Isekai Sushi and Cafe 5717 Gunn Hwy

Salmon, pineapple, scallions, masago, mango strings, avocado, wonton strings served with a side of peach vinaigrette

Salmon, tempura shrimp, avocado, cream cheese, masago, scallions, wonton strings, with eel sauce and spicy mayo

Tuna, Salmon, yellowtail, pickled carrot and daikon, scallions, masago, edamame, avocado, with Isekai sweet Thai chili sauce

Fried tofu, avocado, edamame, asparagus, mango, pickled carrot and daikon, cucumber, served over spring mix, with your choice of ginger dressing, eel sauce, or kimchee dressing

Chopped Tuna, Jalapeno, masago, scallions, cucumber, wonton strings, served with Isekai sweet and spicy sauce. With your choice of poke base

Yellowtail, krab salad, scallions, jalapeno, masago, wonton strings, 7-spice, topped with eel sauce and sesame seeds

Served over a bed of sushi rice, with your choice of karaage or tempura chicken, avocado, scallions, masago, with a spicy mayo

Build Your Own Poke Bowl! Choose from the most fresh fish and ingredients. Choose your base, then up to 2 protiens, 6 mix-ins, and up to 2 sauces. Choose your own world of flavors from Isekai.

Krab salad, cucumber, avocado, masago, sesame seeds

Spicy tuna mix, cucumber, sesame seeds, drizzled with "baku" sauce

Spicy salmon mix, cucumber, sesame seeds, drizzled with "baku" sauce

Yellowtail (hamachi), scallions, sliced jalapeno, asparagus, sesame seeds

Fresh salmon, cream cheese, avocado, topped with sesame seeds

Tempura shrimp, avocado, sesame seeds, topped with spicy mayo

Tempura red snapper, masago, scallions, sesame seeds, and japanese mayo

Salmon, cream cheese, tempura fried, topped with spicy mayo, eel sauce, scallions

Eel, cucumber, sesame seeds, eel sauce

Rice, nori outside, with your choice of bigeye tuna, salmon, yellowtail, shrimp, krabstick, or snapper

Your choice of Karaage or Tempura Fried chicken, avocado, topped with eel sauce and wonton strings

Tempura softshell crab, spring mix, carrots, avocado, and cucumber, topped with eel sauce, with nori outside

Crispy salmon skin, fresh salmon, cucumber, scallions, cucumber, topped with masago and sesame seeds

Krabstick and steam shrimp chopped and mixed with avocado, masago, scallions, and tempura fried, topped with sombal olek (chili garilic sauce) and eel sauce

The classic Florida Roll, tuna, salmon, cream cheese, avocado, with sesame seeds, and masago

The classic Gator Roll with spice and crunch. Spicy tuna, yellowtail, green onions, topped with masago, wonton strings, and spicy baku (spicy, smokey mayo) sauce

Tempyra shrimp, avocado, jap. mayo, masago, and sesame seeds

A simple sushi roll with cucumber, rice, and nori on the outside

The classic "Big Roll" with house made tamago, cucumber, asparagus, takuwon (pickled daikon), kanpyo (pickled gourd), krabstick, and masago. Nori on the outside and cut into 10 pieces

For apour favorite Hawaiian, who sometimes wants and cream cheese and cucumbers with a dash of seeds. No more, no less.

(No rice) Krab-stick, cream cheese, rolled in nori then tempura fried. Topped with red chili and scallions served in Ponzu

Pacific Red Snow Crab, crisp cucumber, and creamy avocado, rolled in seasoned sushi rice and finished with a sprinkle of toasted sesame seeds.

Asparagus, avocado, pickled carrot and daikon, grilled king oyster mushroom, tempura fried, topped with a Thai chili sauce drizzle

Pickled jalapeno, cucumbe,r avocado, asparagus, 7-spice

Cucumber, avocado, asparagus, takuwan, topped with mango, and Isekai sweet Thai chili sauce

Vegetarian crab cakes, cucumber, takuwon, topped with avocado, spicy baku sauce, pickled jalapeños

Cucumber, vegetarian crab cakes, topped with spicy baku sauce

Baked oyster mushroom, cucumber, asparagus, topped with avocado, sesame seeds, and eel sauce

Tempura japanese sweet potato, avocado, and cucumber, topped with wonton strings

Cucumber, asparagus, pickled carrots & daikon, sesame seeds

Cucumber, carrots, asparagus, avocado, sesame seeds

Classic hosomaki with nori on the outside. With your choice of veggies, cucumber, avocado, takuwon.

