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    Indian Table

    234 Court St

    Brooklyn, NY 11201


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    APPETIZERS (APERITIVO)
    SOUPS (SOPA)
    TANDOOR (FORNO)
    CHICKEN (FRANGO)
    LAMB /GOAT/ PORK /BEEF (CARNE)
    SEAFOOD (FRUTOS DO MAR)
    VEGETABLE (VEGETAL)
    GOAN DUM BIRYANI
    SIDES
    RICE (ARROZ)
    BREAD (PÃO)
    DESSERT
    DRINKS

    APPETIZERS (APERITIVO)

    • Golden Bhel

      Rice puffs, masala roasted split peas, peanut, tossed w/ mint & tamarind chutney. Gold Leaf
      $12.00
    • Eric’s Veggie Samosas

      Cumin and spice seasoned classic potato and green pea turnovers. Mix chutney
      $12.00
    • Tulsi Paneer

      Indian cheese blocks marinated in fresh basil, and roasted garlic. Cranberry chutney
      $15.00
    • Kashmiri Tikki

      Beetroot Pattie stuffed w/ ricotta cheese, apricot, and roasted fennel. Green Mango chutney
      $12.00
    • Lasuni Gobi

      Crispy cauliflower florets tossed with tangy garlic tomato sauce
      $12.00
    • Ragda Chaat

      White peas seasoned with mustard seeds, curry leaves, tamarind & mint chutney
      $12.00
    • Aloo Tikki

      Spiced potato patty with diced mango, mint, tamarind chutney, yogurt, and chickpea noodles
      $12.00
    • Tandoori Mushroom

      Marinated with roasted tandoori spices and fenugreek leaves. Skewered and Tandoori grilled.
      $12.00
    • Auntie Rosie’s Choris Pao

      Wood-smoked homemade sausages marinated in a special red masala & toddy vinegar. Bombay Pao
      $15.00
    • Lobo’s Fish Cutlet

      Pan-seared fish patties, seasoned with ginger, ground spice, Panko, egg wash coated, Devil’s chutney
      $15.00
    • Kulioche Cutlet

      Fresh Atlantic Crab cutlet with finely chopped onion, shredded cheese, egg-coated panko breadcrumb, and baked
      $15.00
    • Coconut Shrimp

      Shrimp seasoned with coconut curry powder, mustard seed, curry leaves, and tamarind juice
      $15.00
    • Masala Fry Mankyo (Lulas)

      Baby squid, sauteed with garlic, herbs roux, and Amul Indian cheese, roasted pepper
      $15.00
    • Croquetas De Bacalhao

      Crispy salted Cod fish croquettes, mixed with a creamy sauce, coasted with egg, and breaded
      $15.00
    • Moms Shrimp Balchao

      Goan shrimp with toddy vinegar, chili masala, roasted dry shrimp
      $15.00
    • Portuguese Chamuca

      Goan Beef & mixed vegetable samosas served with Peri-Peri chutney
      $14.00
    • Achari Chicken Tikka (A)

      Chicken marinated with pickling spices, herbs, and Garlic mint aioli
      $15.00
    • Basil Chicken Tikka (A)

      Chicken marinated with fresh basil, yogurt, spices, and olive oil
      $15.00
    • Saffron Malai Tikka (A)

      Chicken with cheddar cheese, saffron, white pepper, and hung yogurt
      $15.00
    • Jhangizi Boti Kabab (A)

      Lamb marinated with roasted spices, ginger, mint, hung yogurt, tomato chutney
      $15.00
    • Shammi Kabab

      Lamb Pattie, chickpea, roasted garlic, clove, peppercorn, mint, cilantro, grilled
      $12.00
    • Coquetel De Fofos

      Baked cheese pops served with chili oil.
      $12.00

    SOUPS (SOPA)

    • Caldo Verde

      Pureed fresh kale and collard green, potato, garlic, and vegetable broth.
      $12.00
    • Sopa De Camarão

