Jo-Jo's Italian Grille 2 E Black Horse Pike

With your choice of mild Buffalo, Garlic Parm, Sweet & Spicy, or Tequila Lime. Served with blue cheese & celery.

Sauteed Italian-style broccoli with roasted garlic & extra virgin olive oil, served over garlic toast.

Crispy fried calamari, served with a side of marinara sauce and fresh lemon wedges.

Fried calamari tossed with our spicy Siciliano scampi sauce.

Golden fries with your choice of mozzarella cheese melted on top or a side of cheddar cheese sauce. Perfect for snacking or sharing.

Lightly seasoned and breaded, served with BBQ sauce or honey mustard. Add a side of fries to complete the meal!

Jumbo chicken wings with your choice of mild Buffalo, Garlic Parm, Sweet & Spicy, or Tequila Lime.

Thinly sliced eggplant, rolled and filled with our house blend of ricotta and herbs, topped with tomato sauce and melted mozzarella cheese.

Idaho's finest golden fried potatoes.

Breaded shrimp, fried until golden, served with fries & coleslaw.

With homemade garlic spread. Add mozzarella cheese for the perfect combo!

Clams sautéed with garlic, butter, herbs & white wine.

Tossed with olive oil, garlic and Parmesan cheese. Add a side of tomato sauce for even more flavor!

Sautéed shrimp with garlic, simmered in our spicy Siciliano scampi sauce, and served with garlic toast.

Grilled portabella mushroom with jumbo lump crab and topped with our lemon scampi sauce.

Diced tomato, onion, basil, garlic olive oil and fresh mozzarella, drizzled with homemade balsamic glaze and served over crustini.

Housemade meatballs, with a blend of beef, veal, and pork (beef-only available as a substitute), topped with marinara sauce, ricotta cheese, roasted peppers, and roasted garlic.

Jumbo lump crab meat forms the centerpiece of this appetizer, complemented by a blend of seasonings and sauteed with spinach and garlic.

Tender New Zealand lamb chops, char-grilled and topped with sliced portabella mushrooms simmered in our homemade Marsala demi sauce, served over garlic mashed potatoes

Lightly breaded fresh mozzarella cheese with fresh basil and imported Romano cheese, served with homemade marinara sauce.

Jumbo shrimp served chilled, accompanied by homemade cocktail sauce and a slice of lemon.

Served with homemade tomato sauce

Simmered in homemade marinara sauce.

Thick cut beer battered rings.

Roasted long hot peppers with roasted garlic, sharp provolone, extra virgin olive oil, and served with garlic toast.

Crispy chips seasoned with a barbecue blend, offering a smoky and tangy taste.

Thinly sliced potatoes, fried until crisp, and served with a sour cream topping.

Freshly breaded chicken breast topped with tomato sauce and mozzarella cheese. Served with your choice of a side salad or soup.

Fresh sautéed chicken breast with mushroom and garlic, topped with homemade Marsala wine sauce. Served with our choice of a side salad or soup.

Fresh sautéed chicken breast topped with broccoli and homemade Alfredo sauce. Served with your choice of a side salad or soup.

Fresh sautéed chicken breast with tomatoes, garlic, onions, spinach and extra virgin olive oil served over penne pasta. Served with your choice of a side salad or soup.

With diced tomatoes, onions, garlic, basil and extra virgin olive oil. Served with your choice of a side salad or soup.

Fresh chicken breast, stuffed with seasoned ricotta cheese, garlic, spinach and mozzarella, topped with homemade alfredo sauce. Served with your choice of a side salad or soup.

Fresh chicken breast, prepared francaise style with mushroom, garlic and our white wine sauce.

Chargrilled chicken breast with portabella mushrooms, spinach, sundried tomatoes, fontina cheese and our white wine sauce. Served with your choice of a side salad or soup.

Chicken breast sautéed with garlic and lemon in a white wine sauce, served over your choice of pasta. Served with your choice of salad or soup.

Assorted salami, capicola ham, provolone, bell peppers, lettuce, olives, tomatoes, egg, red onions, & cucumbers. Served with your choice of dressing on the side.

Iceberg lettuce, red onions, cucumbers, bell peppers, olives, egg, and tomatoes. Served with your choice of dressing on the side.

Freshly whipped white tuna with egg, olives, cucumbers, bell peppers, tomatoes, iceberg lettuce and red onions. Served with your choice of dressing on the side.

Crispy romaine lettuce, croutons, and homemade Caesar dressing on the side. Add chicken, shrimp, or salmon for additional protein!

Feta cheese, Kalamata olives, cucumbers, red onions, iceberg lettuce, tomatoes, bell peppers, and stuffed grape leaves. Served with your choice of dressing on the side.

Fresh baby spinach, egg, red onions, mushrooms, tomatoes, bacon and Kalamata olives. Served with your choice of dressing on the side.

Grilled jumbo shrimp, sea scallops, asparagus, portabella mushrooms, artichoke hearts, sun-dried tomatoes, Kalamata olives, red onions, extra virgin olive oil. Served with warm roasted garlic balsamic vinaigrette and garlic toast.

Turkey, ham, cheese, olives, egg, tomatoes, bell peppers, cucumbers, iceberg lettuce, and red onions. Served with your choice of dressing on the side.

Imported prosciutto, sharp provolone, fresh mozzarella, Genoa salami, egg, artichoke hearts, marinated mushrooms, Kalamata olives and red roasted peppers, served with homemade red wine vinaigrette.

Seasoned jumbo lump crab, roasted peppers, red onions, sun-dried tomatoes, artichoke hearts, extra virgin olive oil and warm roasted garlic balsamic vinaigrette dressing on the side. Served with garlic toast.

Northern white and red kidney beans, cucumbers, artichoke hearts, red roasted peppers, tomatoes, red onions, and fresh basil topped with fresh-squeezed lemon and feta cheese tossed in our house red wine vinaigrette and served over spring greens.

Hand sliced tomatoes, fresh mozzarella, basil, red onions, spring greens, roasted peppers, extra virgin olive oil and served with our homemade warm roasted garlic balsamic vinaigrette on the side. Served with garlic toast.

Side garden salad with your choice of dressing on the side.

Side Caesar salad with our homemade Caesar dressing on the side.

Fresh flounder, scallops and jumbo shrimp, broiled or golden fried. Served with pasta, bread, and your choice of homemade salad or soup.

Jumbo shrimp stuffed with homemade jumbo lump crab imperial, topped with our white wine sauce. Served with pasta, bread, and your choice of homemade soup or salad.

Broiled with white wine sauce or fried. Served with pasta, bread, and your choice of homemade soup or salad.

Fresh flounder, prepared francaise style, with mushrooms and white wine sauce. Served with pasta, bread, and your choice of homemade soup or salad.