Tempura asparagus and cream cheese, served with wonton strings for a crispy bite

Tempura shrimp, krab salad, avocado, cucumber, topped with krabstick, eel sauce, spicy mayo, and crispy onions

Rice paper, mixed greens, cucumber, scallions, salmon, topped with mango, Isekai Sweet Thai Chili Sauce, and wonton strings

Spicy tuna, krabstick, avocado, topped with torched salmon, 7-spice, baku sauce, candied jalapeno, and scallions

Krabstick, cream cheese, cucumber, topped with avocado, eel sauce, baked spicy krab & fish mix, scallions, and masago

Spicy tuna, cream cheese, avocado, asparagus, topped with tempura snapper, eel sauce, scallions, masago, and sesame seeds

Cucumber wrapped, tuna, salmon, whitefish, avocado, served with a peach vinaigrette

Salmon, scallions, cucumber, topped with akami (lean) bluefin tuna, pickled jalepenos, and kimchee dressing on the side

Tempura shrimp, krab salad, cream cheese, asparagus, topped with BBQ eel and avocado, eel sauce, baku science, and jalapeno

Steamed shrimp, cucumber, topped with tuna, salmon, snapper, yellowtail, and avocado

Krab salad, steamed shrimp, cucumber, topped with fresh salmon, avocado, eel sauce, yum yum sauce, and chopped cilantro

Cream cheese, krab salad, cucumber, salmon, eel sauce, spicy mayo, topped with a baked spicy conch

Seared Wagyu on top of tempura shrimp, krab salad, avocado, asparagus, with a miso dressing drizzle, and scallions

Tempura shrimp, cucumber, krab salad, topped with salmon, thin sliced lemon, peach vinaigrette, and masago

Yellowtail, scallions, masago, avocado, cucumber, topped with torched chutoro (medium fatty blue fin tuna), sweet and spicy sauce, sesame oil, and cilantro

Tempura shrimp, avocado, cucumber, topped with spicy krab salad, crunchy flakes, and eel sauce

Tempura Shrimp, krab salad, asparagus, topped with 3 p steamed shrimp, avocado, eel sauce, spicy mayo, wonton stings

Baked yellowtail, scallions, cucumbers, topped with salmon, dabbed kewpie mayo and spicy mayo, torched with love

Salmon, Yellowtail, scallions, cucumber inside. Topped with torched toro, light Baku sauce, chili oil, and 7-spice

Your choice of shrimp or krab salad (chopped krabstick or steamed shrimp with mayo, and masago), cucumber, and avocado. Topped with all yellowtail (hamachi), scallions, masago, and a side of ponzu

Avocado, tempura shrimp, cream cheese, topped with krab salad and spicy mayo, then baked with love. Followed with eel sauce drizzle.

Yellowtail, asparagus, scallions, sweet peppers, topped with spicy tuna, nori, and served with a side of ponzu

Tempura krabstick, scallions, cucumber, topped with all salmon, spicy mayo, with a heavy torching. Followed by a drizzle of chili oil, 7-spice, and wonton strings.

Krab salad,sushi ebi, cucumber, topped with scallop dabbed spicy mayo and yum yum sauce, torched to perfection

Masago, scallions, yellowtail, cucumber, topped with Akami, 7-spice and a side of kimchi dressing

Steamed shrimp, salmon skin, avocado, seasoned with furukake (savory, crunchy Japanese dry seasoning sprinkled), topped with fresh salmon mixed with crunchy garlic and chili oil, with a dash of sesame oil. For the eclectic mind of the one and only Amanda.