      Goan- Portuguese-inspired shrimp soup, poached, onion potato, garlic clove, roux, sprinkled with fresh dill
      $15.00

    TANDOOR (FORNO)

    Bone-in half chicken marinated in hung yogurt classic tandoori spices
    • Coriander Lamb Chops

      Italian pepper, garlic, and spice marinated. Puffed rice Poha, and pear chutney
      $35.00
    • Jhangizi Boti Kabab

      Lamb chunks marinated with roasted spices, raw papaya, ginger and, mint, hung yogurt. Tomato chutney
      $34.00
    • Torradinhas

      Char toasted Pork tikkas, seasoned with Goan spices, toddy vinegar, cashew feni, and chili paste served with cabbage slaw.
      $35.00
    • Basil Chicken Tikka

      Chicken chunks marinated with fresh basil, yogurt, aromatic spices, and olive oil
      $30.00
    • Saffron Malai Tikka

      Chicken with cheddar cheese, saffron, white pepper, hung yogurt
      $30.00
    • Tandoori Pomfret

      Silver white whole fish marinated in roasted garlic, olive oil, freshly ground spices, yogurt, and fenugreek
      $35.00
    • Achari Chicken Tikka

      Chicken marinated with pickling spices, herbs, and Garlic mint aioli
      $30.00
    • Tandoori Chicken

      Bone-in half chicken marinated in hung yogurt classic tandoori spices
      $30.00

    CHICKEN (FRANGO)

    • Xacuti De Galinha

      Coarse roasted ground coconut, toasted poppy, sesame seeds, star anise, fennel
      $30.00
    • Vindalho De Galinha

      Freshly ground spices, whole dry chili, toddy vinegar, cashew feni
      $30.00
    • Cafreal De Frango

      Roasted chicken marinated with white Portuguese chili, garlic, cilantro, caramelized onion, and potato wedges
      $30.00
    • Chicken Chettinad

      Fresh ground pepper, mustard seeds, tamarind, curry leaves, dry chili, coconut milk.
      $30.00
    • Chicken Korma

      Roasted cashew nut, raisin, golden fried onion, saffron milk, cream, and mild spices
      $30.00
    • Classic Butter Chicken

      Pulled tandoori chicken in a creamy tomato fenugreek sauce.
      $30.00
    • Chicken Tikka Masala

      Chicken tikka in a creamy tomato fenugreek sauce with Indian spices
      $30.00

    LAMB /GOAT/ PORK /BEEF (CARNE)

    • Konkan Railway Mutton

      | Traditional village-style bone in Goat, Goa sundried red pepper paste, tempered cumin seed, curry leaf, coconut milk.
      $35.00
    • Lamb Bafado

      Home-style slow pot cooked lamb curry with stoned ground cumin, spices coriander, green chili, and Toddy vinegar
      $32.00
    • Lamb Shank Maratha

      Braised lamb shank, red chili flakes, hand-pounded garlic, baby carrot, mashed potato, peas, port wine, flambé
      $35.00
    • Pedro’s Vindalho De Porco

      Pork chunks simmered in freshly ground spices, whole dry chili, toddy vinegar & cashew feni
      $35.00
    • Nana’s Christmas Pork Sorpotel

      Diced pork charcuterie, marinated in ground spices & Goa Vinegar. Pickled for 48 hours.
      $35.00
    • Remo’s "Aad Maas Amsol"

      St Louis Pork ribs with tamarind, and kokum, seasoned with toasted cumin, chili, and fresh Okra.
      $35.00
    • Beef Bafado

      Home-style slow pot-cooked beef curry with stone-ground cumin, spices, coriander, green chili, and Toddy vinegar.
      $32.00

    SEAFOOD (FRUTOS DO MAR)

    • Kalchi Kodi

      A traditional Goan fish curry simmered in a clay pot, with Kashmiri red chili, coconut, green mango, and mangosteen
      $36.00
    • Peixe De Português

