Ice House Sports Bar

(3) Potato skins topped with your choice of chili, Crispy bacon or buffalo chicken.

Baked tortilla chips with pico de gallo salsa.

Tri-color nachos topped with diced tomatoes, pickled jalapenos, shredded lettuce, red onion and melted Gouda and cheddar cheese.

Medium rare lamb lollipops over a mixed green salad and a cauliflower, mint puree.

Served with a sweet chili sauce.

Served with pico de gallo and jalapeno sauce. Substitute: Chicken 12| Steak 13| Shrimp 13| Lobster 16| Veggies 12

Served with your choice of two sides.

Fresh scrod topped with linguica, bacon and a vegetable stuffing, oven baked and served with your choice of two sides.

Zesty & cheesy with buffalo chicken.

New Bedford scrod lightly breaded (or English battered) served with french fries, coleslaw and tartar sauce.

Served with your choice of two sides.

Zesty & cheesy with lobster meat.

Zesty & Cheesy Lobster 16 | Buffalo Chicken 4

Fresh basil, mozzarella cheese, sliced tomatoes, olive oil on a cauliflower crust.

Romaine lettuce tossed with a creamy Caesar dressing, imported parmesan cheese and croutons.

Grilled crumbled ground beef, diced bacon, shredded Monterey Jack and cheddar cheese over mixed greens with onions, tomatoes, cucumbers and topped with K&M dressing.

An American favorite on thick sourdough bread. Add: Mushrooms & spinach 8 or tomato & bacon 9.

Tender lobster meat, mixed with citrus mayo and celery salt.

Thick cut sourdough garlic bread, applewood bacon, lettuce, sliced tomato and mayo.