The Jockey Tavern

Tender all chicken meatballs bathed in light lemon sauce

caramelized sweet onions blended with stock and herbs, crouton, melted gruyère & mozzarella cheese

Crispy egg rolls served with spicy orange marmalade dip

eight jumbo wings, honey bourbon or sriracha glaze, blue cheese dip

fire roasted tomatoes simmered with fresh garlic & herbs, finished with a touch of cream, goat cheese toast garnish

stuffed with creamy egg & roquefort blend, garnished with pepper bacon, crispy frizzled onions

pulled smoked beef brisket, charred peppers & onions, sharp cheddar, minced jalapeños, momma’s salsa

golden fried rings, zesty lemon aioli, tomato sauce

Grilled miso cod, baby lettuce cups, spicy slaw, gingered radish, soy dip

Golden fried crisped shrimp tossed with a spicy chili aioli

Bacon, breadcrumbs

tortilla chips, momma’s salsa & fresh guacamole

served with fresh veggies, soft crostini

fresh veggies, za’atar dusted pita

golden fried and tossed in truffle oil, parmesan, garlic

arugula, fresh burrata pillow, tomato, crunchy pecans, pickled onion, white balsamic vinaigrette

Roasted squash, nutty brown farro, craisins, baby kale, frisée, red onion, bacon morsels, apple cider vinaigrette

romaine, chickpeas, feta, cucumbers, banana peppers, red onion, kalamata olives, tzatziki dressing

romaine hearts, classic citrus Caesar dressing spiked with heat, toasted peppercorn bread crumbs, fresh grated parmesan

crispy iceberg, pepper bacon, red onion, avocado, radish, tomato, red wine vinaigrette, blue cheese dressing

fresh berries, greens, candied walnuts, tomato, mango salsa, honey lime vinaigrette

pan seared shrimp, scallops, andouille sausage, chicken, spicy N’Orleans tomato sauce, long hot pepper, bayou rice

fresh cod fillet, house recipe beer batter, chips, mushy peas, cole slaw, malt vinegar

all lump crab blended with imperial sauce, pan seared, served with old fashioned cole slaw & pub fries

Family recipe meatloaf, sliced & grilled with a light pepper crust, red wine mushroom demi glaze, served with mashed potatoes, heirloom glazed carrots

Atlantic sword steak in lemon caper sauce, served with roasted artichoke, tomato & spinach orzo

House recipe baby back pork ribs, bourbon pepper BBQ sauce, served with house cole slaw & pub fries

braised short ribs bathed in creamy three peppercorn demi-glace, glazed carrots, Yukon gold mashed potatoes

Classic 10 oz grilled strip steak, sliced, served with bordelaise sauce, thin-cut fries with mayo dip

chicken tenders, Kennett mushrooms, marsala sauce served over parmesan risotto with prosciutto

Ramen noodles tossed with sesame chili sauce, mushrooms, carrots, bok choy, snow peas, garnished with chopped cashews

seared salmon fillet with sweet & spicy miso glaze served over stir fried veggies, udon noodles

Spicy Italian sausage morsels, oven roasted peppers & orecchiette pasta, in a garlicky white wine sauce with shaved parmesan

Sautéed shrimp & sea scallops over grits with baby spinach, creamy smoked paprika lemon sauce, garnished with bacon

Tender chicken meatballs, roasted peppers, melted provolone, tomato sauce, garlicky submarine roll

Salmon fillet, cajun spice, arugula, pickled jalapeños, zesty mayonnaise, ciabatta

Cheddar, demi dip, horseradish sauce, torpedo roll

8 oz grilled burger topped with cheddar, sweet bacon jam, brioche bun, lettuce, tomato, red onion, pub fries, pickle

Two 4 oz wagyu burgers seared hard on griddle, Cooper sharp cheddar, caramelized red onion, buttered brioche, bourbon pepper BBQ sauce

Served with vanilla ice cream

Vanilla ice cream, chocolate & caramel sauce, wet walnuts, whipped cream

Vanilla ice cream, brownie, espresso sauce, Kahlúa, chocolate shavings, whipped cream

Berry compote, whipped cream

Fresh berries, whipped cream

Italian liqueur syrup, whipped cream

Vanilla ice cream, buttermilk pound cake, marinated strawberries, whipped cream

Classic Italian with espresso, ladyfingers, mascarpone, cocoa