Il Fiore West Boca

Fresh Italian cheese made from Mozzarella and cream. Served with oranges, pistachio nuts & topped with truffle honey.

Three of our homemade viral hand rolled meatballs. served with fresh tomato sauce.

Rhode Island Squid. Fresh, wild-caught squid from the Northeast, flash-fried, and served with your choice of hot, medium, or sweet sauce.

Garlic Knots Freshly baked, hand-tied garlic knots tossed in garlic butter, extra-virgin olive oil, Parmesan cheese, fresh parsley, and Italian herbs. Served with a side of our homemade marinara sauce.

A trio of appetizers! Mozzarella sticks, chicken wings and fried calamari served with a variety of our house made sauces.

Layers of lightly baked eggplant with tomato sauce, Parmigiano Reggiano & mozzarella.

Jersey Shore Style Fries

A hearty Italian soup made with pasta, cannellini beans, tomato, garlic, Prosciutto di Parma & herbs.

Crispy, golden-fried wings tossed in your choice of sauce.

A classic cheese pizza made with our house made dough, tomato basil sauce, and fresh mozzarella cheese.

A classic! San Marzano tomatoes, fresh Mozzarella, and fresh Basil.

A classic for all of the veggie lovers!

A classic white pizza! Layered with melted mozzarella, ricotta, garlic, parmesan, and a blend of Italian herbs on our handcrafted crust. Finished golden and bubbly for the perfect balance of crispy, cheesy, and savory in every bite.

Our signature vodka sauce spread over handcrafted dough, topped with melted mozzarella, parmesan, and fresh basil, then baked until perfectly golden. Creamy, slightly tangy, and packed with rich Italian flavor in every slice.

A pizza as delicious as our famous sub! Crispy breaded chicken layered over rich marinara sauce and melted mozzarella, finished with parmesan and Italian herbs on our handcrafted crust. A bold twist on a classic Italian favorite — crispy, cheesy, and packed with flavor in every bite.

A thick, airy, square-style pizza baked with a crispy golden crust, layered with rich tomato sauce, melted mozzarella, parmesan, and Italian herbs. Light and fluffy on the inside with perfectly caramelized edges for a true old-school Italian classic.

A timeless Italian classic made with rich tomato sauce, fresh mozzarella, basil, fior di latte cheese, and a drizzle of olive oil on our handcrafted crust. Light, fresh, and perfectly balanced with simple authentic flavors.

Mushrooms, Crumbled Fennel Sausage, Mozarella, Truffle Oil

A traditional white pie. Provolone, Mozzarella, Ricotta, Parma Cheese and no sauce.

A Cauliflower crust with San Marzano tomato sauce and fresh mozzarella.

Our house-made all-beef meatballs, sliced and baked over tomato sauce, provolone and fresh mozzarella. Finished with ricotta, fresh basil, and a drizzle of extra-virgin olive oil. A rich, comforting pizza inspired by our famous sub

Prosciutto parma aged 24 months, Mortadella, Hot Soppressata, Arugula, Creamy Stracciatella, Sun-Dried Pepper Spread, served on warm Schiacciata bread.

Creamy Stracciatella, Fresh Tomato, and Basil.

Citerio Ham, Provolone Cheese, Lettuce and Tomato. Served on our house made bread with your choice of spread.

Salami, Ham, Spicy Cappicola, Provolone (add Cherry Peppers or Long hots - optional)

Prosciutto Di Parma, Arugula, Creamy Stracciatella, Sun-Dried Peppers,, Tomatoes, and Fresh Arugula. Served on warm Schiacciata bread.

Oven-roasted Turkey, Lettuce, Tomato, Red Onion, Provolone. Your choice of Olive Oil, and Vinegar, Mayo, or Pesto.

Roasted Turkey, Fig Jam, Arugula, and Brie, served on our Schiacciata bead

Mortadella, Pistachio Pesto, Stracciatella, Roasted Red Peppers. Served on our house made bread.

Fresh chicken cutlet with our house made Tomato Basil Sauce, and Mozzarella. Served on our warm, fresh Italian bread.

Fresh chicken cutlet, house made vodka sauce, and mozzarella. Served on our warm, fresh Italian bread.

Oven-baked thin-sliced eggplant (never fried), layered with house tomato sauce, melted mozzarella, and grated Parmigiano-Reggiano—all tucked into a fresh Italian roll. Classic comfort, made lighter—but never lacking flavor.

What we are famous for! Our hand rolled meatballs, fresh tomato sauce, and mozzarella. Served on our fresh, warm Italian bread.

