Izzy's Fish and Oyster

LEMON PARSLEY COUSCOUS, HUMMUS, TOMATO/FETA SALAD, TZATZIKI

COCONUT/MACADAMIA CRIST, TOASTED COCONUT RISSOTO, PAPAYA SALAD, FISH SAUCE VINAIGRETTE, RED CURRY SAUCE

CHEDDAR GRITS, ANDOUILLE GRAVY, CORN-TOMATO SALSA

STIR FRIED RICE, STIR FIED VEGGIES, SPICY MAYO, EEL SAUCE

GARLIC/HERB ROASTED RED SKIN POTATOS, ASPARAGUS, OLD BAY BEURRE BLANC

PINEAPPLE RICE, SAUTEED SPINACH, PLANTAINS, SWEET CHILI FRUIT SALSA

Shrimp, Crawfish, Scallops, Andouille Sausage, Cajun Sauce, Basmati Rice, Scallion

Whipped Potato, Honey Carrots, Red Wine Demi-Glace

Lightly Fried Swordfish, Arugula Salad, Fried Capers, Citrus Vin

Sushi rice, Ginger-soy Vinaigrette, Asparagus, Wakami, Crispy Carrots

Lobster Tail Tempura, Avocado, Sesame Seeds, Topped With Krab Salad, Eel Sauce, Spicy Mayo, Micro Greens, Fish Roe

Shrimp Tempura, Avocado, Tobiko, Micro Wasabi, Spicy Tuna, Eel, Topped with Seared Scallop, Spicy Mayo, Eel Sauce

Hamachi, Jalapeno, Cilantro, Scallion, Kimchi Sauce, Sesame Seeds, Topped with Eel Sauce

Coconut Shrimp, Cream Cheese, Mango Salsa, Topped With Jalapeño, Sweet Chile Sauce, Togarashi, Micro Cilantro

SMOKED SALMON, CUCUMBER & CREAM CHEESE

TEMPURA SHRIMP, AVOCADO, EEL SAUCE

IMITATION KRAB, CUCUMBER, AVOCADO

TUNA, CUCUMBER, SPICY MAYO

SALMON AND AVOCADO

AVOCADO, EEL SAUCE, SESAME SEEDS

House-Made Cape Cod Classic

SOUTH-WEST CORN SALSA, RED PEPPER COULIS, MICRO CILANTRO

House Recipe, Pickled Vegetables, Flatbread Crackers

Izzy’s Hummus, Tomato Feta Salad, Crispy Pita, Herb Oil

FLASH FRIED BRUSSELS, STRAWBERRY JALAPENO JAM, CRISPY BACON, STRAWBERRIES, CANDIED PECANS, GOAT CHEESE

SERVED WITH FRIED BANANA PEPPERS, SWEET CHILI GLAZE, AND LEMON

SERVED WITH CAJUN REMOULADE

1 LB OF HOT PEEL AND EAT SHRIMP SERVED IN GOCHUJANG CHILI GLAZE

ROMAINE, TOMATO, RED ONION, CELERY, CARROT,GARBANZO, CUCUMBER, RED WINEVINAIGRETTE

ROMAINE, RED ONION, CELERY, CARROT, GARBANZO, CUCUMBER, RED WINE VINAIGRETTE

ROMAINE HEARTS, GARLIC CROUTONS, AGED PARMESAN, ANCHOVIES, HOMEMADE CAESAR DRESSING

ROMAINE HEARTS, TOMATO, CUCUMBER, ONION, FETA, PEPPERONCINI, OLIVES, LEMON-OREGANO VINAIGRETTE

FRIED GOAT CHEESE FRITTER, ROASTED BEETS, CANDIED PEACHANS, ORANGE SEGMENTS, GOAT CHEESE, MIXED GEENS, CIDER VINAIGRETTE

1/4 POUND MAINE LOBSTER SERVED WITH CLARIFIED BUTTER

1/4 POUND MAINE LOBSTER SERVED WITH CITRUS MAYO

SERVED WITH TARTAR, LETTUCE, TOMATO, ONION

DOUBLE PATTY, AMERICAN AND GRUYERE CHEESE, PICKLES, LETTUCE, ONION, HOUSE BURGER SAUCE, ON A BRIOCHE BUN

BBQ GLAZED GRILLED CHICKEN, CARMALIZED PINEAPPLE, CRISPY ONION STRAWS, AND SLAW SERVED ON A HAWAIIAN ROLL

GRILLED MAHI SERVED WITH CILANTRO LIME SLAW, SPICY MAYO, AND MANGO SALSA IN FLOUR TORTILLAS

GRILLED SHRIMP SERVED WITH CILANTRO LIME SLAW, SPICY MAYO, AND MANGO SALSA IN FLOUR TORTILLAS

GRILLED CHICKEN SERVED WITH CILANTRO LIME SLAW, SPICY MAYO, AND MANGO SALSA IN FLOUR TORTILLAS

FRIED COD WITH AMERICAN CHEESE, SHREDDED LETTUCE, AND TARTAR ON A BRIOCHE BUN

1/4 LB MAIN LOBSTER SERVED WITH GRUYERE CHEESE, GOUDA CHEESE, AND CARMELIZED ONION ON CHALLAH BREAD

BEER BATTERD COD SERVED WITH MALT VINEGAR AIOLI

FRIED JUMBO SHRIMP SERVED WITH SWEET CHILI GLAZE

FRIED OYSTERS SERVED WITH COCKTAIL SAICE

GATOR NUGGETS SERVED WITH CAJUN REMOULADE

FRIED COD, SHRIMP, OYSTERS, AND GATOR. A LITTLE BIT OF EACH WITH ALL THE FIXINS'

YUKON GOLDS

HERB INFUSED

GOAT CHEESE, STRAWBERRY JAM, CANDIED PECANS, AND BACON

GARLIC-HERB ROASTED

HONEY-TRUFFLED