Silky house-made tofu pudding crafted with sugar-free soy milk, crowned with chewy black boba and a drizzle of rich brown sugar syrup. A light, satisfying treat with a touch of indulgence.

Vanilla bean Häagen-Dazs icecream wrapped in pound cake, then tempura fried. Served with whipped cream and powder sugar, crushed up Pocky, cookies and cream

Handmade Fried Green Apple Pie dumplings served with a brown sugar syrup drizzle

A cookies and cream covered biscuit stick</strong> that is a easy to share snack that can be enjoyed anytime, anywhere with friends and family, and isekai staff

2 scoops of vanilla bean icecream

Lightly fried New York Syle cheese, with powdered sugar and brown sugar syrup.

Choice of (2) classic rolls, house ginger salad, choice a pork or veggie eggroll with a side of thai chili sauce

2 (3-bone) Tender, marinated short ribs, grilled to perfection, served in a traditional bento box alongside steamed rice, crisp salad, and your choice of a pork or veggie eggroll

Twin bao buns, three pieces K-fried chicken, and jasmine rice, with a house salad, and your choice of a pork or veggie eggroll

Chef Choice of (3) piece nigiri, (3) piece sashimi, and a Cali hand roll, house salad with ginger dressing, choice of pork or veggie eggroll

Choice of (2) classic veggie rolls, house salad with ginger dressing, 1 veggie eggroll

Chopped hamachi (yellowtail mixed with sesame oil, pinch of black lava salt), krab salad, scallions, wonton strings, furikake flakes over your choice of rice

A favorable rice bowl featuring delicate slices of fresh salmon (sake) laid over a bed of perfectly seasoned sushi rice. Topped with pearls of house marinated salmon roe (ikura), a slide of kimchi dressing

A divine fusion of the ocean’s finest treasures, this luxurious donburi features buttery Chūtoro (medium fatty tuna) and silky Hamachi (yellowtail) layered atop a bed of scallion-infused sushi rice, glimmering Ikura (salmon roe) bursts with briny sweetness, while delicate strands of wakame seaweed add a touch of oceanic freshness, along with a pinch of pickled carrot and daikon. To elevate the experience, the dish is finished with a rich drizzle of rendered Bluefin tuna fat, enhancing every bite with an irresistible depth of flavor. A dish fit for royalty—or perhaps a hero summoned to an otherworldly feast.

9 pieces freshwater eel (unagi) glazed in sweet soy tare, with wakame, avocado, pickled carrot and daikon, micro arugula, with furukake flakes. Over your choice of seasoned sushi rice or steam jasmine rice.

"Origin Bowl of Nakaochi" A rich trio of fatty tuna, hamachi toro, and salmon toro over warm rice, topped with scallions, masago, furikake, and a fresh quail egg yolk. Served with a small side of aged tamari and small side of fresh wasabi.

Spring mix, spun carrot, tomatos, with your house made ginger dressing

2 of our homemade eggrolls with taro, carrot, noodles, mushrooms. All veggies for the freshest taste

2 of our house steam buns (lotus bun) with bao sauce, grilled marinated oyster mushroom, pickled carrot and daikon, and cilantro

6 big pieces of lightly fried tofu, with your choice of sauce

Aged red miso paste with seaweed, tofu, and green onions, 8oz

Classic steamed edamames, with your choice of seasoning

Vietnamese spring rolls with rice vermicelli, cucumber, spring mix, grilled oyster mushroom, wrapped in rice paper with a side of peanut hoisen sauce

Lightly fried tofu, pinch of spring mix, cucumber, a veggie eggroll, served over rice vermicelli noodles, with a side of vegitarian "bun" sauce with dash of chili garlic sauce

Classic seaweed salad, over a vegitable garnish

3 peices each akami bluefin tuna, salmon, and snapper. Served with fresh wasabi.

6 pieces of hand formed nigiri, with fresh fish served over sushi rice. Includes one piece each of akami (lean) bluefin, salmon, red snapper, yellowtail, and shrimp, and tomago. Served with real wasabi

(3) pc each tuna, salmon, snapper, yellowtail, octopus, housemade tomago, steam shrimp. Simple, and classic flavors

Chef's choice of 7 piece nigiri, 9 pieces of sashimi (no rice), all chef choice. Includes a house salad and your choice of a California Roll or hosomaki. Has premium cuts. Please reach out at 813.618.4388 for questions.

