Asian cuisine
HAL YAMASHITA Napa
All hours
Sunday | Closed |
Monday | 5:00 pm - 8:00 pm |
Tuesday | 11:30 am - 2:00 pm, 5:00 pm - 8:00 pm |
Wednesday | 11:30 am - 2:00 pm, 5:00 pm - 8:00 pm |
Thursday | 11:30 am - 2:00 pm, 5:00 pm - 8:00 pm |
Friday | 11:30 am - 2:00 pm, 5:00 pm - 8:00 pm |
Saturday | 11:30 am - 2:00 pm, 5:00 pm - 8:00 pm |
Restaurant info
The restaurant is run by a native Japanese owner-chef. Many of the fresh fish are delivered directly from Japan. Original soy sauces and dressings are used in the dishes. The restaurant is supervised by HAL YAMASHITA, a member of Iron Chef, HAL YAMASHITA is well-known for his creative approach to Japanese cuisine, blending traditional flavors with modern techniques. While honoring traditional Japanese ingredients and culinary methods, he pursues a unique approach to create contemporary flavors. In particular, the original condiments (such as soy sauce and dressings) play a crucial role in defining the restaurant's distinctive taste.
Location
902 Enterprise Way, Suite A , Napa, CA 94558