Full City Cafe

Scratch-made with buttermilk and topped with cinnamon butter.

Mushrooms, spinach, red onion, and Chevre cheese. Changes to this omelet are politely declined.

House made chorizo sausage, green peppers, jack and cheddar cheeses. Changes to this omelet are politely declined.

Our dogs come straight from Usinger's of Milwaukee and have an authentic snap and flavor like no other.

Create your own omelet. Start with three farm fresh eggs add your ingredients, then add your choice of sides and bread.

Two Eggs, potatoes, three strips of cherrywood smoked bacon, or bistro sausage, or turkey sausage with a choice of sides and bread.

Mushrooms, spinach, red onion, and Chevre cheese. Changes to this omelet are politely declined.

House made chorizo sausage, green peppers, jack and cheddar cheeses. Changes to this omelet are politely declined.

Red onion, scallions, green & red peppers, cheddar jack cheese.

Spinach, tomato, green onion, mushrooms, Swiss, and sliced avocado.

Tomato, spinach, and swiss cheese. -Always delicious and changing all the time. Lots of filling and a rich custard in a scratch made crust.

Steamed rice, chashu braised pork belly, spinach, carrots, scallions, radishes, two eggs, sriracha mayo and soy-ginger sauce.

Warm quinoa salad, a medley of gourmet mushrooms, eggs, spinach, toasted chickpeas, served with half an avocado, and a vegan roasted red pepper sauce. Add 2 eggs for an additional charge.

House smoked salmon, potatoes, red onion, red bell peppers, spinach, topped with two eggs, parmesan cheese, and microgreens.

House made potato fritters fried golden brown and topped with two eggs, hollandaise, sour cream drizzle, chopped bacon, scallions and red pepper.

Mixed gourmet mushrooms, zucchini, summer squash, spinach and two eggs, served on a bed of skillet fries with chevre goat cheese and house made pesto.

Crispy fried tater tots, two scrambled eggs, house made sausage gravy, cheddar cheese, chopped bacon, scallions.

Scratch-made with buttermilk and topped with cinnamon butter.

House baked Brioche dipped in our signature batter and griddled golden brown.

House smoked salmon with tomatoes, cucumbers, olives, hard boiled eggs, parmesan cheese, sweet red onion and balsamic vinaigrette

Chevre cheese, Italian prosciutto ham, black pepper toasted almonds, dried Michigan cherries, tomatoes, cucumbers, red onions, and cherry port vinaigrette.

Zucchini and summer squash, crunchy chickpeas, avocado, cherry tomatoes, red onions, roasted asparagus, vegan green goddess dressing.

Chilled Gazpacho Roma tomatoes, Cucumber, Cilantro, peppers, onions and garlic. Made Fresh Daily.

Smothered in Wisconsin cheddar cheese curds, bacon, lettuce, tomato, and red onions on a brioche roll.

Spanish and Kalamata olive dressing with fresh basil, provolone cheese, lettuce, tomato, and red onion on a roll.

Swiss Cheese, roasted red pepper aioli, grilled red onions, gourmet mushrooms on toasted rye bread.

Build it yourself!

Smoked pork and ham, Swiss cheese, pickles, apple cider mustard, on griddled rustic panini bread.

House made chorizo and fluffy scrambled eggs rolled into a flour tortilla with guacamole, house made Pico de Gallo, cheddar and jack cheeses, skillet fries, then toasted to perfection.

Chilled deli turkey, prosciutto ham, lettuce, sliced tomatoes, onions, basil mayonnaise and chevre cheese on a French roll.

Blackened chicken breast, lettuce, tomato, onion, sliced avocado, and roasted pepper Aioli on a toasted bun.

Hot sliced deli turkey, roasted asparagus, spinach, house made almond pesto, Brie cheese,

Spring mix greens, diced tomato, shredded carrot, cucumber, chevre goat cheese, black peppered almonds, and green goddess dressing wrapped in a flour tortilla.

Scrambled eggs, cheddar cheese, and two slices of bacon smothered in house made sausage gravy and served on a sandwich sized English muffin.

House made Cranberry-Ginger syrup, Ginger ale, Soda water.

Strawberry & Raspberry syrups, Lemonade.

Our Full-City blend slow-steeped for 24 hours.

Hazelnut syrup & Irish Cream.

Caramel and Vanilla Syrups.

Our house Cold-Brew with a double shot of espresso.

All of our coffee comes from Coffee Express Co. in Plymouth. Tom Isiah has over 40 years experience buying and roasting coffee from around the world.

Espresso, steamed milk, and a lot of froth. As it is demanded by the vast majority of our guests, we use skim milk for our espresso drinks.

Espresso, steamed milk, and a touch of froth.

Rich Dutch chocolate with espresso and steamed milk topped with whipped cream

Brewed Coffee with an espresso shot slam!

Brewed coffee with steamed milk

Oregon Chai original steamed and mixed with frothed milk

The Italian version of American coffee. Espresso and hot water.

Steamed milk and Dutch chocolate with a cap of whipped cream

Fine Teas from Harney and Sons.

Espresso, Chocolate, Caramel, and Vanilla, Iced and Blended.

Chai tea, Cinnamon, Nutmeg, Iced and Blended.

Delivered in a 12oz cup with a lid

Made with real fruit. No box and no ice

Our muffins are made fresh daily, get them while you can. When they're out they're out!

Chocolate Mocha

You take 'em, you bake 'em. Changes all the time. Call ahead before ordering.

You take 'em, you bake 'em. Changes all the time. Call ahead before ordering.

You take 'em, you bake 'em. Call ahead before ordering.

Two egg omelet with cheddar cheese, potatoes and toast

No explanation needed

One pancake with bacon or sausage