Formosa Restaurant
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5425 HWY 153
Hixson, TN 37343
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Appetizers
- PUPU PLATE$15.95
Flaming Appetizers – 2 Person Minimum) Chicken fingers, Egg Rolls, Cho-Cho, Fantail Shrimps, Fried Wontons, and Ribs. Served with fire pot
- 101 Pork&Shrimp Egg Roll$1.95
Stuffed with shrimp ground meat Chinese cabbage and celery in extra crispy skin.
- 101 VEGETABLE EGG ROLL$1.95
Chinese cabbage and celery in extra crispy skin.
- 102 SHRIMP TOAST$6.75
Shrimp minced with water chestnuts then spread on bread and deep fried.
- 103 BARBEQUED SPARE RIB$7.25
Barbecued meaty loin rib
- 104 Fried Wonton$5.75
Minced pork wrapped with noodle sheets and deep fried.
- 105 GOLDEN SPEARS$8.25
Tender chicken drumsticks dipped in egg batter and deep fried.
- 106 CHO-CHO$7.25
Marinated tender beef in a special sauce then deep fried
- 107 FANTAIL FRIED SHRIMP$7.25
Jumbo shrimp dipped in a special batter then deep fried
- 108 FRIED MEAT DUMPLING$7.25
Pan-fried dumplings with pork and vegetable
- 109 STEAMED MEAT DUMPLING$7.25
Pot-steamed dumplings with pork and vegetable
- 110 BARBEQUED PORK$7.25
Sliced barbequed roast pork in special sauce
- 111 CRAB RANGOON$7.25
Delicate blend of crab meat with cream cheese
- 112 CHICKEN FINGER & FRENCH FRIES$7.95
- 113 STEAMED MINI BUNS$7.25Out of stock
Small steamed bun with pork inside Please allow an additional 15~20 minutes.
Soups
Family Dinners
Chef's Specialties
- 900 Seasame Chicken$12.95
Deep fried white meat chicken blended with a few green vegetables in a special brown sauce and topped with sesame seeds
- 901 General Taso's Chicken$12.95
HOT! Crispy white meat chicken stir fried with hot chili pepper and fresh vegetables. Tossed in a tangy sweet sauce with hints of garlic and spine.
- 902 Orange Peel Beef$13.75
HOT! Sliced choice of flank steak sautéed with orange peel ginger hot pepper with a fabulous taste.
- 903 Princess Steak Kew Plus$14.55
HOT! Hearty pieces of rib eye steak plus jumbo shrimp in hot brown sauce
- 904 Silver Shrimp$14.55
HOT! Jumbo shrimp marinated with ginger sautéed with green onion hot pepper served in foil paper
- 905 Lobster with cashew nut in bird's nest$19.55
Fresh shelless Lobster sautéed with cashew nuts in light sauce served in bird’s nest
- 906 Formosa Five Flavor Shrimp with Pecans$14.95
Jumbo gulf shrimp marinate in white wine sautéed with snow peas sweet bell pepper and fresh mushrooms in a delicately spiced sauce. Topped with pecans
- Happy Family$26.95
A combination of sea and land all in one. Crab Meat, Sea Scallops, Jumbo Shrimp, Tender Beef, Chicken, and Roast Pork sauteed with Mixed Chinese Vegetables. Served on a Sizzling Hot Plate
Vegetable
- 301. Formosa Mixed Vegetables$10.95
Assorted Chinese vegetables stir fried in a light delicate sauce
- 302. Spiced Japanese Eggplant in Garlic Sauce$10.95
HOT! Sliced egg plant stir fried with special pungent garlic sauce
- 303. Buddhist Style Combination$10.95
A vegetarian dish made with special wheat flour and soy beans, lots of nutrition for the vegetarian
- 304. Formosa Green Beans$10.95
Sautéed fresh snap beans in a delightful mild spicy soy wine sauce