An ecletic ride of chef's choice nigiri (12 pieces) with an adventure of flavors and textures. Includes real wasabi and a small side of 4-year barrel aged tamari. Please call 813.898.8265 with questions and specifics.

(2) pieces each of our bluefin tuna, salmon, snapper, yellowtail, steamed shrimp, housemade tomago, octopus, salmon roe, served over a bed of sushi rice, with a pinch of spun carrot and daikon, scallions, avocado, cucumber. Includes a house salad with ginger dressing.

Chef’s choice selection of five pieces of premium bluefin — from the deep crimson lean akami to the marbled chūtoro and the luxurious ōtoro. A journey through flavor, texture, and richness — each piece hand-chosen and crafted to tell the bluefin’s story. Served with ginger, and a small side of fresh wasabi</p>

Cup of red Miso soup, aged for 1 year, tofu, scallions, wakame

Traditional Vietnamese (beef) pho rice noodle soup, served with thin sliced beef, brisket, Thai basil, bean sprouts, lime, side of hoisin and sriracha

Classic seaweed salad served with a garnish of carrots and daikon

Spring mix, cucumber, spun carrots, grape tomatoes, with our house ginger dressing

Cucumber strings, seasame seeds, scallions, wakame served with peach vinagrette

2 pieces each conch, octopus, krab stick, steamed shrimp over cucumber strings, wakame, with peach vinaigrette

Krab salad ( shredded Krab, masago, Japanese mayo) mix with string cucumbers

Salmon, cream cheese handroll, Panko fried, with eel sauce and scallion

[means fire in hawaiian] cucumber, Krab salad, topped with spicy tuna, seared, eel sauce drizzle, scallions

Masago, scallions, yellowtail, cucumber, topped with Akami, 7-spice and a side of kimchi dressing

Simple and tasty, John and Kim's simple enjoyment. Yellowtail, salmon, and avocado, topped with crunchy garlic with chili oil

Choice of spicy tuna or spicy salmon, krab mix, jalapeno, 7-spice, avocado, wonton strings, masago, scallions, and spicy baku sauce

Fried tofu, mini sweet peppers, asparagus, edamame, scallions, avocado, carrots, and eel sauce

Tempura Shrimp, krab salad, masago, wonton strings, asparagus, cream cheese, eel sauce and spicy mayo

Yellowtail, scallions, wakame, sweet bell peppers, asparagus, japanese mayo, with a side of ponzu

Karaage, avoacdo, krab salad, cucumber, wonton strings, with eel sauce and spicy mayo

Stuffed rice ball with your choice of protien or veggie, wrapped in nori

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Big eye tuna, sushi rice, wrapped on nori

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of protein or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuff riceball with masago, wrapped in nori

Stuffed rice ball with your choice of protein or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Chopped up Japanese scallops with Japanese mayo and masago

Stuff rice ball wrapped in nori, with your choice of protien or veggie

Stuff rice ball wrapped in nori, with your choice of protien or veggie

Stuffed rice ball with steamed shrimp, wrapped in nori

Stuff rice ball wrapped in nori with your choice of veggie or protin

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of portien or veggie, wrapped in nori (seaweed)

Stuffed rice ball with your choice of protein or veggie, wrapped in nori (seaweed)

Chopped yellowtail kissed with light sesame oil, scallions, and a dash of black lava salt adding a smokey minerality

A luxurious twist on the classic salmon oni with tender salmon, nestled with masago, and jewel-like pearls of marinated ikura (salmon roe), wrapped in nori

Nakaochi fatty blue fin tuna, with green onions, and dash of aged tamari

Lean bluefin, hearty flavor, simple but delicious

Diced tuna mixed with baku sauce, masago and scallions

Purfectly ripe avocado over rice wrapped with a thin nori band

Classic BBQ Eel with a drizzle of our house eel (kabayaki) sauce

Rich and full flavor of Bakkafrost salmon.

