
Pizza
East End
1650a Park Street
Alameda, CA 94501
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Featured Items
STARTERS | SMALLS | SALADS | SIDES
STARTERS/SMALLS
Chicken Wings
1 pound of Mary's All Natural 3-jointed wings served with Calabrian Chile Glaze & Roasted Garlic Buttermilk Dipping Sauce on the side. (gf)$18.00East End Fry'd Bread
Deep-fried, garlic-drenched dough dusted w/parm and fresh herbs. (v) (can be made vg)$8.00House Fries
Hand-cut kennebec potatoes, share-sized with house tomato jam, rosemary and calabrian chile aiolis* (*Contains uncooked egg) (gf) (v) (vg without aioli)$14.00Meatballs
All beef, spicy red sauce, smoked mozz with grilled house-made baguette.$18.00Olives
Honey-glazed & aromatically spiced (v)$8.00
SALADS
Arugula - Summer Edition
tender arugula w/cherry tomatoes, watermelon, mint, basil, feta, red wine vinaigrette. (v)(gf) (can be made vg) *contains honey$15.00Char-Grilled Escarole
topped with shallot candy w/creamy roasted garlic dressing (v) (gf)$14.00Little Gems
Parm, fried capers, and herbed croutons w/choice of vinaigrette* (v) (can be made vg and/or gf) *Contains honey$15.00Mixed Seasonal Greens
County Line lettuces w/house vinaigrette* (v)(gf) (can be made vg) *Contains honey$13.00The Chop - Summer Edition
Butter lettuce, radicchio, summer squash, cherry tomatoes, roasted corn, frizzled onions and jammy egg with balsamic vinaigrette. (v) (can be made vg) (can be made gf)$18.00
WOOD-FIRED PIZZA
14" SPECIALTY PIZZAS | Summer
"Amatriciana"
zesty, meaty tomato/pancetta sauce, red onion, house cheese and more house-made pancetta! finished with pecorino romano and fresh herbs$30.00Bouzouki
Red sauce, crimini mushrooms, taggiasca olives, house cheese blend – lemon zest & feta finish. (v unless meat option added) (can be made vg) Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please.$27.00Cherry Top
Olive oil, marinated cherry tomatoes, hand-pulled fresh mozz, fontina. (v unless meat option added) (can be made vg) Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please.$27.00Cornado
Olive oil, corn, roasted tomatoes, jalapeños, house cheese blend. (v unless meat option added) (can be made vg) Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please.$27.00Diablita
Red sauce, calabrian chiles (yep chile=spicy), house cheese blend, goat cheese, finished with fresh shaved garlic. Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please. (v unless meat option added) (can be made vg)$27.00Farmer's Daughter
Summer squash, hand-pulled fresh mozz, ricotta, finished with black pepper, sea salt & fresh oregano (v unless meat option added) (can be made vg) Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please.$27.00Rocket Man
Arugula pesto*, hen o’ the woods mushrooms, caciocavallo cheese. *contains almonds (v unless meat option added) (can be made vg) Kindly enjoy our specialty pies as composed. Omissions only, no additions or substitutions beyond meat choice please.$27.00
14" CLASSIC PIZZAS
Bianca
Olive oil, hand-pulled fresh mozz, garlic confit, finished with fresh herbs. (v) (can be made vg)$24.00Cheese
red sauce and house cheese blend - "the regular". (v) (can be made vg)$23.00Four Cheese
red sauce, val d'aosta fontina, hand-pulled fresh mozz, aged provolone and blue cheeses, finished with fresh herbs. (v) (can be made vg)$25.00Margherita
red sauce, hand-pulled fresh mozz, and fresh basil. (v) (can be made vg)$24.00Meat Combo
red sauce, pepperoni, house-made sweet italian sausage, bacon, house cheese (no substitutions please)$31.00
MAINS
HOUSE SPECIALTIES
Oxtail Risotto
aged carnaroli rice w/succulent braised oxtail, piopini mushrooms, roasted red onions, parm, crème fraîche. One of our signature dishes Featured in East Bay Cooks Cookbook! (gf)$28.00Wood-oven Half Chicken
Mary's All Natural Chicken, deboned (with the exception of the wing) and cooked in our 900 degree wood-oven until juicy and crispy-skinned. Served with natural jus, crispy salt-baked yukon gold potatoes and seasonal vegetables. PLEASE ALLOW 30 MINUTES TO PREPARE. (gf)$38.00OUT OF STOCK
PASTA
Campanelle w/Mushroom Ragù
house-made ruffle-edged pasta generously sauced with roasted seasonal mushrooms, leeks and crème fraîche (v)$26.00Pappardelle w/Pork & Lamb Ragù
house-made ribbon pasta sauced with a rich, slow-cooked pork/lamb ragù. finished w/shaved parm reggiano & fresh herbs$28.00Simple Pasta (for the kiddos)
A smaller portion of house-made ribbon pasta with butter, cream and parm OR red sauce and parm (v) (can be made vg)$13.00Vermicelli à la Carbonara
House-made pasta tossed with pecorino cheese, egg yolk* and a generous dose of shallots and garlic along with our own pancetta. Simple, yet just a little decadent. (can be made v) *to-go version has egg yolk mixed in and fully cooked.$26.00
DESSERT
Cobbler
summer peaches, buttery cobbler, whipped cream (v) add house-made vanilla ice cream +3$14.00Lemon PIE in a JAR
layers of lemon curd, shortbread crust and brûléed marshmallow fluff (can be made gf)$13.00S'more in a JAR
tcho chocolate pudding, brûléed marshmallow fluff, a graham cracker and some crumbles (can be made gf)$13.00
EXTRAS!
