Jeeb Thai Eatery 215 S Pacific Coast Hwy

Fresh prawn rolls with herbs, lettuce, mixed greens, and soft rice paper. Served with house sweet chili and crushed peanut sauce. A gentle bite that says "I've been missing you."

Deep-fried thai fish cakes blended with red curry paste, kaffir lime leaves, and long beans. Served with cucumber-peanut relish. Before you get the catch, you have to tempt it - gently, playfully, and with heart

Crispy golden prawn cakes made with minced shrimp and bread crumbs. Served with sweet chili dip. Because love falls fast - just like prawns in the trap

Lightly battered calamari rings fried until golden and crunchy. Served with spicy Thai seafood dipping sauce. Some loves are risky - but always worth the burn

Mid-joint wings marinated with lemongrass, garlic, and thai herbs, then fried to crisp perfection. A fragrant crunch that makes your heart slip away

Crispy vegetable rolls filled with glass noodles, cabbage, carrot, and taro. Served with sweet chili sauce. So tempting you can't stop at one bite

Soft and buttery roti paired with house red curry dipping sauce - coconut milk, red chili paste, and a hint of basil. Sweet, warm, and teasing ― love that dips deep

Thin slices of sun-dried beef marinated with coriander, brown sugar, sea salt, and light soy sauce, then fried until smokey, tender, and slightly crisp on the edges. Served with creamy mayo avocado-sriracha dipping sauce. Sweet, savory, and dangerously addictive-the kind of temptation you keep reaching for.

A flirty trio of grilled satay - beef, chicken, and prawn. Served with creamy-spicy peanut sauce and refreshing cucumber relish. Because some loves are meant to be shared

Juicy beef grilled to perfection with turmeric, coconut milk, and Thai spices. Smoky, rich, and grounded ― the kind of love that works hard and tastes real

Tender chicken skewers marinated with lemongrass, coconut milk, and yellow curry powder. Gentle, warm, and healing in every bite. 22

Grilled prawns brushed with coconut milk and a hint of curry spice. Light, juicy, and playful — the kind of love that lingers like a summer memory

Crisp shredded green papaya tossed with peanuts, tomato, lime, and chili. Bright, refreshing, and perfectly balanced - the kind of love that never fades, only deepens with every bite

Rustic Isan-style papaya salad with fermented fish, fish sauce, chili, cherry tomatoes, fresh lime juice, and long beans. Earthy, bold, and unapologetically real - the taste of love that burns your tongue yet makes your soul smile

Seasonal citrus mixed with herbs, roasted coconut, and mild chili-lime dressing. Garnished with spring onions, cilantro, and dried shrimp powder. Light, citrusy, and playfully tangy - a breeze of love that makes your heart flutter and your lips smile

Savory minced pork with roasted rice powder, lime, chili, onion, roasted peanuts, and mint. Bold yet comforting. Like love that leaves but never truly goes away

Smoky grilled beef tossed with chili, lime juice, shallots, fresh cucumber, onion, cherry tomatoes, and Thai herbs. Warm, spicy, and impossible to resist — like a kiss you never saw coming

Fresh salmon tossed with lime juice, roasted chili, roasted rice powder, saw-tooth coriander, shallots, and mint. Light, teasing, and a little unpredictable - like hearts that wander before they fall

Classic tom yum soup with tofu, mixed mushrooms, cherry tomatoes, chili, and Thai herbs. Fiery, bright, and unforgettable - like your first fall into love

Coconut galangal soup with tofu, mixed mushrooms, and lemongrass. Pure, soft, and open-hearted - like the first touch of love

Smoky and spicy tom klong soup with roasted herbs, tofu, mushrooms, roasted rice, cherry tomatoes, shallots, scallions, and chili. Deep, soulful, and slow-burning ― like the quiet fire of true affection

Stir-fried rice noodles with tamarind and shallot sauce, tofu, egg, bean sprouts, and peanuts. Your choice of shrimp, chicken, or tofu. Sweet, tangy, and balanced - love that flirts and satisfies

Spicy stir-fried flat rice noodles with basil, garlic, chili, and bell peppers. Bold, fiery, and intoxicating - like a jealous lover who can't stay away

Flat rice noodles stir-fried with broccoli, cauliflower, carrot, egg, and soy sauce. Simple and comforting - love that feels familiar and true

Rich, aromatic beef noodle soup with herbs. Served with bean sprouts, morning glory, and sweet basil. Deep and soulful - love that sails through the heart

Clear tom yum broth with minced pork, medium-boiled egg, roasted peanuts, dried shrimp, lime, and crushed chili. Spicy, tangy, and nostalgic - love that wakes old memories and warms the soul