Diced salmon salmon mixed with baku sauce, masago and scallions

Salmon cut from the belly, rich and creamy

Japanese amberjack, a fatty fish with semi-soft texture and a mild taste

Japanese amberjack, the fattiest cut with semi-soft texture and a mild taste

Mild and meaty flavor.

Chutoro bluefin, medium fatty tuna between akami in texture and the lighter fatiness of otoro. Served with real wasabi and a light brush of barrel aged tamari.

Caico's Gold, mild sweet flavor with a slight crunch.

Diced conch mixed with our house baku sauce, masago, and scallions

Japanese scallops chopped and mix with light Japanese mayo, masago. Your choice of Nigiri, Sashimi, or a hand roll

Hokkaido scallops brined and poach in a dashi broth for added flavor with a mild sweetness. Enjoyed as nigiri and sashimi. Availiable torched with japanese mayo for added richness and flavor

A sweet layered Japanese Omelette, house made with love

BBQ eel topped with avocado, eel sauce, baku sauce, and sesame seeds

Krab salad, mixed with masago and kewpie mayo

Classic krabstick...

Classic masago, smelt roe with mild salty taste and popping texture

Steamed octopus

Fatty Bluefin tuna full of flavor that melts in your mouth. Served with small amount of real wasabi and a light brush of barrel aged tamari

Mild sweet and tender white fish, local caught

Rich and oily Mackeral marinated in vinegar, with a tangy taste. Served with a pinch of scallions

Salmon roe marinated in house with shoyu and mirin, cleaning up the flavor with a mild saltiness and hint of sweetness

Squid for sushi that is scored and tenderized

Classic steam shrimp

King Spotted Prawns from the cold waters of the north. With the tails served fresh and cold, and the head served lightly fried and crispy.

Zuke Maguro - Lean Bluefin Tuna marinated in soy sauce and mirin, mildly salty and sweet. No extra soy sauce needed.

Salted salmon skin fried nice and crispy, with green onions, and cucumber, dash of chili oil

Hand Roll with krab salad, avocado, cucumber, and masago, sesame seeds

Toro (fatty bluefin), scallions (negi), with a dash of aged tamari, wrapped in nori like a cone, with sushi rice

A kid size poke bowl served with steamed rice, wonton strings, avocado, and eel sauce on the side. Your choice of , chopped classic chicken nuggets, karaage chicken, or tempura shrimp, or tempura chicken

Choice of 5 pieces of classic chicken nuggets, 4 pc karaage chicken, or 4 pc tempura shrimp. Served with side of crispy fries, your choice of sauce, and a small packet of Pocky Cookies and Cream

California Roll OR Tempura Shrimp Roll WITH crispy fries & ketchup, AND Pocky Cookies and Cream

6 pieces of classic chicken nuggets, served with your choice of sauce

A side of the cripsy fries

2 of our homemade eggrolls with taro, carrot, noodles, mushrooms. Your choice of prok or veggies

Crispy fries served with spicy mayo, masago, nori flakes, and sesame seeds

Classic steamed edamame, sprinkled with seasalt or 7-spice

Steamed lotus buns with our house pork belly, pickled carrot & Daikon, house bun sauce, and cilantro

Rice noodles, cucumber, mixed greens, wrapped in rice paper. Choice of pork belly or shrimp, and a side of peanut hoisin sauce.

5 pieces of bone-in Korean style fried wings, tossed in our house k-chicken sauce or served dry

Your chocie of 8 pieces of veggies (Asparagus, avcado, carrots, oyster mushroom, purple sweet potato), or6 pc of tempura shrimp, served with our house tempura sauce. Add 2 tempura shrimp +$3.

6 pieces of Japanese style fried tender chicken thigh meat, served with a side of spicy mayo

6 of our homemade pulled BBQ pork dumplings, fried and served with a side of our house ponzu

Lightly fried collar of snapper served with a side of our house Ponzu, lemon wedge, pickled carrot & daikon, 7-spice

Lightly fried collar of yellowtail served with a side of our house Ponzu, lemon wedge, pickled carrot & daikon, 7-spice

(Bun Thit Nuong) Our House pork belly, a pork eggroll served over rice noodles, pickled carrot & daikon, spring mix, cucumbers, side of fish sauce

8 pieces of lightly fried tofu served with your choice sauce. Choose from savory tempura sauce, eel sauce, or our house ginger dressing.

