Hanami Sushi Bar and Grill

Double fried and tossed in a honey miso sauce

flavorful Japanese pepper, only 1 out of 10 is hot.

spicy mayo, micro greens, fried taro chips

Salmon, Crab salad, Tobiko

greens tomato cucumber and avocado with Japanese dressing sesame

seaweed salad mixed with micro greens

Quality cuts of meat grilled over Japanese charcoal

Quality cuts of meat grilled over Japanese charcoal

Quality cuts of meat grilled over Japanese charcoal

Quality cuts of meat grilled over Japanese charcoal

Quality cuts of meat grilled over Japanese charcoal

Quality cuts of meat grilled over Japanese charcoal

Quality cuts of meat grilled over Japanese charcoal

Quality cuts of meat grilled over Japanese charcoal

egg omlete

Baked Spicy Tobiko on Top ./California Roll inside : cucumber , avocado , crab stick ,nori , rice

fermented beans

pickled radish

purple yam

Soy paper , spicy tuna, avocado, topped with crab salad,eel sauce, spicy mayo,crispy fried onions

Lobster , cream cheese,avocado , asparagus, mango

Eel cucumber roll,layared with avocado ,eel sauce and sesame

Salmon,avocado , layered bluefin tuna

Tuna avocado roll,layered with torched four(duck liver),tobiko,house sauce ,scalion

Salmon ,toro, layered with avocado and sea urchin

Salmon,avocado ,layered mango on top

Smoked salmon ,cucumber, cream cheese roll , bonito, torched salmon,eel sauce,crab salad

Eel cucumber roll ,layered avocado , tobiko , eel sauce

Tempura shrimp, topped crab salad ,crispy onions , house special sauce and spicy mayo

Shrimp tempura ,topped with tempura flakes and spicy tuna

Spicy tuna ,asparagus, soy paper,layered with tuna

Tuna cucumber roll,layered with salmon,tai, yellow tail ,avocado,

Spicy tuna roll, topped with crab salad

Salmon ,avocado ,layered torched salmon belly,ikura,eel sauce,spicy mayo

Soy paper ,tuna,salmon,yellow tail,asparagus, layered tuna, avocado,tobiko

Shrimp tempura Roll, layered with tuna avocado,salmon,four different tobiko

Crab meat,avocado ,cream fraise,layered salmon, spicy mayo, baked, garnished with scalion

Spicy yellowtail,avocado ,layered avocado and yellow tail, jalapeño, siracha ,scalion

Tuna belly roll,topped with torched toro ,unagi sauce, tobiko, scallion

Avocado, asparagus roll , layered with toro and strugeon caviar

Shrimp tempura crab salad , spicy tuna and layered yellow tail, house sauce and scallion

Shrimp tempura cucumber roll, scallop, crab salad, eel sauce, spicy mayo, scallion

Salmon and avocado inside, top with o toro, avocado,caviar and house made wasabi .

CHEFS CHOICE OF ROLLS AND SUSHI

CHEFS CHOICE OF ROLLS AND SUSHI

CHEFS CHOICE OF ROLLS AND SUSHI

Salmon

blue fin tuna

Tuna Belly (buttery with a good mouth feel)

Fatiest part of the Tuna Belly (Melts on your tongue buttery)

Yellow Tail

Marinated Makeral

Octopus

Sea Urchin

Salmon Caviar

Flying Fish Roe

Squid

Grilled Eel

Shrimp

Japanese Egg Omelet

Japanese fermented beans.(Super Food)

Cold Smoked

New Tan Tan recipe. Tonkotsu, sesame broth seasoned with Sichuan Lo Gan Ma chili crisp sauce. Ground pork, bean sprouts, mushroom ,corn, bok choy and green scallion. Authentic Japanese style Tan tan Ramen.

Our original Tan Tan noodles. Slices of Charsiu, Sichuan pepper and Lo Gan Ma sauce. Onsen egg, bean sprouts, bamboo shoots. ( it is like spicy claypot ramen)

CRISPY AND JUICY FRIED CUTLET. CHOICE OF CHICKEN OR BERKSHIRE PORK

ice cream made in-house

ice cream made in-house

Best of the best Wagyu imported from Japan Miyasaka. Sear and finished on traditional shichirin. (tableside grill)

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