Jax Fish House - Colorado Springs

creole butter, grana padano

*gf* bacon, shallot, fontina, spinach, bread crumb

*gf* crème fraiche, chives, paddlefish caviar

breaded and fried, tartar sauce

2 fried, 2 chargrilled, 2 raw, 2 baked

(3), pickled mustard seed, scallion

mango-chile mojo, lime aioli

herb buttermilk sauce, garlic tomato puree, lemon

*gf | df* sushi rice, avocado, salty cucumber, ginger ponzu, serrano

*gf* choice of broth flavor - all mussels steamed in a sturdy roasted shrimp broth; served with grilled sourdough

*gf* krunch, pepper bacon, point reyes blue cheese, tomato, chives, onion ranch

[GLUTEN FREE w/o croutons] crunchy- sweet gem lettuce, grana padano, whole grain mustard dressing, garlic croutons

mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, okra

gulf shrimp, smoked andouille sausage, rice, scallions

1/2 pound snow crab, 1/4 pound peel n eats, 3 crackerjax, anchovy stuffed olives

1/2 # peel and eat shrimp, 6 emersum oysters, 1/2 # snow crab, 1/2 # dungeness crab, anchovy stuffed olives

1/2# peel n’ eat shrimp, 6 emersum oysters, 6 west coast oysters, 1/2# dungeness, 1/2# snow crab, 2 langoustines, anchovy stuffed olives

1# peel and eat shrimp, 6 east coast oysters, 6 west coast oysters, 3 langoustines, 1/2# king crab, 1# dungeness, anchovy stuffed olives

1/2 pound or 1 pound

1 pound

smooth, light salt, nutty, buttery finish

small grain, buttery, briny

small grain, clean, sweet

crispy beer battered cod, crispy slaw, french fries, malt vinegar

cod, lettuce, tartar, brioche bun, fries

12 oz, smashed yukon potatoes, bacon, chives, merlot-portabella jus

cipollini onions, bacon, frisee, fennel soubise

lettuce, tomato, pickles, jax mustard, choice of side

blackened or fried catfish, crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter

roasted potato, haricot vert, black garlic vinaigrette, sweet onion jam

[GLUTEN FREE]

[VEGAN]

jalapeno, fontina, red pepper sauce

[DAIRY FREE]

candied coconut, chantilly, spiced rum syrup, fresh mint

honeycrisp apple chutney, candied pistachios