5 baked New Zealand green mussels, with spicy mayo, and topped with scallions, masago, sesame seeds

Your choice of hamachi (yellowtail) or akami bluefin tuna served with, chili oil, with 7-spice, with a pinch of daikon. Incudes your choice of house yuzu ponzu or kimchi dressing

5 pieces of sesame crusted tuna served rare, over harusame noodles, with a dash of sriracha and house house ponzu, with a garnish of carrot and daikon

A "isekai" take on a Salmon Carpaccio. Think sliced salmon, thin sliced cucumber, cilantro, kimchee dressing, with spun daikon and arugula

Seard tuna that is sliced thin, served of a bed of thin cut cucumber served with spicy yuzu ponzu and sesame seeds

Lightly salted and fried to a crispiness, like bacon bits of the sea, one big piece

8 oz portion for our home made ginger dressing

A side of hot and steam Volcano mix, chopped krabstick, salmon, and snapper mixed with spicy mayo, sesame oil, and toped with green onions

Extra side of rice vermicell noodles

Side of jasmine rice

Side of our house sushi rice

Japanese no condiment made of citrus, chili, and salt that is fermented in house. Versatile, with a citrusy brightness and and chili heat. Adds dept and complexity.

A side of the cripsy fries

2oz of our house ginger dressing

1.5 oz of our house "Hatsubaku" sauce, a creamy spicy mayo with a nice kick and smokiness

House made brown sugar simple syrup

Classic Japanese chili oil (Rayu)

A side of our house eel sauce (kabayaki)

Classic gluten free tamari

Side of hoisen sauce

1.5oz of our house "bao" sauce

A Side of our house peanut hoisen sauce

Side of our house tempura sauce, savory, mildly salty and sweet

Just the classic bottled of water

A Japanese carbonated soft drink. Your choice of flavors!

A Japanese carbonated soft drink. Your choice of flavors!

A Japanese carbonated soft drink. Your choice of flavors!

A Japanese carbonated soft drink. Your choice of flavors!

A Japanese carbonated soft drink. Your choice of flavors!

Classic sparkling water

A Japanese fruit soda infused with fruit flavors. It is light and refreshing with a bright flavor infused with just the right amount of sweetness. These soft drinks are strongly carbonated, thirst-quenching, and incredibly delicious.

A Japanese fruit soda infused with fruit flavors. It is light and refreshing with a bright flavor infused with just the right amount of sweetness. These soft drinks are strongly carbonated, thirst-quenching, and incredibly delicious.

A Japanese fruit soda infused with fruit flavors. It is light and refreshing with a bright flavor infused with just the right amount of sweetness. These soft drinks are strongly carbonated, thirst-quenching, and incredibly delicious.

12oz can of Coke Zero

12oz can of Classic Coke

12oz can of Sprite

12oz can of Diet Coke

Thai green tea, creamer, sweetener, ice.

Hot japanese green tea

dried salted plums, thai tea, fresh lemon, sweetener, ice

Our house brewed Assam black tea over ice

Thai green tea over ice.

A refreshing blend of Thai lemonade infused with vibrant dragon fruit syrup, sweetened with simple syrup, and garnished with fresh strawberry compote.

coffee, half+half, ice, coffee foam

Mango Passionfruit Tea, black tea with mango and passion fruit syrups, includes mango bits

Stawberry Green Milk tea. Add your choice of boba and more

Choice of Tomomasu flavor with a squeeze of lemon juice, fresh mint, and sugar.

A refreshing blend of blood orange margarita and sour mix, sweetened with simple syrup, and finished with Sprite. Served with a salted rim and garnished with a lime wedge.