- 306. Bean Curd with Black Bean Sauce$10.95
HOT! Lightly fried soy bean curd with ginger garlic and black beans fresh mushrooms mixed for wonderful mildly spicy taste
- 307. Sweet & Sour Fried Mushrooms$10.95
Very special for the vegetarian breaded and fried mushrooms
- 309. Bean Curd Home Style$10.95
HOT! Bean curd lightly fried with black mushrooms and bamboo shoots in spicy bean sauce
- 310. Spicy Bean Curd$10.95
HOT! Bean curd with special spicy sauce in authentic Chinese style
Seafood
- 401. Sweet & Sour Shrimp$12.55
Jumbo shrimp dipped in egg batter and deep fried served with vegetables in sweet and sour sauce
- 402. Shrimp with Lobster Sauce$12.55
Jumbo shrimp marinated in egg white and mushrooms
- 404. Shrimp with Cashew Nuts$12.55
Shrimp dipped in egg batter then deep fried. Served with crispy cashew nuts in rich brown sauce
- 405. Shrimp with Vegetables$12.55
Jumbo shrimp with fresh vegetables in light sauce
- 406. Shrimp with Snow Peas$12.55
Jumbo shrimp stir fried with fresh snow peas
- 407. Imperial Shrimp$12.55
HOT! Shrimp dipped in egg batter then deep fried Served with fresh vegetables in a rich spicy sauce
- 408. Governor's Shrimp$12.55
HOT! Fresh prawns stir fried in a fabulous sauce with peanuts and hot peppers
- 409. Mandarin Combination$12.55
A delicate combinations of jumbo shrimp sliced chicken and tender beef sautéed with Chinese fresh vegetables in rich brown sauce
- 410. Shrimp with Sizzling Rice$12.55
Tender shrimp vegetables mushrooms in sizzling golden rice crust
- 411. Spiced Garlic Sauce Shrimp$12.55
HOT! Prawns sautéed with cloud-ear mushrooms water chestnuts and red peppers in a pungent garlic sauce
- 412. Two Kinds of Shrimp$12.55
Two tasty flavors of shrimp separated in different sauce
- 413. Shrimp Velvet$12.55
Jumbo shrimp marinated in frothy egg white gently sautéed with broccoli
- 416. Hunan Shrimp$12.55
HOT! Jumbo shrimp sautéed with ginger in hot chili sauce
- 417. Scallops with Snow Peas$14.25
Fresh scallops with water chestnuts snow peas in wine sauce
- 418. Scallops with Beef$14.25
Tender sliced beef with fresh scallops spring onions and bamboo shoots in brown bean sauce
- 419. Scallops with Garlic Sauce$14.25
HOT! Marinated scallops sautéed with water chestnuts cloud-ear mushrooms in garlic sauce
- 420. Scallops with Five Flavored Sauce$14.25
HOT! Fresh scallops sautéed with water chestnuts cloud-ear mushrooms in garlic sauce.
- 421. Scallops with Vegetables$14.25
Fresh scallops with snow peas Chinese cabbage mushrooms carrots bamboo shoots water chestnuts in light sauce.
- 425. CRAB MEAT WITH SIZZLING RICE$14.95
Crab meat in vegetables in sizzling golden rice crust
- 426. Formosa Seafood Lover's Plate$16.55
A beautiful combination of lobster jumbo shrimp deep sea scallops and crab meat
- 427. Sweet & Sour Fish$13.25
Sliced fish dipped in egg batter then stir fried served in sweet and sour sauce
- 428. Peking Fish$13.25
Flounder dipped in egg batter then stir fried in brown sauce with vegetables
- 429. Crispy Fish$23.75
HOT! Whole Red Snapper fish in Chinese style dipped egg batter then deep fried until crispy served with hot brown sauce. Please allow an addition 15-20 Minutes to prepare.
