered shrimp served- perfect for dipping

Deep-fried octopus balls made from a wheat flour batter, typically topped with Japanese mayo, takoyaki sauce, bonito flakes, and seaweed

Batter-fried shrimp and vegetables served with tempura sauce

Traditional fermented Korean side dish, bursting with spicy and tangy flavors

Grilled spam on a block of rice, wrapped in seaweed

Fresh and colorful medley of assorted fruits, bursting with natural flavors and nutrients

Deep-fried rolls typically filled with ground pork, shredded cabbage, carrots, and clear noodles

Fried wontons typically filled with cream cheese, Green Onions, and imitation crab meat

Sautéed fresh broccoli in a spicy garlic sauce

Lightly fried green beans tossed with salt, crushed peppercorns, and fresh chilies

Crispy and tender fried tofu with salt and pepper, a popular snack

Stir-fried chicken with green beans, carrots, and onions

Lightly battered chicken, deep fried and tossed with salt, pepper, onions, and jalapeños

Crispy chicken glazed in a tangy orange sauce

Tender pork pieces in a tangy sweet and sour sauce

Deep-fried pork seasoned with salt and pepper, wok-tossed with onions, jalapeños, and spring onions

Succulent shrimp in a tangy sweet and sour glaze

Lightly battered shrimp, fried with salt, pepper, jalapeño, and green onion

Lightly battered shrimp deep-fried and coated with a creamy honey sauce, topped with candied walnuts

Thai iced tea: a refreshing blend of black tea, spices, and sweetened condensed milk over ice

Pure and refreshing bottled water

Bright, zesty, and full of Vitamin C

Assorted sodas. Options include various cola flavors, citrus drinks, and classic lemonade

Chilled, purely brewed tea with no added sweeteners