Iced Expresso with milk, topped with a fresh salted cold foam, with a dash of cocoa powder on top

black tea, creamer, sweetener, ice

A refreshing blend of green iced tea with a desert cactus floater, complemented by succulent mango compote for a tropical twist.

fresh strawberry with syrup with a black tea base

Taro milk trea, known for its unique flavor and vibrant purple color. With a mildly sweet and nutty taste, made with milk or a dairy alternative, or black tea base

Thai milk tea with creamer

By special order the ultimate variety of nigiri and sashimi, premiums cuts, and care with passion. Broad flavors of fressness and umami. Please talk to the chef before ordering... Call 813-898-8265, please ask for Chef Chris

Your choice of 6 classics roll and 4 signature rolls. Includes your choice of any combination of (4) miso soups or house salad with ginger dressing. Please call the restaurant at 813.898.8265 for special request or questions.

Your choice of (10) Pork or Veggies Eggsrolls, with side of our housemade Isekai Sweet Thai Chili Sauce

Ultimate variety, your choice of 4 classic rolls, 4 signature rolls, 3 orders (3 pieces each) pieces of nigiri, 3 orders (4 pieces each) of sashimi. Includes your choice of any combination of (4) miso soups or house salad with ginger dressing. Please call the restaurant at 813.898.8265 for special request or questions.

25 pieces of our awesome k-fried chicken wings tossed in our house K-Chicken Sauce or dry with sauce on the side

The classic sushi and sashimi, chef's choice of 15 pieces sashimi (3 each), 10 pieces of nigiri (2 each), and 3 hosomaki, and 4 hand rolls (temaki), served with real wasabi. ** A variety of our finests cuts and otoro and chutoro when available. Please call the cafe @ 813-898-8265 for specifics and questions. Includes your choice of combination of (4) miso soup or house salad. ( we are currently run out of otoro at this time).

Your choice of 10 classics rolls, along with the choice of any combination of (4) miso soups or house salad with ginger dressing . Please call the restaurant at 813.898.8265 for special request or questions.

10 bao buns (choice of pork or oyster mushroom), 15 K-Fried Chicken Wing or 3 order of Karaage Chicken (boneless), and 3 ribs, all cut.

8 of our delicious steam buns with pickled carrot and daikon, house bao sauce, with your chocie of pork belly or king oyster mushroom.

Large order of the classic seaweed salad for 4-5 people

A small boat of adventure, with your choice of (2) signature rolls and (3) classic rolls

A worty vessel for the greatest pirates of the seas. Your Choice of (3) classic rolls, and (4) signature rolls.

a creamy, sweet, and fruity experience, blending traditional unfiltered (nigori) sake with natural strawberry flavor for a smooth, tropical profile with hints of coconut and sweet rice, finishing refreshingly mild and sweet. 300ml

A gently sparkling sake with soft sweetness and notes of pear and apple blossom. Light, smooth, and refreshing—like stepping into a brighter world with your first sip. 250ml

Shoune Junmai Daiginjo, a light, refreshing, and low-alcohol (7% ABV) sparkling sake with a mild sweetness and acidity, often described as fruity and easy to drink. The name translates to "sparkling flower". 300ml

a cloudy, unfiltered sake that is rich, creamy, and sweet with tropical fruit flavors, such as coconut milk and banana. It has an alcohol content of 14.5% ABV and is best served well-chilled 375ml

a smooth and refreshing Junmai sake that is light-bodied and slightly dry, with an alcohol by volume (ABV) of 13.5% 200ml

a popular Japanese umeshu (plum wine) known for its refreshing, semi-sweet, slightly tart flavor with ripe plum aroma, made from select Japanese "Ume" plums using traditional fermentation, often enjoyed chilled as an aperitif, dessert wine, or in cocktails, and typically has around 12.5% ABV 750ml Bottle

Amber Ale | Gunma, Japan | 5.0% ABV A smooth, medium-bodied Japanese Amber Ale brewed with local spring water from the base of Mt. Hotaka. This unfiltered ale features a brilliant reddish-copper pour with a balanced profile of toasted biscuit and sweet caramel malts. It finishes crisp with a mild, floral hop bitterness, making it an excellent companion for grilled meats, yakitori, or spicy dishes. 12oz

