Hook & Line Pub 201 E Front St

With choice of sauce.

With remoulade.

With remoulade or wasabi aioli.

With sweet chili sauce.

Wisconsin cheese curds with a garlic beer batter served with tomato jam.

With remoulade or wasabi aioli. Served with fries and coleslaw.

Blackened or regular. Served with fries and coleslaw.

Marinated ahi tuna, cilantro rice, pickled vegetables topped with wonton chips, wasabi aioli, sweet chili sauce, green onions and toasted sesame seeds.

Served with fries, coleslaw and tartar sauce.

Served with fries, coleslaw and tartar sauce.

Served with fries, coleslaw and tartar sauce.

Served with fries, coleslaw and tartar sauce.

Served with fries, coleslaw and tartar sauce.

Served with fries, coleslaw and tartar sauce.

Served with fries, coleslaw and tartar sauce.

Served with fries, coleslaw and tartar sauce.

Cod, halibut, shrimp, oysters and a soft shell crab. Served with fries, coleslaw and tartar sauce.

Toasted French bread with remoulade, lettuce, pickles and tomatoes.

With remoulade or wasabi aioli, lettuce, onion and tomatoes.

With remoulade or wasabi aioli, lettuce, onion and tomatoes.

1/4 lb patty, cheese, lettuce, onions and tomato.

1/4 lb patty, Oklahoma style grilled onions with fried cheese curds and tomato jam.

Two quarter pound patties, smoked tomato jam, bacon, smoked onion jam and Gouda cheese.

Gouda, provolone, cheddar and cilantro on sourdough bread.

Romaine, cucumber, carrots and grape tomato.

House smoked chuck shoulder & onions with provolone, au jus & horseradish cream sauce on toasted French bread with fries.

Smoked chuck shoulder, provolone & cheddar cheese, smoked onions, giardiniera, pickles & remoulade on sourdough bread with fries.

2 for 14; add a taco 6 each. Choice of cod, shrimp, or chicken with remoulade. Smoked chuck shoulder or smoked pork with sour cream, cilantro & corn salsa.

House smoked pork with BBQ sauce, coleslaw & a side of pickles & onions on a toasted pub bun with fries.

House smoked pork, pickles, provolone & Carolina mustard BBQ sauce on a toasted French roll with fries.