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    Indian

    GG's Masalah Grill

    195 Walt Whitman Road

    Huntington Station, NY 11746


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    Hours

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    Menu
    Lunch Special
    Beverages
    Lunch Special (GH)
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    Featured Items

    • chicken Tikka Masala

      boneless peices of chicken roasted in clay oven add to our in house chicken tikka masalah sauce
      $19.00
    • Garlic Naan

      Naan topped with garlic and cilantro baked in a tandoor.
      $4.00
    • (Butter Chicken)

      Boneless pieces of chicken tikka (marinated chicken that is cooked in a tandoori clay oven) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
      $19.00

    Menu

    Appetizers

    • Veggie Samosa (D, G)

      Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned potatoes and peas then deep-fried.
      $3.00
    • Chicken Samosa (D, G)

      Very thin sheet of flour shaped into a triangle stuffed with cooked seasoned minced chicken then deep-fried.
      $3.50
    • Cheese Samosa (D, G)

      Very thin sheet of flour shaped into a triangle with a seasoned mozzarella and jalapeños stuffing then deep-fried.
      $3.50
    • Pakora (Fritters) (G)

      (6) Pieces of seasoned gram flour (yellow lentil flour) mixed with onions, potatoes and bell peppers then deep-fried.
      $6.00
    • samosa chaat

      chopped veggies samosa onion chick peas pappari and sauces tamrin mint chatney and yogurt
      $10.00
    • Chicken Over Rice

      pieces of chicken tikka with rice salad and white and green sauce
      $12.00
    • Masalah Fries

      $5.00

    Tandoori

    • Tandoori Malai Kebab 8 pc (D)

      (8) Pieces of seasoned boneless chicken marinated in a creamy sauce cooked in a tandoori clay oven.
      $15.00
    • Chicken Tandoori Leg 2 pc (D)

      (2) whole chicken leg with bone (thigh) in a yogurt marination cooked in a tandoori clay oven.
      $13.00
    • Tandoori Chicken Tikka seekh 8pc (D)

      (8) Pieces of seasoned boneless chicken in a yogurt marination cooked in a tandoori clay oven.
      $13.00
    • Kofta (Kebabs 4pc)

      (4) pieces Seasoned minced chicken cooked in a tandoori clay oven on a skewer.
      $10.00
    • tandoori wings

      (8) pieces of seasoned bone in wings marinated in our in house spices
      $18.00
    • Tandoori Lamb Tikka 8pc (D)

      (8) Pieces of seasoned boneless lamb in a yogurt marination cooked in a tandoori clay oven.
      $21.00
    • Paneer Tikka 4pc (D)

      (4) Pieces of seasoned Indian cottage cheese in a yogurt and cream marination cooked in a tandoori clay oven.
      $16.00
    • Tandoori Lamb Chops 5pc

      super tender very juicy chops comes with rice and salad
      $35.00
    • Mix Grill

      Chicken Tikka seekh, Malai Boti, Seekh Kebab good for (3 to 5 person)
      $34.00

    Chicken Entrees

    • chicken Tikka Masala

      boneless peices of chicken roasted in clay oven add to our in house chicken tikka masalah sauce
      $19.00
    • Chicken Korma (White Korma)

      Boneless pieces of chicken cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
      $19.00
    • Chicken Curry

      Boneless pieces of chicken cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $18.00
    • Chicken Jalfrezi

      Boneless pieces of chicken fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
      $19.00
    • Chicken Vindaloo

      Boneless chicken and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
      $19.00
    • Chicken Cholay (Chickpeas)

      Boneless pieces of chicken and chickpeas cooked with onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
      $19.00
    • Chicken Saag (Spinach)

      Boneless pieces of chicken cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $19.00
    • chicken okra

      cut okra cooked with boneless chicken
      $19.00
    • (Butter Chicken)

      Boneless pieces of chicken tikka (marinated chicken that is cooked in a tandoori clay oven) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
      $19.00
    • chicken Haleeem

      hand pulled chicken blend of lentis
      $19.00
    • Chicken Karahi

      Boneless chicken and potatoes cooked in an onion and tomato based sauce , cumin, red chili and coriander resulting in a very spicy flavor.
      $25.00
    • Chicken Biryani (Serving Size 2) (D)

      Boneless pieces of chicken cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $19.00
    • Shrimp Biryani (Serving Size 2) (D)

      Pieces of shrimp cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00

    Vegetarian Entrees

    • Aloo Mattar (Potatoes & Peas) (D)

      Potatoes and peas in a creamy tomato based sauce cooked with garlic, ginger, onion, tomatoes, cilantro and cumin seeds.
      $17.00
    • Baingan Ka Bharta (Eggplant) (D)