Wheat Beer | Gunma, Japan | 5.2% ABV A refreshing, smooth, and unfiltered wheat beer that starts with a soft, subtle entry on the palate. It develops into a round, full-bodied weizen with a sweet, slightly citrusy finish, reminiscent of melting snow. 12oz

Cold, crisp, and dangerously smooth. This legendary Japanese lager delivers a dry finish that cuts through rich flavors and resets your palate for the next roll. 11.2 oz

A smooth, well-balanced Japanese lager with a crisp hop finish and light malt sweetness. Clean, refreshing, and easy-drinking—perfect alongside sushi 11.2oz

Japanese lager known for its unique "First Press" brewing method, using only the richest, most flavorful liquid from the first mash, resulting in a pure, smooth, full-bodied taste. "Ichiban" means "number one" or "best" in Japanese, reflecting its purity and quality, made with 100% malt for a balanced flavor and mild bitterness that pairs well with many cuisines 12oz

Rich yet crisp, Kirin Ichiban delivers a smooth malt-forward flavor with a clean finish that pairs beautifully with sushi and savory dishes 12oz

A smooth, well-balanced Belgian-style lager with light malt sweetness, gentle hop bitterness, and a crisp, refreshing finish. 12oz

Okinawa, Japan A smooth, crisp Okinawan lager with light malt sweetness and a clean, refreshing finish. Exceptionally easy-drinking and perfectly balanced. 650ml (22oz)

A peach flavored premium Japanese fruit highball made with an impressive 31% real peach juice. Wonderfully sweet, juicy, and burstingly flavorful, it captures the taste of a freshly picked, ripe white peach. Lightly alcoholic, effervescent, and beautifully refreshing.

A lemon flavored premium Japanese fruit highball made with an impressive 31% real peach juice. Wonderfully sweet, juicy, and burstingly flavorful, it captures the taste of a freshly picked, ripe white peach. Lightly alcoholic, effervescent, and beautifully refreshing.

Good Friends Original Soju The quintessential Korean spirit. Charcoal-filtered for a remarkably clean and refreshing taste, this original expression offers a smooth, neutral profile with a hint of natural sweetness. A timeless choice for any social occasion. 16.8% - 18% ABV 375ml

Good Friends Strawberry Soju A vibrant and refreshing twist on a classic Korean favorite. This charcoal-filtered spirit features the sweet taste of ripened strawberries balanced by a smooth, clean finish. Light, fruity, and perfect for social sipping. 14% ABV 375ml

Good Friends Lychee Soju An exotic and floral escape in every glass. This smooth, charcoal-filtered spirit is infused with the lush sweetness of fresh lychee and delicate peony florals. Crisp, refreshing, and beautifully aromatic. 14% ABV 375ml

Good Friends Peach Soju Soft, fruity, and incredibly smooth. This charcoal-filtered spirit is infused with the luscious flavor of ripened peaches, offering a balanced sweetness and a clean, refreshing finish. An easygoing choice for any occasion. 14% ABV

Light, refreshing, and slightly sweet with flavors of strawberry, melon, and ripe citrus. Smooth and easy-drinking with a clean, crisp finish—perfect on its own or alongside lighter dishes. 187ml

Crisp and refreshing with bright notes of green apple, pear, and citrus. Light-bodied and clean with a smooth, dry finish—an easy-drinking choice that pairs perfectly with seafood and sushi. 187ml

Rich and smooth with bold notes of blackberry, dark cherry, and a hint of oak. Medium-to-full bodied with soft tannins and a clean, satisfying finish—perfect with savory dishes or enjoyed on its own. 187ml

A light and incredibly refreshing sparkling version of traditional Japanese Umeshu. Mildly sweet with a crisp, vibrant tang of natural Ume plums and gentle carbonation. Perfectly balanced, smooth, and easy to drink. 250ml

A light and incredibly refreshing sparkling version of traditional Japanese Umeshu. Mildly sweet with a crisp, vibrant tang of natural Ume plums and gentle carbonation. Perfectly balanced, smooth, and easy to drink. 250ml