      Baked fish, layered with poached potato, heirloom tomato, bell peppers, shaved garlic, and virgin oil
      $36.00
    • Sungtache Caldinha

      Whole Indian okra and shrimp, simmered in an extract of fresh coconut juice, cilantro, green chili, and cumin
      $36.00
    • Kalwa Sukhem

      Fresh shucked West Coast Oyster cooked with toasted spices, freshly grated coconut, green chili, and tamarind
      $35.00
    • Recheado

      Seasonal fish marinated with chili paste, toddy vinegar, cashew feni, and spices, coasted with egg wash and semolina
      $35.00

    VEGETABLE (VEGETAL)

    • Caldinha De Bhendé

      Indian whole okra, cauliflower florets, coarse ground extract of fresh coconut juice, spices, green coriander
      $25.00
    • Alambe Xacuti

      Wild mushroom slow-cooked with roasted fennel seed, star anise, poppy seed, and dehydrated coconut
      $25.00
    • Gomantak Vangi

      Baby Eggplant cooked in tamarind with pickling spices, tempered curry leaves, and mustard seeds
      $25.00
    • Tendli Channache Bhaji

      Indian Ivy gourd, black chickpeas, green mango, tamarind, tempered mustard oil
      $25.00
    • Aviyal

      Plantain, Moringa drumsticks, mixed root vegetables, green mango, turmeric chili infused coconut stew
      $25.00
    • Masala Bhindi

      Fresh diced okra, tossed in cumin, ginger, whole chili, onion, tomato & chaat masala.
      $25.00
    • Phool Makhane Ki Subz

      Fox Nuts simmered in a fenugreek tomato sauce w/ green pea.
      $25.00
    • Paneer Kundan Kalia

      Indian cheese & raisin, black pepper-tomato sauce
      $25.00
    • Saag Paneer

      Freshly cooked spinach with Indian cheese
      $25.00
    • Kadai Paneer

      Indian cheese red pepper, onions, tomatoes, and stone-ground spices
      $25.00
    • Yellow Dal

      Yellow lentil tempered with cumin, garlic, curry leaves, red chili, tomato
      $25.00
    • Dal Makhani

      Black lentil slow-cooked with butter, garlic, and fenugreek
      $25.00

    GOAN DUM BIRYANI

    • Chicken Biryani

      Chicken, golden fried onion, mint, saffron rose water
      $30.00
    • Goat Biryani

      Ginger, garlic, yogurt, cardamom, mace & saffron
      $32.00
    • Shrimp Biryani

      Spices, golden fried onion, saffron mint
      $32.00
    • Mushroom Biryani

      Baby Bella, spices, golden fried onion, fresh mint, saffron
      $26.00
    • Vegetable Biryani

      Vegetable Medley, spices, Saffron, rose water
      $26.00
    • Jackfruit Biryani

      Potatoes & whole spices
      $26.00

    SIDES

    • Dal makhani Side

      $12.00
    • Yellow Dal Side

      $12.00
    • Aloo Gobi Mutter Side

      $12.00
    • Saag paneer Side

      $12.00
    • Pindi Chole Side

      $12.00
    • Paneer Makhani Side

      $12.00
    • Mutter Paneer Side

      $12.00
    • Channa Saag Side

      $12.00
    • Plain Saag Side

      $12.00
    • Plain Raita

      $5.00
    • Mint Raita

      $6.00
    • Boondi Raita

      $6.00
    • Papadom

      $3.00
    • Mango Chutney

      $3.00
    • Achar Mix Pickle

      $3.00
    • Plain Yogurt

      $4.00
    • Goan Veggie Preserves

      Pear, Eggplant, Tendli (Ivy Gourd)
      $9.00
    • Goan Fisherman Sample

      Balchao De Camarão, Fish Para, Galician Mussels Molho, w/Indian salted "Monaco" cracker
      $10.00

    RICE (ARROZ)

    • Teama’s Sausage Pulao

      Homemade smoked pork Goan sausages, whole spices, basmati rice.
      $10.00
    • Arroz Pulao

