Hyderabad Dum Biryani

Soft and pillowy tandoori naan, topped with spicy green chilies and butter for a fiery kick.

Boneless pieces of tandoori chicken cooked in onion and tomato sauce along with some cream and butter.

Deep fried pastry filled with vegetables

Choice of 2x Large Biryani's, 2x Appetizers,2x Curries,6x Breads and Dessert

Choice of Half Tray Non-Veg Biryani, 1x Large Veg Biryani, 4x Appetizers,4x Curries,12x Breads and Dessert

A Mumbai street food classic! Spicy potato fritter served in a soft bun, layered with tangy chutneys and a touch of garlic masala.

Crunchy chickpea flour pearls mixed with roasted peanuts, lightly spiced

A refreshing blend of sweet mango and tangy lemonade, served chilled for a tropical twist!

Spicy, crispy peanuts tossed with traditional spices for the perfect savory snack!

Crispy, buttery bread stuffed with spiced potato masala, layered with veggies, chutneys and grilled to perfection

Slow-cooked goat meat with flavors of spices, lentils, barley, and wheat

Giving Hyderabadi touch to this jewel from Arabic Cuisine. A perfect combination of flavored rice and tender chicken blended in aromatic spices - that maintains full dew (Mandi = moist) leaving you wanting more. A must try!

Aromatic basmati rice with spice-roasted chicken, caramelized onions, and warm spices

Aromatic basmati rice with spice-roasted tender goat meat, caramelized onions, and warm spices

Aromatic basmati rice with spice-roasted Paneer, caramelized onions, and warm spices

Aromatic basmati rice with spice-roasted Veggies, caramelized onions, and warm spices

Chicken marinated with special spices and cooked along with basmati rice.

A flavorful Andhra specialty, featuring aromatic basmati rice, tender marinated meat, and bold spices, cooked to perfection in traditional style.

Vegetables marinated with special spices and cooked along with basmati rice.

Goat meat roasted with ghee and special spices and cooked along with basmati rice.

Boneless chicken marinated with special spices and cooked along with basmati rice.

Chicken 65 is marinated with special spices and cooked along with basmati rice.

Giving Hyderabadi touch to this jewel from Arabic Cuisine. A perfect combination of flavored rice and tender chicken blended in aromatic spices - that maintains full dew (Mandi = moist) leaving you wanting more. A must try!

Chicken Fry Piece Biryani is a popular South Asian rice dish that is made with aromatic spices, tender roasted chicken, and fragrant basmati rice.

Aromatic Chicken biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of south-indian cuisine.

Aromatic mutton biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of south Indian cuisine.

A delectable blend of tender chicken and aromatic rice, accentuated by the rich flavors of spicy horse gram soup, native to Andhra Pradesh.

A delectable blend of tender mutton and aromatic rice, accentuated by the rich flavors of spicy horse gram soup, native to Andhra Pradesh.

Egg marinated with special spices and cooked along with basmati rice.

Jackfruit Biryani Fiber-rich, low-calorie Jackfruit cooked in aromatic spices and blended with flavorful basmati rice to make it a perfect Authentic vegetarian dish from Southern India. A great alternative to meat-based protein.

Fiber-rich, low-calorie Indian eggplant cooked in aromatic spices and blended with flavorful basmati rice to make it a perfect Authentic vegetarian dish from Hyderabad

Paneer 65 is marinated with special spices and cooked along with basmati rice.

Paneer marinated with special spices and cooked along with basmati rice.

Vegetables including succulent paneer cubes marinated with special spices and cooked along with aromatic basmati rice.

Aromatic paneer biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of south Indian cuisine.

Boneless Fish marinated in special spices cooked with basmati rice.

Shrimp marinated with special spices and cooked along with basmati rice.

Chicken marinated with special spices and cooked along with basmati rice.

Vegetables marinated with special spices and cooked along with basmati rice.

Boneless chicken marinated with special spices and cooked along with basmati rice.

Succulent mutton pieces are marinated in aromatic spices, then cooked to perfection in ghee, layered with fragrant basmati rice, and crispy fried onions, and fresh coriander.

Chicken Fry Piece Biryani is a popular South Asian rice dish that is made with aromatic spices, tender roasted chicken, and fragrant basmati rice.

Chicken 65 is marinated with special spices and cooked along with basmati rice.

Aromatic Chicken biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of south Indian cuisine.

Aromatic Mutton biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of south Indian cuisine.

Aromatic Chicken biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of south Indian cuisine.

Aromatic Mutton biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of south Indian cuisine.

