The Hubbell House 502 N. Main St

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The Hubbell House 502 N. Main St

Steakhouse

The Hubbell House 502 N. Main St

502 N. Main St

Mantorville, MN 55955

Orders through Toast are commission free and go directly to this restaurant

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Hubbell Menu

Dinner Specials

Bar Menu

Retail Items

Pickup Only

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Hubbell Menu

Appetizers

Fresh cut jumbo onions, hand dipped and fried golden brown.
$15.00
Onion rings and cheese curds - a mix of the best!
$17.00
Wisconsin cheese curds fried to perfection.
$15.00
Button mushrooms dipped in our house beer batter and fried golden brown.
$16.00
Five of Hubbell's famous wild caught Pacific shrimp, chilled and served with our house cocktail sauce. The original Pappas shrimp that was traditionally served by the Hubbell House and Michael's for over 75 years.
$16.00
Mix of surimi crab, shrimp, and scallops with a creamy cheese blend on toast. A Hubbell classic!
$15.00

Salads

Local hydroponically grown romaine lettuce, house croutons, parmesan, tomatoes, and a parmesan crisp. Served with Caesar dressing.
$17.00
Local hydroponically grown romaine lettuce, house cut steak, bleu cheese crumbles, bacon, tomatoes, and crispy red onions. Served with bleu cheese dressing.
$22.00
Local hydroponically grown romaine lettuce, cherry tomatoes, sliced cucumber, red onion, feta cheese, Kalamata olives, and Greek dressing. Add chicken +5 Add shrimp +10
$17.00
A larger portion of our Hubbell House dinner salad. Served with grape tomatoes, cucumber slices, and choice of dressing.
$12.00
Dinner salad portion of our famous Hubbell House chopped salad. Served with cucumber, tomato and choice of dressing.
$5.00

Burgers & Sandwiches

All burgers and sandwiches served with French fries, coleslaw or Hubbell chopped salad. Lettuce, tomato and onion available upon request. Gluten free bun +$2.

Gourmet blend of chuck, brisket, and short rib served on a fresh baked bun.
$16.00
Gourmet blend of ground chuck, brisket, and short rib topped with Gruyere cheese, sherried onions, Parmesan crisp, and a French onion sauce. Served on a fresh baked bun.
$18.00
Gourmet blend of chuck, brisket, and short rib topped with caramelized onions, bacon jam, and cheddar cheese, served on a fresh baked bun.
$18.00
Beer battered walleye filet on a hoagie bun, topped with crispy fried onions.
$18.00
Shaved prime rib topped with melted Swiss cheese, sauteed onions and mushrooms. Served on a hoagie bun with a side of au jus.
$20.00
Grilled tender chicken breast served on a fresh baked bun.
$14.00

Fish & Seafood

All entrees served with a choice of Hubbell chopped salad, coleslaw, herring or soup. Choice of potato: baked, au gratin, western or French fries. Substitute vegetable of the day for $2. Substitute Brussels sprouts or asparagus $5. Served with garlic toast. Entree Compliments: Shrimp +$10/ Walleye +$10/ Lobster Tail +$25/ Chicken Strips +$8/scallops +25

Freshwater Canadian walleye filet, cooked the way you want it! Broiled or beer batter-fried.
$36.00
Pacific Coast wild caught shrimp, broiled or deep fried to order. The original Pappas shrimp that was traditionally served by the Hubbell House and Michael's for over 75 years.
$36.00
Fresh Atlantic Salmon Filet, pan seared in a citrus butter sauce.
$36.00
Two 6oz. cold water Atlantic Lobster Tails, broiled with drawn butter.
$57.00
$43.00
Half pound of succulent sea scallops, broiled or breaded and deep fried.
$57.00

Vegetarian

Mushrooms, Asparagus, and Brussell Sprouts served over a bed of rice.
$22.00

Pasta

All entrees include a choice of Hubbell chopped salad, coleslaw, herring or soup. Garlic Toast. Add to pasta - With chicken +$5. With shrimp +$12. With spinach, mushrooms and roasted peppers +$5.

Cavatappi noodles topped with a house made creamy Alfredo sauce.
$22.00
Soft potato dumplings, pan seared and tossed in a pesto cream sauce.
$28.00

Steaks

House speciality, aged with heavy marbling, and slow roasted daily for rich flavor.
$45.00+
Hand cut tenderloin, our most tender cut, topped with maitre d'butter. Medium well and well done will be butterflied.
$45.00+
Aged, strip steak topped with maitre d'butter and tobacco onions.
$50.00
Hand cut, aged, and marbled to perfection.
$56.00
Lean and tender, full of flavor.
$37.00
Hand cut, hearty and flavorful.
$29.00

Midwest Favorites

Our historic slow-cooked baby back pork ribs, finished with our house BBQ sauce.
$35.00
$25.00
5 chicken tenders freshly battered and fried.
$24.00
Twin 6oz center cut pork chops, broiled and served with cinnamon apples.
$26.00
Twin 6oz T-bone chops kissed with Greek seasoning and grilled to perfection, served with mint jelly.
$40.00
Chicken breast seasoned and grilled, topped with a sweet and tangy raspberry sauce on a bed of mixed rice.
$28.00
Tender beef tips in a brown gravy, topped with mushrooms over mixed rice.
$28.00
Grilled tender chicken breast.
$22.00