      Eggplant that was skewered in a tandoori clay oven to give it a smoky flavor is mashed into a curry and cooked in an onion and tomato based sauce with fresh cilantro and chili pepper.
      $18.00
    • Channa Masala (Chickpeas)

      Chickpeas cooked with onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger, dried mango powder, crushed pomegranate seed and various spices.
      $17.00
    • Channa Saag (Chickpeas And Spinach) (D, G)

      Chickpeas and spinach cooked in an onion based sauce with ginger, garlic, tomatoes seasoned with cumin and turmeric.
      $17.00
    • Dal Tadka (Yellow & Red Lentils)

      Yellow and red lentils cooked with fried spices, herbs, cumin, onions and roasted whole red chili.
      $17.00
    • Dal Makhani (Black Lentil) (D)

      Black lentils (urad) and red kidney beans cooked in butter and cream seasoned with various spices.
      $18.00
    • Dal Saag (Yellow Lentil & Spinach) (D, G)

      Spinach and yellow lentils (dal channa) cooked in an onion and tomato based sauce seasoned with turmeric and cumin.
      $17.00
    • Gobi Aloo (Cauliflower & Potatoes)

      Cauliflower and potatoes cooked in an onion based sauce and seasoned with turmeric, garlic, ginger, onion, coriander, tomato and cumin.
      $18.00
    • Paneer Makhani (D)

      Paneer (Indian cottage cheese made by curdling heated milk) cooked in a tomato and heavy cream sauce with various spices such as turmeric powder and paprika powder resulting in an orange color. This dish cannot be spicy due to cooking it in heavy cream and milk.
      $19.00
    • Palak Aloo (Spinach & Potatoes) (D, G)

      Spinach and potatoes cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $17.00
    • Mattar Paneer (Peas & Cheese) (D)

      Peas and paneer (Indian cottage cheese made by curdling heated milk) cooked in a tomato based sauce seasoned with various Indian spices.
      $19.00
    • Saag Paneer (Spinach & Cheese) (D, G)

      Saag (spinach) and paneer (Indian cottage cheese made by curdling heated milk with lemon juice, vinegar, or any other food acids) cooked in an onion and tomato based sauce seasoned with coriander, turmeric and cumin.
      $19.00
    • Mixed Vegetables Curry

      Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes cooked in an onion and tomato based sauce seasoned with ginger, garlic, chili peppers, turmeric, cumin, coriander, cinnamon and cardamom.
      $17.00
    • Veggie Biryani (Serving Size 2) (D)

      Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas potatoes cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $18.00
    • Malai Kofta (D, N)

      Mixed vegetable such as cauliflower, carrots, broccoli, string beans, peas and potatoes with cheese minced into balls and cooked in an onion based sauce with coconut milk.
      $19.00
    • Veggie Korma (White Korma) (D, N)

      Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes cooked in yogurt, coconut milk, cashews, and almonds along with spices such as coriander and cumin to give it a creamy flavor.
      $18.00

    Lamb Entrees

    • Lamb Eggplant (D)

      Boneless pieces of lamb cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
      $22.00
    • Lamb Curry

      Boneless pieces of lamb cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $21.00
    • Lamb Cholay (Chickpeas)

      Boneless pieces of lamb and chickpeas cooked in onion, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
      $22.00
    • lamb Karahi

      boneless peices of lamb slow cooked in tomato sauce with butter coriander cumin and red chilli ginger
      $28.00
    • lamb okra

      boneless lamb made with cut up okra with tomatoes and onions
      $22.00
    • Lamb Saag (Spinach) (D, G)

      Boneless pieces of lamb cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $22.00
    • Lamb Korma (White Korma) (D, N)

      Boneless pieces of lamb cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
      $22.00
    • Lamb Vindaloo

      Boneless pieces of lamb and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
      $22.00
    • Lamb Jalfrezi

      Boneless pieces of lamb fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
      $22.00
    • Lamb Dal (Yellow Lentil)

      Pieces of boneless lamb cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
      $22.00
    • Lamb Biryani (Serving Size 2) (D)

      Boneless pieces of lamb cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00

    Beef Entrees

    • Beef Eggplant (D)

      Boneless pieces of beef cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
      $21.00
    • Beef Korma (White Korma) (D, N)

      Boneless pieces of beef cooked in an onion sauce with yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
      $21.00
    • Beef Vindaloo

      Boneless beef and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
      $21.00
    • Beef Cholay (Chickpeas)

      Boneless pieces of beef and chickpeas cooked with onions, chopped tomatoes, coriander seeds, garlic, chillies, ginger and dried mango powder.
      $21.00
    • Beef Jalfrezi

      Boneless pieces of beef fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
      $21.00
    • Beef Dal (Yellow Lentil)

      Pieces of boneless beef cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
      $21.00
    • Beef Saag (Spinach) (D, G)

      Boneless pieces of beef cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $21.00
    • Beef Curry