Egg marinated with special spices and cooked along with basmati rice.

Jackfruit Biryani Fiber-rich, low-calorie Jackfruit cooked in aromatic spices and blended with flavorful basmati rice to make it a perfect Authentic vegetarian dish from Southern India. A great alternative to meat-based protein. + Vegetarian Appetizer

Fiber-rich, low-calorie Indian eggplant cooked in aromatic spices and blended with flavorful basmati rice to make it a perfect Authentic vegetarian dish from Hyderabad.

Paneer marinated with special spices and cooked along with basmati rice.

Paneer 65 is marinated with special spices and cooked along with basmati rice.

Boneless Fish marinated in special spices cooked with basmati rice.

Shrimp marinated with special spices and cooked along with basmati rice.

Aromatic basmati rice with spice-roasted chicken, caramelized onions, and warm spices

Aromatic basmati rice with spice-roasted tender goat meat, caramelized onions, and warm spices

Aromatic basmati rice with spice-roasted Paneer, caramelized onions, and warm spices

Aromatic basmati rice with spice-roasted Veggies, caramelized onions, and warm spices

Giving Hyderabadi touch to this jewel from Arabic Cuisine. A perfect combination of flavored rice and tender chicken blended in aromatic spices - that maintains full dew (Mandi = moist) leaving you wanting more. A must try!

Indian cottage cheese, onion, and peppers marinated with spices and yogurt and skewed in a tandoor oven.

2 chicken leg quarters marinated in yogurt, lemon juice, and spices and skewed in a tandoor oven.

Boneless chicken breast marinated with spices and yogurt and skewed in tandoor oven.

Boneless meat‏ marinated with mild flavor cheese, spices, yogurt and skewed in tandoor oven.

This platter is a Mix of Chicken Tikka, Chicken Malai, and Chicken Hariyali Kebabs

Kebab Platter - Mix of Chicken Tikka, Chiken Malai, Chicken Hariyali, Chicken Seekh Kebab, & Tandoori Chicken

Fish fillets marinated in authentic spices, blended in yogurt, lemon juice. Cooked in a in a traditional tandoor oven.

Boneless meat marinated with mint, cilantro, spices, and skewed in a tandoor oven

A Mumbai street food classic! Spicy potato fritter served in a soft bun, layered with tangy chutneys and a touch of garlic masala.

Crispy, buttery bread stuffed with spiced potato masala, layered with veggies, chutneys and grilled to perfection

Spicy, crispy peanuts tossed with traditional spices for the perfect savory snack!

Crunchy chickpea flour pearls mixed with roasted peanuts, lightly spiced

A delightful crispy pastry filled with perfectly spiced onions offers an authentic Hyderabad taste in every bite.

Deep fried pastry filled with vegetables

pastry shell filled with onion, vegetables, and spices.

fritter made with green chilies fried in gram flour batter

Street-style Samosa Chaat is a vegetarian dish consisting of smashed samosas served over a bed of Chole or chickpea curry. It's then topped with layers of yogurt, cilantro-mint chutney and cilantro

Indo-Chinese recipe using baby corn, onion, and bell pepper and sauteed in a Manchurian sauce

Indo-Chinese recipe using baby corn, onion, bell pepper and sauteed in a Chilli sauce

Veggie balls cooked in Special Manchurian sauce

Batter fried assorted vegetables

Cauliflower florets cooked in Indo-Chinese style Manchurian sauce

Cauliflower florets cooked in a spicy yogurt marinade 65 sauce

Indian cottage cheese cubes sautéed in a spicy yogurt marinade 65 sauce

Indian cottage‏ cheese cubes sautéed in Indochinese style chili sauce

Boneless chicken cubes cooked in a spicy yogurt marinade 65 sauce

Boneless chicken cubes cooked in Indo-Chinese style chilli sauce

Boneless chicken cubes cooked in Indo-Chinese style Manchurian sauce

Bone-in Chicken cooked in special sukka masala

Crispy fried chicken wings that have been frenched and seasoned to perfection.

Goat pieces cooked on slow flame with exotic spices

Slow-cooked goat meat with flavors of spices, lentils, barley, and wheat

Indo-Chinese chili shrimp

Fish cooked in Hyderabad style hot sauce.

Boneless fish cooked in Indo-Chinese style Manchurian sauce.

Indo-Chinese dish made with bite-sized boneless fish marinated in a blend of spices and then stir-fried with bell peppers, onions, garlic, ginger, and spicy chilli sauce

Indian cottage cheese, peppers and onion cooked in tomato sauce along with cream, smooth texture

Lentil cooked with aromatic herbs and spices with a touch of Ghee at the end.

Fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes

Baby egg plant cooked with coconut-groundnut-sesame paste curry sauce

Garbanzo cooked with finely chopped onion, tomato and spices.

Long hot‏ chili cooked in Salan goes best with Biryani.

Potatoes and cauliflower cooked with herbs and spices.

Creamed spinach‏ and paneer cubes cooked to perfection with garlic and seasoning.

Paneer cubes and bell peppers cooked in roasted spices.

Medley of vegetables cooked in roasted spices.

A delightful Indian dish featuring tender potatoes cooked with aromatic spinach and a blend of spices, creating a harmonious fusion of flavors and textures.

Boneless pieces of tandoori chicken cooked in onion and tomato sauce along with some cream and butter.

Boneless pieces of chicken tikka cooked in onion and tomato sauce along with cream, smooth texture.

Tender boneless chicken cooked in a creamy spinach gravy with aromatic spices

Chicken and traditional Indian spices cooked slowly in Dum process.

Hyderabadi style chicken curry cooked with special spices.

Chicken cooked in special spices and gongura (sorrel leaves)

Chicken cooked with sauce and spices.

Boiled egg‏ cooked in onion, tomato and Indian spices.

Mutton and traditional indian spices cooked slowly in Dum process.

Hyderabadi style Mutton curry cooked with special spices.

Goat cooked in special spices and gongura (sorrel leaves).

Fresh fish cooked in Nellore style tamarind sauce and spices.

Shrimp cooked in onion, tomato and Indian spices.

Shrimp cooked in onion and tomato sauce with chucks of bell pepper and onions.

Soft and fluffy whole wheat flatbread

Soft, thin, and delicate flatbread, perfect for wrapping your favorite fillings or enjoying with flavorful curries.

Layered whole-wheat Bread. An Indian flatbread that is a staple in many Indian homes served for breakfast, lunch , dinner and even as a snack.

Fragrant, long-grain rice, light and fluffy, perfect for pairing with curries.

Flavorful and aromatic rice dish that is made by cooking rice with a variety of spices and seasonings

Savor the vibrant flavors of our Tangy Lemon Rice, a zesty delight with every spoonful! Perfectly balanced with tangy lemon and aromatic spices, it's a refreshing twist on a classic favorite.

Indulge in the fragrant allure of our Jeera Rice, where fluffy Basmati grains dance with the subtle warmth of cumin seeds. This aromatic delight serves as the perfect companion to any dish, elevating your meal with its delicate yet flavorful essence.

Soft and pillowy leavened bread, baked to perfection in a tandoor.

Soft and pillowy leavened bread, baked in a tandoor and brushed with rich butter.

Soft and pillowy leavened bread, baked in a tandoor and topped with fragrant garlic and butter.

Soft and pillowy leavened bread, stuffed with seasoned onions and baked in a tandoor.

Soft and pillowy tandoori naan, topped with spicy green chilies and butter for a fiery kick.

Whole wheat flatbread, traditionally baked in a tandoor for a crisp yet chewy texture.

Whole wheat tandoori roti, baked to perfection and brushed with rich butter.

Whole wheat tandoori roti infused with aromatic garlic and brushed with butter.

A delectable twist on traditional naan, filled with a sweet blend of nuts and coconut. Perfect for pairing with your favorite curry or enjoying on its own.

Hyderabadi style bread pudding, garnish with pistachio and almond flakes.

An Indian milk cheese ball, fried golden brown and served in a sugar syrup.

Yellow-colored flattened balls of chhana(cheese) soaked in malai (clotted cream) flavored with saffron and cardamom.

Sweet Paan

Rose-flavored milk drink.

Fresh lemon juice Mixed with Soda

Refreshing blend of honey and lime for a natural energy lift.

A refreshing blend of sweet mango and tangy lemonade, served chilled for a tropical twist!

Crispy fried chicken wings that have been frenched and seasoned to perfection.

Indian street-style fried rice, veggies and rice stir-fried along with spices

Indian street-style fried rice., eggs and rice stir-fried along with spices.

Indian street-style fried rice.chicken and rice stir-fried along with spices

Indo-Chinese street-style Chicken 65 and rice stir-fried along with spices

Indian street-style fried rice, shrimp and rice stir-fried along with spices

Indian street-style Hakka noodles. veggies and noodles stir-fried along with spices

Street style Indo-Chinese Egg Hakka Noodles

Indian street-style Hakka noodles. chicken and noodles stir-fried along with spices

Indian street-style Hakka noodles. shrimp and noodles stir-fried along with spices

Soft Roti coated with special sauces and filled with Grilled Chicken Tikka, Fresh Veggies, and more....

