Flor de Piña

Plantain dough stuffed, shaped, and deep-fried until crispy

A tangy salad with cooked nopalitos, chopped tomatoes, onions, cilantro, and lime juice.

A folded corn pocket stuffed with your choice of the following: Flor de Calabaza, Huitlacoche or Amarillo

A folded corn pocket stuffed with your choice of the following: Flor de Calabaza, Huitlacoche or Amarillo

A folded corn pocket stuffed with your choice of the following: Flor de Calabaza, Huitlacoche or Amarillo

Enjoy a delicious, hearty soup loaded with carrots, chayote, green beans, and potatoes, served with your choice of beef, chicken, or lamb.

Enjoy a delicious, hearty soup loaded with carrots, chayote, green beans, and potatoes, served with your choice of beef, chicken, or lamb.

Enjoy a delicious, hearty soup loaded with carrots, chayote, green beans, and potatoes, served with your choice of beef, chicken, or lamb.

A traditional mole from Oaxaca served over a chicken thigh and white rice

A traditional mole from Oaxaca served over a chicken thigh and white rice

A traditional mole from Oaxaca served over a chicken thigh and white rice

A traditional mole from Oaxaca served over a chicken thigh and white rice

A large, crispy toasted corn tortilla spread with savory asiento and rich black bean paste. Piled high with shredded Oaxacan string cheese, fresh cabbage, tomato, avocado, and choice of tasajo (skirt steak), cecina (spiced pork), or chorizo."

Choice of one meat: tasajo (skirt steak, cecina (spiced pork) or chorizo

A choice of a Poblano Pepper or Chile de Agua Pepper stuffed with cheese or chicken and served with white rice and beans.

Tender shredded chicken folded inside soft corn tortillas, generously smothered in our house-made artisanal mole poblano. Topped with crumbled queso fresco, sliced white onions, and a sprinkle of toasted sesame seeds.

Tender shredded chicken or melted cheese folded inside soft corn tortillas generously smothered in a savory pinto bean pure, finished with a swirl of sour cream, cotija cheese.

A traditional Barbacoa served with white rice and beans.

A delicious handmade corn tortilla filled with black bean puree, Oaxacan cheese (quesillo), creamy salsa, cabbage, and your choice of meat (Tasajo, Chorizo or Cecina)

A flank steak grilled over an open flame for a bold, smoky flavor. Served with authentic Mexican rice and beans.

Any style eggs served with rice and beans

Crispy house made corn tortilla chips lightly simmered in your choice of vibrant salsa verde, salsa roja o mole. Topped with crumbled queso fresco a drizzle of Mexican crema, sliced red onions and fresh cilantro