      Boneless pieces of beef cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $19.00
    • Beef nehari

      boneless pieces of beef leg made in bone marrow and broth
      $21.00
    • Beef Biryani (Serving Size 2) (D)

      Boneless pieces of beef cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00

    Goat Entrees

    • Goat Eggplant (D)

      Pieces of goat with bone cooked in an onion and tomato sauce with fresh cilantro and chili peppers with mashed eggplant that was skewered in a tandoori clay oven to give this dish a smoky flavor.
      $21.00
    • Goat Karahi

      pieces of goat with bone slow cooked with tomatoes onion cumin coriander ginger takes 30 min
      $35.00
    • Goat okra

      cut okra cooked with bone in goat
      $21.00
    • Goat Korma (White Korma) (D, N)

      Pieces of goat with bone cooked in an onion sauce yogurt, coconut milk, cashews and almonds along with spices such as coriander and cumin to give it a creamy flavor.
      $21.00
    • Goat Vindaloo

      Pieces of goat with bone and potatoes cooked in an onion and tomato based sauce with a special vindaloo paste made from turmeric, cumin, red chili and coriander resulting in a very spicy flavor.
      $21.00
    • Goat Cholay (Chickpeas)

      Pieces of goat with bone and chickpeas cooked with onions, chopped tomatoes, coriander seeds, garlic, chillies, ginger, and dried mango powder.
      $21.00
    • Goat Jalfrezi

      Pieces of goat with bone fried in an onion and tomato sauce. Seasoned with spices in a dry thick sauce with slices of bell peppers and onions.
      $21.00
    • Goat Dal (Yellow Lentil)

      Pieces of goat with bone cooked with yellow lentils in an onion and tomato based sauce seasoned with various spices.
      $21.00
    • Goat Saag (Spinach) (D, G)

      Pieces of goat with bone cooked with spinach in an onion and tomato based sauce flavored with ginger, garlic and chili peppers Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $21.00
    • Goat Curry

      Pieces of goat with bone cooked in an onion and tomato based sauce flavored with ginger, garlic and chili peppers. Seasoned with turmeric, cumin, coriander, cinnamon and cardamom.
      $21.00
    • Goat Biryani (Serving Size 2) (D)

      Pieces of goat with bone cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00

    Breads

    • Naan

      Plain fresh bread baked in a tandoor.
      $2.50
    • Garlic Naan

      Naan topped with garlic and cilantro baked in a tandoor.
      $4.00
    • Onion Naan

      Naan stuffed with seasoned onions baked in a tandoor.
      $4.50
    • Sesame Naan

      Naan topped with sesame seeds baked in a tandoor.
      $4.00
    • Naan Basket (D, G)

      Includes (1) garlic naan, (1) onion naan and (1) plain naan.
      $9.00
    • Potato Naan (D, G)

      Naan stuffed with seasoned potatoes and peas baked in a tandoor.
      $6.00
    • Cheese Naan

      Naan stuffed with mozzarella baked in a tandoor.
      $6.00
    • Jalapenos Cheese Naan (D, G)

      Naan stuffed with mozzarella and jalapeños baked in a tandoor.
      $7.00
    • Tandoori Roti

      Thin and crispy flat bread made of wheat baked in a tandoor.
      $3.00
    • Padaadam

      thin ovan roast crusty
      $4.00
    • Keema Naan (D, G)

      Cooked minced chicken stuffed inside a naan and baked in a tandoor.
      $7.00
    • Sweet Naan (D, G, N)

      Cashews, almonds and coconuts baked in a tandoor topped with honey.
      $8.00
    • Masalah Veggie Naan (D, G)

      Naan stuffed with potatoes, cheese, onions, and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
      $11.99
    • Masalah Chicken Naan (D, G)

      Naan stuffed with minced chicken, cheese, onions and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
      $11.99
    • Bullet Naan (chilli)

      $4.00
    • Keema Paratha

      ground meat with seasonings and made over cast iron with Ghee
      $7.00
    • lachha paratha

      $5.00
    • Aloo Paratha

      $7.00
    • Kulcha

      $4.00
    • GLUTEN FREE ROTI

      $4.00

    Biryani / Rice

    • Chicken Biryani (Serving Size 2) (D)

      Boneless pieces of chicken cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $19.00
    • Lamb Biryani (Serving Size 2) (D)

      Boneless pieces of lamb cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00
    • Veggie Biryani (Serving Size 2) (D)

      Mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas potatoes cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $18.00
    • Beef Biryani (Serving Size 2) (D)

      Boneless pieces of beef cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00
    • Goat Biryani (Serving Size 2) (D)

      Pieces of goat with bone cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00
    • Shrimp Biryani (Serving Size 2) (D)

