Estia Greek Taverna (Marlton) 140 Route 70 West

Traditional egg and lemon chicken soup with rice

Thinly sliced zucchini and eggplant lightly fried served with tzatziki

Served with spicy marinara, herb aioli & lemon

PEI mussels sautéed in roasted tomato sauce with grated feta topped with crispy pita sticks

Charcoal grilled, fava purée, pickled red onion, Holland peppers, capers, extra virgin olive oi

Traditional pan fried Kefalograviera cheese

Wild caught Gulf shrimp sautéed in roasted tomato sauce with grated feta

Leeks, scallions, dill, spinach and feta baked in housemade phyllo dough

Colossal and jumbo lump crab, Beluga lentils, marinated gigandes, Dijon aioli

Jumbo wild caught Gulf shrimp charcoal grilled with ladolemono, arugula and cherry tomatoes

Marinated red and golden beets, red onion, potato skordalia

Tuna, Salmon, and avocado served with wasabi pearls and potato chips

Choose three of the following with grilled pita: • TZATZIKI Greek yogurt, cucumber, dill, garlic • HTIPITI Roasted red peppers, cayenne, feta • MELITZANOSALATA Smoked eggplant • TARAMASALATA Carp roe and potato purée • SKORDALIA Potato and garlic • FAVA Split pea purée with diced red onion • HUMMUS Chickpea purée with olive oil

Choose one of the following with grilled pita: • TZATZIKI Greek yogurt, cucumber, dill, garlic • HTIPITI Roasted red peppers, cayenne, feta • MELITZANOSALATA Smoked eggplant • SKORDALIA Potato and garlic • FAVA Split pea purée with diced red onion • HUMMUS Chickpea purée with olive oil

Vine ripened tomatoes, cucumbers, olives, green peppers, red onions, feta, red wine vinaigrette

Chopped romaine hearts, housemade oregano croutons, grated feta and Kefalograviera cheeses, creamy caper dill dressing

Arugula, marinated red and golden beets, almonds, manouri cheese, honey lime vinaigrette

Three Australian lamb chops marinated in olive oil, fresh herbs and lemon, charcoal grilled served with Greek fried potatoes and tzatziki

Traditional layered casserole with ground beef, potatoes, sliced eggplant and Kefalograviera bechamel

12 ounce center cut charcoal grilled with fresh thyme, served with grilled vegetables

Roasted eggplant, vegetable souvlaki, roasted tomato sauce, grated feta

Confit leg and breast, caramelized onion and yogurt orzo, lemon thyme jus

Rigatoni sautéed with roasted tomato sauce and spinach topped with grated feta

Red wine braised lamb shank served on the bone with orzo, roasted tomato sauce and grated feta

Charcoal grilled with ladolemono, capers, vegetable souvlaki and Kalamata olive tapenade

Fresh lobster deshelled and sautéed with cherry tomatoes and linguini in a brandy infused tomato sauce topped with grated feta and fresh basil

Sesame seed encrusted tuna grilled rare, sautéed horta, marinated beets, almond skordalia

Wild caught Gulf shrimp, calamari and mussels sautéed with roasted tomato sauce, orzo, grated feta, fresh basil

Charcoal grilled Faroe Island salmon with ladolemono, capers and spanakorizo

Oven baked in tomato sauce with onions, tomatoes, green peppers, carrots, potatoes, capers and thyme

Charcoal grilled with tomatoes, onions, peppers, ladolemono and capers

Marinated chicken breast onions and peppers, skewers, char-grilled and served over warm pita with a side of creamy tzatziki, and crispy hand-cut fries

Royal Dorado, (1.5lb) Charcoal grilled with capers, ladolemono, & spanakorizo

Karavides (Langoustines) Mediterranean delicacy, sweet and succulent in flavor; served butterflied & grilled in shell with ladolemono. (4 per order)

Jumbo African Prawns Sweet and firm, butterflied and grilled in shell with ladolemono. (1.3 lb per order)

Lightly floured and pan sautéed, this Dutch delicacy is mildly sweet and flaky (1,3 lb per order)

1 lb LAVRAKI European sea bass, flaky, mild white fish charcoal grilled with Ladolemono & capers.

Greek Oregano

Greek oregano, fresh lemon

Rice sautéed with spinach, leeks and fresh dill

Basil yogurt, fresh mint

Roasted tomato and feta

Caramelized onion and Greek yogurt

Crispy, golden-fried chicken tenders with french fries

Layered phyllo, pistachios, walnuts, caramel

Pistachio crust, Greek yogurt, Greek honey, spiced kataifi phyllo

Salted caramel and a dark chocolate crumble

Thyme honey and chopped almonds

Shredded phyllo dough, custard, whipped cream, topped with pistachios