Soft Roti coated with special sauces and filled with Grilled Paneer Tikka, Fresh Veggies, and more....

Soft Tortillas/Wrap filled with Grilled Chicken Tikka, Masala Rice, Veggies, and Special sauce

Soft Tortillas/Wrap filled with Paneer65 ,Masala Rice, Veggies, and Special sauce

Crispy puffy pastry filled with peas and potatoes

Cauliflower florets cooked in Indo-Chinese style Manchurian sauce

Mixed vegetables covered in crispy batter

Sizzling Baby Corn cooked in Manchurian sauce

Sizzling Baby Corn cooked in chili sauce

Onions covered in crispy batter

Tofu cooked in-house special 65 sauce

Tofu with bell pepper, capsicum in Manchurian sauce

Chickpeas cooked in spicy masala sauce

Cauliflower cooked in spicy coconut sauce

A fragrant and creamy spinach curry made with tofu in a healthy and gourmet Indian masala.

A delightful Indian dish featuring tender potatoes cooked with aromatic spinach and a blend of spices, creating a harmonious fusion of flavors and textures.

Savor the vibrant flavors of our Tangy Lemon Rice, a zesty delight with every spoonful! Perfectly balanced with tangy lemon and aromatic spices, it's a refreshing twist on a classic favorite.

Indulge in the fragrant allure of our Jeera Rice, where fluffy Basmati grains dance with the subtle warmth of cumin seeds. This aromatic delight serves as the perfect companion to any dish, elevating your meal with its delicate yet flavorful essence.

Flavorful and aromatic rice dish that is made by cooking rice with a variety of spices and seasonings

Paper plate with cutlery

Large Serving Spoon set for catering orders

Our flavorful Hyderabadi chicken dum biryani is a classic Indian dish that is made with tender chicken pieces marinated in aromatic spices, layered with fluffy basmati rice, and cooked to perfection in a sealed pot. Infused with the warm and exotic flavors of Indian spices, our biryani is the perfect combination of spice and flavor. Served with salan and raita.

Our flavorful Hyderabadi mutton dum biryani is a classic Indian dish that is made with tender goat pieces marinated in aromatic spices, layered with fluffy basmati rice, and cooked to perfection in a sealed pot. Infused with the warm and exotic flavors of indian spices, our biryani is the perfect combination of spice and flavor.Served with salan and raita.

A sumptuous South Indian biryani featuring succulent mutton(goat) pieces slow-cooked in ghee(clarified butter) with aromatic spices and layered with fragrant basmati rice, caramelized onions, and mint leaves

Aromatic Chicken biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of South Indian cuisine.

Aromatic Mutton biryani blended with iron-rich Gongura leaves (Roselle Plant) to give a flavorful tart taste. A unique creation of South Indian cuisine.

Our flavorful Hyderabadi veg dum biryani is a classic Indian dish that is made with Mix of fresh vegetables marinated in aromatic spices, layered with fluffy basmati rice, and cooked to perfection in a sealed pot. Infused with the warm and exotic flavors of indian spices, our biryani is the perfect combination of spice and flavor.Served with salan and raita.

Our flavorful Paneer biryani made with paneer pieces marinated in aromatic spices, layered with fluffy basmati rice, and cooked to perfection in a sealed pot. Infused with the warm and exotic flavors of indian spices, our biryani is the perfect combination of spice and flavor.Served with salan and raita.

Our flavorful Paneer 65 biryani made with paneer pieces marinated in aromatic spices, layered with fluffy basmati rice, and cooked to perfection in a special 65 sauce. Infused with the warm and exotic flavors of indian spices, our biryani is the perfect combination of spice and flavor.Served with salan and raita.

Fiber-rich, low-calorie Indian eggplant cooked in aromatic spices and blended with flavorful basmati rice to make it a perfect Authentic Vegetarian-Dish from Hyderabad.

chicken leg quarters marinated in yogurt, lemon juice, and spices and cooked in a tandoor oven

A delightful crispy pastry filled with perfectly spiced onions, offering an authentic taste of Hyderabad in every bite.

Crisp fried pastry filled with potato peas filling

Perfectly spiced, crispy pastry pockets filled with a savory blend of potatoes, peas, and aromatic spices. A bite-sized treat bursting with flavor.

An Indian milk cheese ball, fried golden brown and served in a sugar syrup.