Extra Dressings
Extra Sauces
Extra Creamy Roasted Garlic Wing Sauce (v)(gf)
(v) (gf)$2.00Extra Calabrian Aioli Fry Sauce *contains raw egg (v)(gf)
$2.00Extra Calabrian Glaze Wing Sauce (v)(gf)
(vg) (gf)$1.50Extra House-made Tomato Jam (vg)(gf)
(vg) (gf)$1.50Extra Rosemary Aioli Fry Sauce *contains raw egg (v)(gf)
(*contains raw egg) (gf)$2.00Side of Red Sauce (vg)(gf)
a side of our delicious red sauce for dipping, drizzling etc. (vg) (gf)$3.00
Etc.
Utensils/Napkins
Merch!
East Bay Cooks Cookbook
Beyond a cookbook, this is a guided journey to a golden era of East Bay dining pre 2020. We are honored to be a part of this unique and ground-breaking group. Signed by Chefs Paul Manousos & Jacob Alioto$32.99Paul Manousos' 'Bitter Truths/Wild Hare' T-shirt
When Chef Paul isn't making your pizza, he's making music. Take this CD from one of his bands for a spin. Great tunes, cool artwork. SUPPORT ORIGINAL MUSIC!!$15.00Paul Manousos' 'Bitter Truths/Wild Hare' Double E.P. on VINYL
When Chef Paul isn't making your pizza, he's making music. Take this limited edition, double E.P. home for a spin. Great tunes, cool artwork. SUPPORT ORIGINAL MUSIC!!$20.00Paul Manousos' ' C'mon, c'mon' CD
When Chef Paul isn't making your pizza, he's making music. Take this CD for a spin. Great tunes, cool artwork. SUPPORT ORIGINAL MUSIC!!$10.00Paul Manousos' ' Common Thread' CD
When Chef Paul isn't making your pizza, he's making music. Take this CD for a spin. Great tunes, cool artwork. SUPPORT ORIGINAL MUSIC!!$10.00Paul Manousos' 'For Better Or Worse' CD
When Chef Paul isn't making your pizza, he's making music. Take this CD for a spin. Great tunes, cool artwork. SUPPORT ORIGINAL MUSIC!!$10.00POWER13 'Soon' CD
When Chef Paul isn't making your pizza, he's making music. Take this CD from one of his bands for a spin. Great tunes, cool artwork. SUPPORT ORIGINAL MUSIC!!$10.00POWER13 'Based On A True Story' CD
When Chef Paul isn't making your pizza, he's making music. Take this CD from one of his bands for a spin. Great tunes, cool artwork. SUPPORT ORIGINAL MUSIC!!$10.00Original EAST END PIZZA CO. T-Shirt
The shirt from the original East End walk-up circa 2011-2013 inside the Marketplace. 100% heavy-weight cotton. Black w/grey. East End Pizza Co. logo on the front/your gonna want a piece of this tagline on the back. Own a piece of East End history while they last!!$15.00
Drinks TO-GO
Wine | TO-GO
Chardonnay (White) 750ml | ToGo
Lioco, 2023, Sonoma County, CA. Tangerine oil, fennel frond and shale on the nose with flavors of lemon custard, river stone, fresh thyme. Hand-harvested, made with minimal intervention.$40.00Grenache (Rosé) 750ml | ToGo
Kokomo, 'Pauline's Vineyard' 2025 Sonoma County, CA Melon, peach and strawberry with hints of minerality, vibrant acidity, long mouth-watering finish$35.00OUT OF STOCKPinot Noir (Red) 750ml | ToGo
Tyler 2023 Santa Barbara County$48.00Sangiovese (Red) 750 ml | ToGo
Badia a Coltibuono, 'Chianti Classico DOCG' 2020. Siena, Italy. Violet, tobacco, black pepper and marasca cherry. Well balanced with supple tannins, mineral notes and fresh acidity. Certified Organic.$45.00
Fine Print
| Allergy & Dietary Restrictions |
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:45 pm - 9:15 pm |
| Wednesday | 4:45 pm - 9:15 pm |
| Thursday | 4:45 pm - 9:15 pm |
| Friday | 4:45 pm - 9:30 pm |
| Saturday | 4:45 pm - 9:15 pm |
Restaurant info
wood-fired pizza, crafty cocktails and other fine food & drink
Location
1650a Park Street, Alameda, CA 94501
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