Galeto Brazilian Steakhouse 825 North 54th Street

A premium cut of tender, melt-in-your-mouth Angus beef, expertly grilled to your desired doneness. Known for its exceptional tenderness and rich, juicy flavor, this filet mignon is a true indulgence for steak lovers.

Our house specialty, a premium cut of top sirloin, is perfectly roasted with 3 options of seasonings. Each meal includes one meat selection and two sides. Additional sides, salads, and desserts can be purchased separately. Meats may be cooked to order: rare, medium-rare, medium, medium-well, or well done.

A succulent, well-marbled cut of beef that’s packed with rich flavor. Grilled to perfection, the ribeye boasts a tender, juicy texture with a beautiful balance of fat to create a mouthwatering, melt-in-your-mouth experience.

Tender, melt-in-your-mouth flavor from our slow-roasted lamb, expertly seasoned with a blend of Brazilian herbs and spices. Cooked to over an open flame, the lamb is infused with smoky, savory notes and boasts a succulent, juicy texture in every bite. Served alongside your choice of traditional sides, this dish truly celebrates Brazilian barbecue, offering a rich, unforgettable experience for lamb lovers.

Indulge in our succulent grilled Brazilian skirt steak, perfectly complemented by vibrant chimichurri, sweet caramelized onions, and a side of fresh French bread.

Roasted chicken, seasoned with a blend of herbs and spices, slow-cooked to a golden-brown. The skin is crispy, while the meat remains juicy and tender, bursting with flavor in every bite.

Lemon-pepper flame-roasted chicken breast topped with crispy bacon. Each meal includes one meat selection, two sides, and complimentary appetizers. Additional sides, salads, and desserts may be purchased separately.

Lean cut of juicy chicken, expertly seasoned and grilled for a juicy, flavorful bite. Whether enjoyed on its own or paired with your choice of sides, this simple yet satisfying dish offers a light and healthy option without compromising on taste.

Tender cut of beef, seasoned and grilled to your desired temperature. Known for its rich flavor and texture, our Tri-Tip is cooked over an open flame, bringing out its natural depth. Each slice is seared on the outside while remaining full of flavor on the inside. Served with your choice of sides.

Savor our house-cut top sirloin expertly paired with sweet caramelized red onions and zesty chimichurri sauce, all nestled between two slices of French Bread. This dish comes with crispy fries, making it a mouthwatering experience you won't want to miss!

Barbecued Brazilian pork sausage perfectly complemented by sweet caramelized onions, fresh cilantro, and a rich white wine sauce all nestled in warm French bread.

Experience savory grilled shrimp perfectly seasoned and sautéed in aromatic garlic olive oil, finished with a splash of zesty lemon for an irresistible flavor.

Indulge in our deliciously crispy, breaded tilapia served with your choice of flavorful dipping sauce and a wedge of fresh lemon to enhance every bite.

Bursting with bold flavors and a delightful Brazilian twist that will leave you craving more!

Grilled Chicken, Romaine Lettuce, Grated Parmesan Cheese, and Croutons. Caesar Dressing.

Roasted Salmon with Romaine Lettuce, Grated Parmesan Cheese, and Croutons with Caesar Dressing.

Golden, bite-sized croquettes filled with a blend of shredded chicken seasoned with onions, garlic, and herbs. Encased in a crispy, yet delicate dough, each coxinha is perfectly fried to a satisfying crunch. Served warm, these savory treats are a delicious appetizer or snack that capture the essence of Brazilian street food.

Kibbeh features a crisp, golden exterior made from a blend of finely ground bulgur wheat and seasoned ground meat. Inside, a filling of spiced, minced beef combined with onions and aromatic herbs creates a rich and flavorful bite. Each piece is fried to a perfect crunch.

Stew made with black beans, pork, sausage, and beef. It is served with farofa, white rice, sautéed collard greens, and sliced oranges.