Shaved Rib Eye seared with Sauteed onions, Provolone, and Sweet Peppers. Layered with melted white American cheese on warm Italian bread. Lightly brushed with garlic butter.

Thinly shaved mortadella with melted provolone, pistachio pesto, tomato, and a Dijon mustard spread—all stacked on a Schiacciata bread. Rich, savory, and just the right amount of heat.

Crisp Romaine tossed in our House Caesar Dressing, topped with fresh Parmesan and golden croutons.

Crisp Romaine lettuce tossed with crumbled Feta, Tomato, Cucumber, Kalamata Olives, Onion, and tangy pepperoncini peppers. Finished with a splash of olive oil and red wine vinegar—this Greek classic is bold, briny, and refreshingly satisfying.

Romaine, cucumber, red onion, tomato, and our Italian dressing.

Crisp romaine tossed with diced salami, ham, pepperoni, mozzarella, cherry tomatoes, cucumbers, olives, pepperoncini, and red onion. Finished with herbs, shaved Parmesan, and our house Italian vinaigrette.

Chicken breast, sautéed to golden perfection and finished in a delicate lemon-butter and white wine sauce. A timeless Italian-American favorite. Served with linguine pasta.

Pan seared chicken sauteed with marsala wine, mushrooms, and garlic. Served with pasta

The difference is quality! Antibiotic free chicken breast, never frozen, breaded fresh Our cutlet is then topped with our house made Tomato Basil Sauce, and grande mozzarella. Served with penne pasta.

A beloved Italian dish that features thinly pounded chicken breasts, breaded and fried to golden perfection. Served with pasta.

A one-of-a-kind vodka sauce, served with the finest quality chicken available, crafted for comfort, elevated with care. Served with pasta.

Fresh pan-seared Eggplant, sauteed in our house made tomato basil sauce, and topped with mozzarella. Served with your choice of pasta.

Pasta filled with Whipped Ricotta Cheese topped with tomato Basil Sauce and mozzarella

Classic mafaldine pasta topped with our homemade beef meatballs and signature red sauce. Add creamy burrata for $4

Choice of pasta, tossed in house made Alfredo sauce.

Choice of pasta, tossed in our creamy house vodka sauce, finished with Parmigiano, fresh herbs, and a touch of black pepper. Rich, silky, and full of flavor.

Fresh cold-water North Atlantic clams are topped with seasoned breadcrumbs, chopped garlic, fresh parsley, lemon, and extra virgin olive oil, then baked until golden brown. A classic Italian favorite, prepared with simple, fresh ingredients that let the flavor of the clams shine

Zuppa di Mussels Fresh mussels simmered in a light San Marzano tomato broth with extra-virgin olive oil, fresh basil, garlic, and a touch of r

Chicken cutlet served over rigatoni with our fresh tomato basil sauce, and topped with burrata.

Tender chicken breast, lightly floured and sautéed until golden, then finished in a delicate lemon-butter-and-caper sauce. A bright, classic Italian favorite served with pasta. Add sautéed vegetables for $5.

Chicken Francese with Prosciutto Tender chicken breast lightly floured, dipped in egg, and sautéed until golden, then topped with imported prosciutto and finished in a delicate lemon butter wine sauce. A rich twist on a classic Italian favorite, served with pasta. Add sautéed vegetables for $5.

Tender chicken breast lightly floured and sautéed until golden, then finished in a rich Marsala wine and mushroom sauce. Served with pasta, vegetables are 5.00 extra. A timeless Italian favorite, full of deep, savory flavor.

Slice of Calzone with sauteed garlic and olive oil, served with fresh ricotta and a soda.

Meatball and Fresh Ricotta Calzone

With Pasta, Salad, and fresh bread. Serves 4-6

Serves 4-6 and includes pasta, our fresh bread and salad

Serves 4-6 and includes pasta, fresh bread and salad

Serves 4-6 and includes pasta, our fresh bread and salad

Serves 4-6 and includes pasta, our fresh bread and salad.

Pizza and wings for the group! Catering style.

Penne pasta with our fresh Tomato Basil Sauce and Ricotta Cheese.

Classic Spaghetti with our fresh Tomato Basil Sauce.

Traditional spaghetti with butter sauce.

Our freshly made rolls, brushed with Olive Oil and Garlic.

Jersey shore style French fries!

Our famous meatballs to go! Serve them any way you desire without the fuss!

A dozen of our golden zeppoles, light Italian doughnuts, fried to perfection, and generously dusted with powdered sugar. Crisp on the outside and soft on the inside, these sweet bites are irresistible fresh out of the fryer. Perfect for sharing… or not :)