Creamy coconut curry noodles with tender chicken and crispy egg noodles on top. Garnished with shallots, cilantro, spring onions, and fried dried chili. Sweet, playful, and charming - love that never grows up. Organic chicken

Golden curry noodle soup with soft beef, mixed vegetables, and Thai herbs. Served with crispy egg noodles on top. Strong, warm, and irresistible - love that holds you tight

Soft-shell crab in velvety coconut curry broth. Served with crispy egg noodles on top. Garnished with shallots, cilantro, spring onions, pickled mustard greens, and fried dried chili. Salty, sweet, and a little wild - love with waves in its eyes

Classic Thai-style fried rice with egg, mixed vegetables, and your choice of meat or tofu. Familiar and delicious - love that keeps you coming back

Fluffy jasmine rice stir-fried with fresh crab meat, egg, soy sauce, and scallions. Elegant and comforting - love that takes its time but feels worth the wait

Golden rice stir-fried with pineapple, cashew nuts, raisins, egg, pork floss, and curry powder. Fruity, nutty, and lightly spiced - a tropical love story in a bowl

Jeeb-style steamed crab meat and rice seasoned with chilies, fresh lime juice, fish sauce, and green onion. Soft, salty, and unforgettable - seaside love that lingers on your lips

Deep-fried mackerel served with seasoned rice, Thai shrimp paste, palm sugar, fish sauce, cucumber, and mixed greens. Love by the river-simple, true, and nostalgic

Grilled salmon mixed with Thai herbs, chili, fresh lime juice, and fish sauce over warm rice. Cross-border love - fresh, daring, and full of flavor

Lightly grilled squid with a hint of smoky sweetness. Served with Thai seafood dipping sauce. - soft, springy, and playful — like the feeling when your heart skips a beat after meeting someone special

Char-grilled jumbo prawns glazed with herb butter and a touch of garlic. Served with seafood sauce. Tender, fragrant, and comforting — the kind of warmth that feels like coming home to someone who truly cares

Beef steak seared over gentle fire until juicy. Served with Thai seafood and tamarind sauces. Each bite carries the softness of sincerity - a taste that touches the heart

Whole chicken marinated overnight with lemongrass, shallots, garlic, black pepper, soy sauce, palm sugar, turmeric, and yellow curry powder. Grilled until golden and tender. Served with tamarind and northeastern-style dipping sauces. ་ the taste of patienc

Fresh broccoli stir-fried with garlic, oyster sauce, and light soy sauce. Simple, green, and hopeful - love that starts the year with gentle beginnings

Stir-fried morning glory with chili, garlic, soy sauce, oyster sauce, and soy bean paste. Bright, crisp, and bold - a morning spark of love that awakens the heart

Snow peas or sweet peas stir-fried with garlic, soy sauce, oyster sauce, and sesame oil. Warm and comforting - love that keeps you cozy in the cold

Eggplant stir-fried with chili, garlic, basil, soy sauce, and Thai herbs. Soft, spicy, and aromatic-love that blooms beautifully after the storm

A medley of oyster, enoki, and king trumpet mushrooms stir-fried with garlic, oyster sauce, and soy sauce. Earthy and tender - love that fits every season

A colorful mix of seasonal vegetables with light soy sauce and oyster sauce. Everlasting love - balanced, nourishing, and timeless. A comforting dish that reminds you: true love never fades, in any season

A colorful mix of air-fried sweet potato, taro, and purple yam. Crispy on the outside, soft within - naturally sweet and light

Golden tofu lightly air-fried until crisp, seasoned with herbal salt. Served with tamarind sauce and peanuts. Simple, pure, and full of quiet warmth

Fresh rolls filled with soy-marinated tofu, cucumber, carrot, mixed green salad, and sesame seeds. Served with peanut dipping sauce - fresh, delicate, and full of life

Coconut galangal soup with tofu, mixed mushrooms, and lemongrass. Pure, soft, and open-hearted - like the first touch of love

Classic tom yum soup with tofu, mixed mushrooms, cherry tomatoes, chili, and Thai herbs. Fiery, bright, and unforgettable - like your first fall into love

Smoky and spicy tom klong soup with roasted herbs, tofu, mushrooms, roasted rice, cherry tomatoes, shallots, scallions, and chili. Deep, soulful, and slow-burning ― like the quiet fire of true affection

Tofu stir-fried with Thai basil, garlic, sweet peppers, and chili. Bold, fragrant, and fiery with love