      Pieces of shrimp cooked in a biryani masala that includes nutmeg, pepper, cloves, cardamom, cinnamon, bay leaves, coriander, mint leaves, yogurt, ginger, onions and garlic. Rice is added in the end to cook in this mixture.
      $21.00
    • Small Basmati Boiled Rice (Serving Size 1)

      basmati rice
      $3.00

    GGs Grill Special

    • Chicken Tikka Pizza

      made with our in house dough chicken tikka seekh and in house sauce
      $23.00
    • Smash Burger

      comes with fries
      $15.00
    • GG's Cheese Burger

      comes with fries
      $15.00
    • Light Chicken Sandwich

      $12.00
    • zinger burger

      crispy boneless chicken comes with fries
      $13.00

    Dessert

    • Kheer

      Rice pudding made by boiling rice with milk and sugar; it is flavored with cardamom, cashews, pistachios and almonds.
      $7.00

    Catering

    • Medium Trays (chicken items)

      $85.00
    • Large Trays (chicken items)

      $175.00
    • Medium tray (beef, lamb, goat)

      $110.00
    • Large Trays ( beef, lamb, Goat)

      $210.00

    SAUCES and sides

    • Green sauce

      $0.65
    • white sauce

      $0.75
    • Tamerine sauce

      tamerine cane sugar and other herbs good for taste and digestion
      $0.75
    • RAITA

      yogurt chopped cucumber carrots and other herbs good for tasting and digestion
      $2.00
    • side of onion and lemon

      $2.00
    • salald

      chopped lettuce onion carrots cucumber
      $4.00
    • small rice

      $3.00
    • White meat

      $2.99
    • Spicy red sauce

      $0.75

    Lunch Special

    • Chicken Tikka Platter (G)

      Tandoori chicken sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
      $15.00
    • Chicken Over Rice

      pieces of chicken tikka with rice salad and white and green sauce
      $12.00
    • Vegetarian Platter (G)

      Sautéed mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
      $15.00
    • Seekh Kebab Platter (G)

      Seekh kebabs sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces. Allow 25 minutes to cook. (Sauces include diary ingredient)
      $15.00
    • Masalah Chicken Naan (D, G)

      Naan stuffed with minced chicken, cheese, onions and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
      $11.99
    • Masalah Veggie Naan (D, G)

      Naan stuffed with potatoes, cheese, onions, and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
      $11.99
    • Kebab roll

      Fresh made kebab with salad and sauces wrapped in a naan
      $9.00

    Beverages

    • Mango Lassi (D)

      Traditional Indian drink made from yogurt, milk, mango pulp and sugar. (16 oz)
      $5.50
    • Yogurt Lassi (Salt Or Sugar) (D)

      Traditional Indian drink made from yogurt, milk and a choice of sugar or salt. (16 oz)
      $5.50
    • Chai (Hot Tea)

      Indian tea
      $4.50
    • Soda Can

      Including diet soda
      $2.00
    • Water Bottle

      $1.50
    • Snapple

      Including diet Snapple
      $3.00
    • Mango Drink

      (16 oz)
      $3.99
    • Traditional Herbal Tea (No Milk)

      Hot tea with ginger, cardamom, cinnamon and cloves.
      $4.50
    • coffee

      super flavorful
      $4.00

    Lunch Special (GH)

    Lunch Special

    • Chicken Tikka Platter (G)

      Tandoori chicken sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
      $19.50
    • Chicken Over Rice

      pieces of chicken tikka with rice salad and white and green sauce
      $12.00
    • Vegetarian Platter (G)

      Sautéed mixed vegetables such as cauliflower, carrots, broccoli, string beans, peas and potatoes in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces.(Sauces include diary ingredient)
      $17.55
    • Masalah Chicken Naan (D, G)

      Naan stuffed with minced chicken, cheese, onions and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
      $15.59
    • Masalah Veggie Naan (D, G)

      Naan stuffed with potatoes, cheese, onions, and green bell peppers then baked in a tandoori clay oven. Comes with signature sauce on the side.(Sauces include diary ingredient)
      $15.59
    • Seekh Kebab Platter (G)

      Seekh kebabs sautéed in a pan with onions and green bell peppers in a tomato sauce seasoned with spices poured over basmati rice topped with signature sauces. Allow 25 minutes to cook. (Sauces include diary ingredient)
      $19.50

    All hours
    Sunday12:00 pm - 8:30 pm
    Monday11:30 am - 9:00 pm
    Tuesday11:30 am - 9:00 pm
    Wednesday11:30 am - 9:00 pm
    Thursday11:30 am - 9:00 pm
    Friday11:30 am - 10:00 pm
    Saturday11:30 am - 10:00 pm
    Restaurant info

    authentic recipes passed on from three generations and still learning family owned restaurant and proud to be long islanders.

    Location

    195 Walt Whitman Road, Huntington Station, NY 11746

    Directions


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