Desserts

$9.00
The classic! Moist cake topped with a flaked coconut, sweet whipped cream, and topped off with a cherry.
$9.00
Grandma Pappas' famous recipe. Layers of torn bread soaked with cinnamon, milk & raisins and topped with house made caramel sauce and whipped cream.
$9.00
Creamy baked vanilla custard with a caramelized sugar topping. Served with a cherry.
$9.00
A rich chocolate mousse with a pecan crust and a raspberry sauce. Served with whipped cream.
$9.00
Three scoops of vanilla ice cream, covered with house made caramel, chocolate syrup, and pecans. Served with whipped cream and a cherry.
$9.00
Vanilla ice cream served with house made caramel or chocolate syrup. Served with whipped cream and a cherry.
$6.00
One scoop of vanilla ice cream served with house made caramel or chocolate syrup. Served with whipped cream and a cherry.
$4.00
One small scoop of vanilla ice cream served with house made caramel or chocolate syrup. Served with whipped cream and a cherry.
$2.00
One small scoop of vanilla ice cream.
$1.50

A la Carte

Dinner salad portion of our famous Hubbell House chopped salad. Served with cucumber, tomato and choice of dressing.
$5.00
$6.00
$5.00
$5.00
$5.00
$8.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$5.00
$10.00
$10.00
$10.00
$0.50
$9.00

Kids

$8.00
$8.00
$8.00
$8.00
$8.00
$8.00

Vegetable

$10.00
$10.00

Dinner Specials

Tender chicken breast sautéed with mushrooms in a rich, savory Marsala wine sauce. Includes choice of au gratin, western, baked or French fries. Salad, soup, herring, or coleslaw. Garlic toast.

7oz filet mignon with four Cajun-seasoned shrimp, topped with a creamy Cajun garlic sauce. Bold, rich, and flavorful. Served with a choice of au gratin, western, French fries, and baked potato. Choice of salad, soup, herring, and coleslaw. Garlic Toast.
$65.00
Tender chicken breast topped with fresh tomatoes, creamy mozzarella, pesto, drizzled with sweet balsamic glaze. Served with a choice of au gratin, western, French fries, and baked potato. Choice of salad, soup, herring, and coleslaw. Garlic Toast.
$30.00
Hubbell’s famous shrimp broiled in a buttery, garlicky white wine sauce and topped with toasted bread crumbs. Served with choice of au gratin, western, French fries, or baked potato. Choice of salad, soup, herring, or coleslaw. Garlic Toast.
$40.00

Bar Menu

Gourmet blend of chick, brisket, and short rib served on a fresh baked bun. add cheese $1.00, add bacon $2.00, add mushrooms $1.00, add onions $1.00
$16.00
Gourmet blend of chuck, brisket, and short rib topped with caramelized onions, bacon jam, and cheddar cheese, served on a fresh baked bun.
$18.00
Gourmet blend of ground chuck, brisket, and short rib topped with Gruyere cheese, sherried onions, Parmesan crisp, and a French onion sauce. Served on a fresh baked bun.
$18.00
Beer battered walleye filet on a hoagie bun, topped with crispy fried onions.
$18.00
Shaved prime rib topped with melted Swiss cheese, sauteed onions and mushrooms. Served on a hoagie bun with a side of au jus.
$20.00
Grilled tender chicken breast served on a fresh baked bun.
$14.00
Chicken tenders freshly beer battered and fried, served with a sweet and tangy dipping sauce.
$16.00
Beer battered walleye served with french fries and a side of house coleslaw.
$16.00
Our “fall off the bone” BBQ pork ribs & Wisconsin cheese curds.
$17.00
$24.00
Local hydroponically grown romaine lettuce, house croutons, parmesan, tomatoes, and a parmesan crisp. Served with Caesar dressing.
$17.00
Local hydroponically grown romaine lettuce, house cut steak, bleu cheese crumbles, bacon, tomatoes, and crispy red onions. Served with bleu cheese dressing.
$22.00
$20.00
Dinner salad portion of our famous Hubbell House chopped salad. Served with cucumber, tomato and choice of dressing.
$5.00
A larger portion of our Hubbell House dinner salad. Served with grape tomatoes, cucumber slices, and choice of dressing.
$12.00

Bar Specials

Smoked brisket and melted shredded cheese folded in a warm flour tortilla, grilled until crisp and golden. Served with fresh pico de gallo and sour cream.

Blend of lamb and beef served on a warm pita with tomato, onion, and tzatziki. Served wtih choice of french fries, avgolemono soup, salad or coleslaw.
$18.00
Cajun seasoned grilled chicken breast on a bun, topped with pepper jack cheese, lettuce, tomato, avocado, and herb mayo. Served with a choice of French fries, chopped salad, or coleslaw.
$18.00
Crisp romaine topped with mandarin oranges, red onion, bleu cheese crumbles, candied pecans, and a crispy fried chicken breast, served with honey pecan dressing. Sweet, tangy, and packed with crunch and flavor.
$18.00

Retail Items

$20.00
$10.00
$9.00
$9.00
$8.00
$9.00
$9.00
$9.00
$9.00
$9.00
$9.00
$9.00

If you use a credit card, The Hubbell House 502 N. Main St will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what The Hubbell House 502 N. Main St pays in fees.

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