Smooth, creamy green curry with tofu, broccoli, cauliflower, snow peas, and Thai basil. A delicate balance of spice and sweetness - a perfect date in a bowl

Warm yellow curry with tofu, turmeric, potatoes, scallions, cherry tomatoes, and Thai herbs. Golden, comforting, and infused with coconut, black pepper, and love

Rich red curry with tofu, Thai basil, kaffir lime leaves, and seasonal vegetables (broccoli, cauliflower, beans, etc.). Creamy, aromatic, and full of gentle spice — sweet, warm, and fiery like a first date

Northern-style coconut curry noodles with tofu and herbs (scallions, pickled mustard greens, shallots, fried chili, and coriander). Aromatic and nostalgic — a love sent from the mountain hills to jay

Spicy basil stir-fry with garlic, chili, and your choice of protein. Every version tells a story of love that burns - differently, but deeply

Minced pork stir-fried with basil, chili, garlic, sweet pepper, fish sauce, and soy sauce. Bold and savory ― a flavor you'll always remember. Organic minced pork

Stir-fried chicken with holy basil, chili, sweet pepper, and soy sauce. Gentle but fiery - love that never fades away. Organic chicken

Stir-fried beef with Thai holy basil, garlic, sweet pepper, soy sauce, and chili. Deep and rich-love that lingers long after the last bite. Premium beef

Seafood stir-fried with chili, garlic, Thai holy basil, sweet pepper, and soy sauce. Sweet, spicy, and irresistible - love you taste even in your dreams

A classic Thai-style stir-fry featuring tender chicken, crunchy cashew nuts, bell peppers, and onions, all tossed in a sweet and savory sauce.

Green curry with coconut milk, basil, and Thai chili. Sweet, spicy, and balanced - love in its most comforting form

Rich and aromatic red curry with coconut milk and herbs. Because not all love is new - some loves just grow deeper

Golden curry layered with coconut sweetness and spice. Simmered with coconut milk, potatoes, cherry tomatoes, onion, sweet pepper, scallion, and tamarind juice. Garnished with fried shallots. Warm, deep, and quietly emotional - love that feels both joy and

Creamy and mildly spiced curry with kaffir lime leaves. Smooth and comforting. - love that cooks fast but lasts in memory

Steamed seafood or fish (optional) in coconut curry with herbs. Traditional, smooth, and full of charm - love that's easy, warm, and kind

Sweet and sour tamarind glaze with crispy shallots, dried chili, and fresh cilantro. A perfect harmony of sweetness, heat, and heart

Fresh crab meat sautéed in yellow curry sauce with onion, sweet pepper, scallion, chinese celery, dried chili paste, egg, and milk. Soft, rich, and emotional - love that stays warm long after it's gone

Prawns tossed in black pepper, garlic, onion, and sweet pepper. Smoky, spicy, and bold - a taste of irresistible passion

Prawns simmered in red curry paste and coconut sauce with kaffir lime leaves. Intense and aromatic - love that burns, then soothes

Succulent prawns stir-fried in yellow curry sauce with onion, sweet pepper, scallion, chinese celery, dried chili paste, egg, and milk. Rich and aromatic - desire that glows softly beneath the surface

Crispy soft-shell crab topped with golden garlic and black pepper. Lightly salty, deeply fragrant - love that consumes the senses

Soft-shell crab stir-fried with chili, garlic, black pepper, and sea salt. The perfect storm of heat and tenderness - passion you can taste

Soft-shell crab in yellow curry sauce with onion, sweet pepper, scallion, chinese celery, dried chili paste, egg, and milk. Delicate and indulgent - the warmth of longing turned into flavor

Crispy fried fish topped with sweet-spicy chili and garlic sauce. Classic, bold, and timeless — love that makes your heart race

Choice of grouper, sea bass, or salmon steamed with seasoning, chili, garlic, and lime sauce. Fresh, tangy, and full of spark - love reborn in steam and spice

Steamed squid with lime, chili, and garlic sauce. Garnished with fresh cilantro. Hot, sour, and intense - love that hurts, but you crave it anyway

Steamed jasmine rice — pure and gentle. Simple love in its truest form

Nutty brown rice — warm, earthy, and wholesome. Love that's humble, tender, and quietly true

Steamed black (riceberry) rice-deep, bold, and mysterious. Love that didn't end sweetly, but still lingers unforgettable

Crispy Thai roti filled with banana and drizzled with chocolate sauce. Love and longing combined in one warm, golden bite

Sweet sticky rice with ripe mango, served with coconut cream and sprinkled with roasted coconut. Love that never fades - simple, honest, and eternal