Elephant in the Room 8421 Veterans Highway

Crispy potato skins loaded with braised short ribs, smoked Gouda, and topped with fresh scallions

Medjool dates drizzled with honey gochujang sauce topped with goat cheese

Crispy fried green tomatoes, top with crab corn, salsa, and our house comeback sauce.

Smoked, caramelized brisket ends tossed in our house made barbecue glaze

Roasted corn tossed with lime, chili, crema, cotija, and fresh Cilantro

These amazing seared steak tips, tossed and buffalo butter and finish with herbs

Golden brown and crunchy on the outside with white opaque meat inside serve with our honey gochujang sauce

Golden fried and serve with House marinara dipping sauce

Extra crispy on the outside, juicy inside tossed and your choice of sauces

These southern deviled eggs, creamy yolk filled with mustard and house seasoning, top with crab and obey

Crispy chicken, lettuce, tomato, onion, and a Cajun aïoli ( not spicy)

Crispy, fish, lettuce, tomato, pickles, and remoulade

Crispy, shrimp, lettuce, tomato, pickles, and remoulade

Grilled salmon, apple, with bacon, lettuce, tomato, herb, aïoli, on a toasted brioche bun

Grilled or crispy chicken, applewood, bacon, provolone cheese, tomato, herb aïoli

Get ready for the best grilled cheese you ever had as we take braised short ribs, smoked Gouda, caramelized onions, and put them all together.

Slow smoked pork, house, barbecue sauce, top with coleslaw on a brioche bun

Grilled chicken LT, bacon, cheddar w/ Cajun aioli

Black and shrimp, avocado, lettuce, pico, chipotle, aïoli

It’s amazing, slow cooked pork wrap comes with house, barbecue sauce, and slaw

Crispy Nashville, hot chicken with lettuce, pickles, tomatoes, drizzled with Nashville hot sauce. Yes it’s hot !!

Grilled jerk, chicken, pineapple, slaw, lettuce, Island aïoli

Crispy chicken with Romain, tomato, bacon, cheddar in our house made ranch dressing

Juicy ground, turkey, lettuce, tomato, onion, and herb aïoli

A thick, hand formed 8 ounce prime beef blend Patty flame grill to juicy perfection and top with age white cheddar, smoked applewood, bacon, bourbon, caramelized onions in our house, made black garlic aïoli. Finished with crispy, lettuce, and tomatoes on a toasted brioche bun. Absolutely, hands-down, the best burger you will ever eat

Kimchi, cabbage, cilantro, and gochujang aioli all with our slow cooked short rib

Grilled chicken with our spicy slaw, pico, chipotle, aïoli.

These amazing grilled shrimp, shrimp tacos, topped spicy slaw, pico and chipotle

These amazing fish tacos, topped spicy slaw, pico and chipotle

These amazing tacos have marinated steak with spicy slaw, pico, and chipotle aïoli

Crispy Nashville, hot chicken with lettuce, pickles, and tomatoes drizzled with a Nashville hot sauce. Yes, they are hot.

Amazing crispy pork belly topped with slaw, pickled onions, fresh cilantro, and drizzled with roasted jalapeño aïoli ( mild spicy)

Hand-cut/ Prime Cut, pan-seared, served with mashed potatoes and vegetables.

This amazing thick cut Pork Chop grilled to perfection with a bourbon glaze comes with mashed potatoes and a vegetable of the day

Hands-down, the best shrimp and grits you’ve ever had sautéed shrimp over Gouda grits with Tasso gravy

This amazing dish is built with macaroni and cheese on the bottom topped with collard greens and slow cooked short ribs. All topped with a bourbon glaze sauce absolutely filling.

One of the best pasta dishes, you will ever eat, loaded with shrimp, sausage, chicken, peppers, and onions with a nice creole marinara sauce, all mixed in with Pene pasta

6 Tender large shrimp, hand, battered and seasoned Panko crumbs fried until perfectly golden serve with tangy cocktail sauce, french fries and coleslaw

This smith Island Classic absolutely is filled with freshness and years of love

A light cake soaked in a decadent mixture of three milks—evaporated milk, condensed milk, and heavy cream—topped with a whipped cream frosting and a hint of cinnamon