      Rice cooked in vegetable broth w/aromatic spices.
      $6.00
    • Lemon Rice

      Seasoned with mustard seed, curry leaves, chili lemon juice, and roasted lentils
      $6.00
    • Tomato Rice

      Heirloom tomato, sauce curry leaves, and mustard seeds
      $6.00
    • Basmati Rice

      Aromatic long-grain rice
      $5.00

    BREAD (PÃO)

    • Bacon Kulcha

      Toasted bacon-filled and baked in the oven
      $8.00
    • Roti

      Whole wheat bread
      $5.00
    • Cheese Naan

      Shredded cheddar
      $8.00
    • Garlic Naan

      topped with fresh garlic
      $6.00
    • Naan

      Classic Indian leavened bread
      $5.00
    • Rosemary

      topped with fresh rosemary
      $6.00
    • Laccha Paratha

      Multi-layered whole wheat bread
      $6.00
    • Pudina Paratha

      Roasted Mint topped multi-layered
      $6.00
    • Poee

      Goan brown bread
      $3.00
    • Poder Păo

      Goan spongy dinner roll
      $3.00

    DESSERT

    • Bebinca

      Eight-layered festive cake baked layer by layer, nutmeg, coconut milk, egg yolk
      $12.00
    • Pasteis De Nata

      Portuguese-inspired custard tart puff pastry filled with egg custard, cream scone, and crystal cherry
      $12.00
    • Ras Malai

      Steamed cottage Cheese dumpling with flavored saffron milk
      $12.00
    • Gulab Jamun

      traditional classic Indian sweet-flavored in cardamom
      $12.00
    • Saffron Rice Pudding

      basmati rice,, saffron, cardamom and condensed milk
      $9.00

    DRINKS

    • Mango Lassi

      Alphonso mango puree, yogurt homemade smoothie
      $9.00
    • Fresh Ginger Pineapple Juice

      Chef creation, fresh ginger root, pineapple, jaggery, lime juice
      $9.00
    • Coca-Cola

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love
      $5.00
    • Diet Coke

      Take a Diet Coke break with this refreshing, no-calorie soft drink
      $5.00
    • Sprite

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free
      $5.00
    • Pellegrino

      $8.00
    • Ginger Ale

      $5.00
    • Limca

      $7.00
    • Tumps Up

      $7.00

    Lamb Bafado

    $32.00

    Home-style slow pot cooked lamb curry with stoned ground cumin, spices coriander, green chili, and Toddy vinegar

    1

    All hours
    Sunday12:00 pm - 2:45 pm, 5:00 pm - 10:00 pm
    Monday12:00 pm - 2:45 pm, 5:00 pm - 10:00 pm
    Tuesday12:00 pm - 2:45 pm, 5:00 pm - 10:00 pm
    Wednesday12:00 pm - 2:45 pm, 5:00 pm - 10:00 pm
    Thursday12:00 pm - 2:45 pm, 5:00 pm - 10:00 pm
    Friday12:00 pm - 2:45 pm, 5:00 pm - 10:00 pm
    Saturday12:00 pm - 2:45 pm, 5:00 pm - 10:00 pm
    Restaurant info

    Goa, India Indian Table brings authentic Goan cuisine with Indian-Portuguese influences to Brooklyn. Whether you're here for a cozy dinner or a festive celebration, expect thoughtfully crafted flavors, handcrafted cocktails, and an ambiance that feels like home. Nestled on the western coast of India, Goa is a region known for its stunning beaches, vibrant culture, and unique culinary heritage. A former Portuguese colony, Goa’s cuisine is a blend of Indian spices and European influences, resulting in bold, aromatic dishes unlike any other in India. From rich coconut-based curries to tangy, vinegar-infused flavors, Indian Table brings authentic Goan cuisine to Brooklyn, showcasing flavors from fresh seafood, aromatic curries, and traditional dishes perfected over generations.

    Location

    234 Court St, Brooklyn, NY 11201

    Directions


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