- 430. Steamed Fish$23.75
Whole fish steamed with ginger green onion mushrooms. Tender fish meat in wine sauce
- 431. Steamed Fish with Black Bean$23.75
HOT! Whole Red Snapper steamed with ginger black beans hot pepper creating a richer taste
- 432. Peking Lobster$23.75
Shell less lobster in tantalizing sauce with water chestnuts mushrooms with egg and garlic
- 433. Canton Style Lobster$23.75
Shell less lobster in tantalizing sauce with water chestnuts mushrooms with egg and garlic
- 435. Lobster with Garlic Sauce$23.75
HOT! Lobster meat cut into dainty morsels stewed with garlic sauce
Chicken
- 500. Chicken with Broccoli$11.95
Chicken slices lightly stir fried with fresh broccoli
- 501. Lemon Chicken$11.95
- 501. Orange Chicken$11.95
- 501. Sweet & Sour Chicken$11.95
Chunks of chicken breast deep fried in batter served in a over sweet & sour sauce
- 502. Chicken & Mushrooms$11.95
Sliced chicken breast sautéed with mushrooms, water chestnuts & snow peas in light sauce
- 503. Chicken with Cashew Nuts$11.95
Chunks of chicken breast deep fried in batter, then sautéed with crispy cashew nuts in rich brown sauce
- 504. Garlic Chicken with Vegetables$11.95
Diced chicken water chestnuts and onions sautéed with fresh garlic in brown sauce in a famous Mandarin dish
- 505. Chicken with Almonds$11.95
Diced chicken sautéed with water chestnuts mushrooms carrots and crispy almonds.
- 506. Peking Chicken$11.95
Chunks of chicken breast Deep fried in batter with Peking Sauce
- 507. Honey Chicken$11.95
- 508. Hunan Chicken$11.95
HOT! Diced chicken sautéed with baby corn and green peppers in hot pepper sauce.
- 509. Governor's Chicken$11.95
HOT! Diced chicken green onions and peanuts with hot pepper
- 510. Chicken with Snow Peas$11.95
Sliced chicken breast sautéed with snow peas in light sauce
- 511. Chicken with Curry$11.95
Tenderloin chicken with onions green peas carrots on rich curry sauce
- 513. Chicken with Five Flavor Sauce$11.95
HOT! Diced white meat with assorted vegetables in special five flavored sauce.
- 514. Pineapple Chicken$11.95
Sliced chicken breast with pineapple chunks mushrooms and water chestnuts in dark sweet sauce
- 515. Chicken Sizzling Rice$11.95
Tender breast sliced with vegetables in sizzling rice crust
- 516. Chicken with Pecans$11.95
Marinated diced chicken sautéed with plum sauce topped with crispy pecans
- 517. Formosa Delights$11.95
Chicken and shrimp with diced vegetables very special taste
- 518. Almond Fried Chicken$11.95
Braised boneless chicken served on a bed of cabbage with tasty brown gravy topped with crushed almonds
- 519. Dragon Horse Chicken$11.95
Sliced chicken breast sautéed with mushrooms small shrimp napa cabbage and crispy dragon horse bread
- 520. Chicken with Black Bean Sauce$11.95
HOT! Diced chicken with ginger garlic black beans and green onion served in a wine sauce for a wonderful mildly and spicy taste
- 616. Formosa Teriyaki Chicken$14.95
Flesh chicken breast with our special Teriyaki sauce grilled to order thickly sliced then served with Chinese vegetables on a sizzling hot platter
Duck
- 521. Mandarin Duck$16.55
Press boneless meat deep fried then steamed with cabbage and fresh ginger in a rich brown sauce
- 522. Wor-Saw Duck$16.55
Braised boneless duck served on a bed of cabbage with a tasty gravy topped with crushed almonds
- 523. Crispy Duck$16.55
(Half) Twice cooked duckling marinated in aromatic spices steamed and then deep fried till crispy
- 524. Pineapple Duck$16.55
Boneless Long-island duck prepared with pineapple in our own sweet and sour sauce
- 525. Peking Duck (half)$16.95
Traditional Mandarin dish crispy duck skin & tender meat wrapped in thin Mandarin pancakes with scallions & plum sauce *Please allow an additional 20~25 minutes for Duck Entrees
- 525. Peking Duck$33.00
Traditional Mandarin dish crispy duck skin & tender meat wrapped in thin Mandarin pancakes with scallions & plum sauce *Please allow an additional 20~25 minutes for Duck Entrees
Beef
- 601. Beef with Green Peppers$12.95
Beef slices sautéed with green peppers and onions
- 602. Beef with Broccoli$12.95
Beef slices lightly stir fried with fresh broccoli and carrots
- 603. Beef with Chinese Vegetables$12.95
Tender sliced beef sautéed with snow peas mushrooms water chestnuts bamboo shoots carrots baby corn and Chinese cabbage
- 604. Moo Shu Beef$12.95
Shredded beef sautéed with cabbage bamboo shoots bean sprouts with cloud ear mushrooms and egg then wrapped in thin Mandarin pancakes.
