Elisabetta 7300 N. Western Ave

Citrus vinaigrette, shaved radish, serrano chili, capers

Pancetta, fried bread, Parmesan, basil, rich tomato sauce

Fried dough, Mortadella di Bologna, aged pecorino, Castelvetrano olives

Fresh Wagyu beef, Dijon vinaigrette, capers, shallots, Calabrian chili jam, Carta di Musica

Herb vinaigrette, toasted breadcrumbs, Parmesan

Romaine & radicchio, salami, Castelvetrano olives, aged provolone, roasted tomatoes, crispy chickpeas, pepperoncini, oregano vinaigrette

Cured San Marzano tomatoes, toasted breadcrumbs, fiore sardo

Vodka sauce, chili, Parmesan, basil

Nduja sausage, rock shrimp, white wine, garlic, chili flake

Stuffed with a shrimp and lobster meat, lemon and tarragon butter sauce, parsley

Pork ragú, fresh chili, pecorino, herbs

Stuffed with whipped ricotta, beech mushrooms, crushed pistachios, barre noisette

Rigatoni pasta with butter sauce and parmesan

Marinated artichokes, salsa verde

Panko and herb-crusted 10oz pork chop, sweet & sour onions, arugula, shaved Parmesan

Lemon caper & herb butter sauce, olive oil dressed arugula

Mint gremolata, beef jus, confit peppercorns, broccolini

Simply grilled with flaked salt, served with rosemary bone marrow butter

Simply grilled with flaked salt, served with rosemary bone marrow butter

Hen of the woods, pancetta vinaigrette

Crispy, maldon salt, garlic aioli

Saffron, parmesan, parsley

Lemon curd, cardamom sugar

Crème fraîche caramel, brown sugar chocolate budino, torched meringue