Jimmy's On First 1046 1st Avenue South

Shaved shallots, capers, tomato, cucumber, seasoned cream cheese smoked salmon, and plain bagel

Soy milk, agave, banana, toasted coconut, mixed berries, and açaí

Greek yogurt, berries, granola, and honey

Banana, blueberries and caramelized walnuts

6 oz skirt steak, two eggs your way, savory potatoes, and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on specia

Ham, feta, onion, roasted pepper baby spinach, toast, and savory potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks

Local buttermilk biscuit, rosemary gravy and two eggs your way. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on special

Savory potatoes, toast and choice of: sausage, bacon or smoked ham. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on spe

Sausage, bacon, smoked ham, tillamook Cheddar, savory potatoes, and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks

English muffin, honey cured ham, poached egg, tomato, hollandaise and savory potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to

Fresh berry compote, caramelized walnuts and fresh whipped cream

Shredded chicken, fresh jalapeños, cream cheese, bleu cheese, and tortilla chips. Avoids gluten

Hot Honey Dipping Sauce

Sesame Seeds & Scallions

Nacho Cheese Sauce (V)

Corn tortilla chips, black beans, pico de gallo, cheese sauce, and guacamole. Avoids gluten

Whole Romaine, Tomato, Candied Bacon, Avocado, Hard Boiled Egg, Blue Cheese Dressing

Mixed greens, tomato, cucumber, and champagne vinaigrette

Bacon, havarti, lettuce, tomato and pickled red onions

Four cheeses, sourdough, garlic butter and tomato bisque

Champagne dressing, arugula, feta cream, shaved red onion, tomato and roasted red pepper. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable

Two 1/4 lb patties, American cheese, pickles lettuce, tomato, onion, and burger sauce

Grilled king salmon green goddess dressing, broccolini, and chili oil. Avoids gluten. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to s

Bodhizafa batter, fries, tartar, and slaw

Mash Potato, Seasonal Veg, Chimichurri

Greek yogurt, berries, granola, and honey

Soy milk, agave, banana, toasted coconut, mixed berries, and açaí

Shaved shallots, capers, tomato, cucumber, seasoned cream cheese smoked salmon, and plain bagel

6 oz skirt steak, two eggs your way, savory potatoes, and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on specia

Savory potatoes, toast and choice of: sausage, bacon or smoked ham. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on spe

Sausage, bacon, smoked ham, tillamook Cheddar, savory potatoes, and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks

Fresh berry compote, caramelized walnuts and fresh whipped cream

Local buttermilk biscuit, rosemary gravy and two eggs your way. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on special

Ham, feta, onion, roasted pepper baby spinach, toast, and savory potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks

Hot Honey Dipping Sauce

Two 1/4 lb patties, American cheese, pickles lettuce, tomato, onion, and burger sauce

Pico Salad, Pita Chips (v+)

Nacho Cheese Sauce (V)

Whole Romaine, Tomato, Candied Bacon, Avocado, Hard Boiled Egg, Blue Cheese Dressing

Herbal, citrus, and honey

American light lager

Mango, berry, and melon

Coffee, cocoa, and malty

Hoppy, sweet, and bitter

Assorted flavors

Tomato Juice & Beer

Soy milk, agave, banana, toasted coconut, mixed berries, and açaí

Greek yogurt, berries, granola, and honey

Fresh berry compote, caramelized walnuts and fresh whipped cream

Local buttermilk biscuit, rosemary gravy and two eggs your way. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on special

Ham, feta, onion, roasted pepper baby spinach, toast, and savory potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks

6 oz skirt steak, two eggs your way, savory potatoes, and toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on specia

Savory potatoes, toast and choice of: sausage, bacon or smoked ham. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. In order to best serve our guests, we are unable to split checks on spe

Hot Honey Dipping Sauce

Corn tortilla chips, black beans, pico de gallo, cheese sauce, and guacamole. Avoids gluten

Pico Salad, Pita Chips (v+)

Nacho Cheese Sauce (V)

Whole Romaine, Tomato, Candied Bacon, Avocado, Hard Boiled Egg, Blue Cheese Dressing

Chopped romaine, Parmigiano, rosemary croutons and Parmesan-anchovy dressing

Chopped romaine, Parmigiano, rosemary croutons and Parmesan-anchovy dressing

Bodhizafa batter, fries, tartar, and slaw

Two 1/4 lb patties, American cheese, pickles lettuce, tomato, onion, and burger sauce