A traditional Brazilian seafood stew that showcases the vibrant flavors of the coast. Fresh fish is gently simmered with onions, garlic, and bell peppers, creating a fragrant base. Coconut milk adds a rich creaminess, while cilantro and lime juice bring a refreshing, zesty brightness. Finished with a touch of dendê oil (red palm oil), this dish offers a bold, earthy flavor that ties everything together. It comes with a side of rice and pirao. Served with fluffy rice, Moqueca is a comforting, flavorful journey through Brazilian cuisine.

A creamy, comforting Brazilian version of Beef stroganoff, featuring tender pieces of beef cooked in a rich sauce made with onions, garlic, mushrooms, and served with rice and shoestring potatoes

A creamy, comforting Brazilian version of chicken stroganoff, featuring tender pieces of chicken cooked in a rich sauce made with onions, garlic, mushrooms, and served with rice and shoestring potatoes

Delectable salted cod croquettes feature a wonderfully crispy exterior that gives way to a light, fluffy potato and tender cod filling. It's a culinary experience you simply can't resist!

A savory Brazilian favorite — tender shredded chicken in a creamy, seasoned filling, baked inside a buttery, golden crust. Perfectly bite-sized for snacking or sharing.

Delicate and flavorful, this mini pie is filled with a creamy shrimp filling seasoned with Brazilian spices, all wrapped in a flaky, golden pastry crust. A coastal classic in every bite.

Crispy breaded chicken breast topped with melted mozzarella and our house red sauce, served over a bed of tender Linguine pasta. A comforting classic, rich in flavor and tradition.

Velvety, luxurious soup made with the delicate sweetness of lobster, simmered in a rich, creamy broth. Infused with aromatic herbs, a touch of brandy, and a hint of spice, this smooth bisque is finished with a swirl of fresh cream for an extra layer of indulgence.

Hearty side dish made with black beans simmered in a blend of spices, garlic, and herbs. Rich in taste, these beans are both comforting and satisfying. A perfect accompaniment to any meal.

Romaine lettuce tossed in a rich and creamy Caesar dressing, complemented by crunchy croutons and a generous sprinkle of Parmesan cheese.

Ripe beefsteak tomatoes, creamy fresh mozzarella, and fragrant basil leaves make up this vibrant salad. Drizzled with extra virgin olive oil and a balsamic glaze, this salad is seasoned with a touch of sea salt and cracked black pepper for the perfect balance of flavors.

Warm, soft, and irresistibly cheesy, this Brazilian-style cheese bread (Pão de Queijo) is made with a blend of cheese and tapioca flour, giving it a light, fluffy texture with a slightly crispy exterior. Each bite is packed with cheesy goodness, making it the perfect snack or side dish.

Banana frita (fried bananas) is a popular, quick, and sweet treat made by pan-frying, deep-frying, or mashing and frying bananas.

Crispy and perfectly seasoned classic French fries.

Creamy and tangy, this comforting potato salad is made with cooked potatoes, mixed with mayonnaise, mustard, and fresh herbs. Crunchy bits of celery and onions add a satisfying texture, while a touch of seasoning brings out the best in every bite.

This classic Brazilian side dish is made with simple, high-quality white rice. Lightly seasoned with garlic and salt.

Fresh asparagus lightly sautéed to perfection and retaining its vibrant color and natural crunch. Tossed in a delicate blend of olive oil, garlic, and a touch of lemon, each bite is bright, flavorful, and satisfying.

Sauteed broccoli florets keep their natural crunch and vibrant color.

Brazilian caramel flan made with a custard base and topped with a golden caramel sauce. This classic dessert is perfectly balanced in sweetness, with a melt-in-your-mouth texture that’s both creamy and decadent. Chilled, Pudim is the ideal way to end your meal on a sweet note.

Refreshing dessert made with a smooth lime filling in a graham cracker crust. This classic treat strikes a balance between sweet and tart, with the zesty flavor shining through in every bite.

A rich and indulgent dessert that features a warm, molten chocolate center encased in fudgy cake. A heavenly experience for chocolate lovers.

Velvety filling made with cream cheese atop a buttery, crumbly graham cracker crust. This classic dessert strikes the perfect balance.

Half roasted chicken with choice of 2 sides

Banana frita (fried bananas) is a popular, quick, and sweet treat made by pan-frying, deep-frying, or mashing and frying bananas.