- 605. Wonderful Beef$12.95
Tender sliced beef with mushrooms bamboo shoots water chestnuts in a medium spicy sauce poured into a hot platter to sizzle
- 607. Princess Steak Kew$12.95
HOT! Hearty pieces of rib eye stirred with Szechwan pepper corns and broccoli on side in a fabulous Hot Sauce.
- 608. Mongolian Beef$12.95
Sliced beef sautéed with scallions in brown sauce
- 609. Beef with Snow Peas$12.95
Tender sliced beef sautéed with fresh snow peas and carrots
- 612. Hot & Spicy Beef$12.95
HOT! Exotic hot beef dish, sautéed with celery carrots green onions in special hot sauce.
- 614. Beef with Garlic Sauce$12.95
HOT! Tender beef sliced with water chestnuts wood ear mushrooms in rich hot red pepper garlic sauce.
- 615. Beef with Five Flavor Sauce$12.95
HOT! Tender beef sautéed with Chinese vegetables in flavor sauce
- 616. Formosa Teriyaki Steak$17.55
Rib eye steak soaking with our special Teriyaki sauce grilled to order thickly sliced then served with Chinese vegetables on a sizzling hot platter
Pork
- 700. Formosa Tofu With Pork$11.95
- 701. Moo Shu Pork$11.95
Sautéed with cloud ear mushrooms, bamboo shoots, cabbage and scrambles eggs, then wrapped in thin Mandarin pancakes
- 702. Sweet & Sour Pork$11.95
Cubed young pork tenderloin dipped in a special batter stir fried with sweet & sour sauce
- 707. Mongolian Pork$11.95
Sliced tender loin, sautéed with green onions
- 708. Spicy Garlic Pork$11.95
HOT! Marinated pork tender loin with water chestnuts, and wood ear mushrooms over high flames in garlic sauce
- 710. Twice Cooked Pork$11.95
HOT! Boiled pork loin sliced then stir fried with cabbage, mushrooms in Szechwan hot sauce
Chow Mein
Lo Mein
Chop Suey
Fried Rice
Egg Foo Young
Desserts
Sides
- LG fried rice$3.00
- LG steamed rice$3.00
- LG brown rice$3.00
- Med fried rice$2.20
- Med steamed rice$2.20
- Med brown rice$2.20
- SM fried rice$1.25
- SM steamed rice$1.25
- SM brown rice$1.25
- Pancake$1.65
- Side all meat$4.95
- Side all seafood$5.95
- Side all vegetable$3.95
- Side nuts$3.95
- Side lo mein$3.95
- Crunchy noodles$0.75
- French fries$2.99
- Scallion$1.00
- Chicken Finger$5.99
Sunday | 11:30 am - 9:30 pm |
Monday | 11:30 am - 9:30 pm |
Tuesday | 11:30 am - 9:30 pm |
Wednesday | 11:30 am - 9:30 pm |
Thursday | 11:30 am - 9:30 pm |
Friday | 11:30 am - 9:30 pm |
Saturday | 11:30 am - 9:30 pm |
We proudly present over hundred best loved Chinese dishes from Peking,Hunan,Shanghai and Canton to the true gourmet. Chinese cooking is generally categorized into four major styles: Mandarin,Hunan,Szechuan and Shanghai cuisines.
5425 HWY 153, Hixson, TN 37343