JohnnyLukes Kitchen Bar

Sushi grade Ahi, seasoned and seared rare, topped with sesame seeds. Served with seaweed salad, pickles ginger, wasabi, and JL's signature soy sauce.

Two large Angus beef meatballs smothered in Luigi's famous meat sauce, provolone cheese, fresh basil and parmesan. Served with toasted crostini.

Buttery Kosher brie baked in a golden light puff pastry topped with your choice of jalapeno berry or mixed berry jam. Served with sliced apples, pears and toasted crostini.

A blend of JL's signature lump crab meat and cheeses spiced to perfection, topped with seasoned bread crumbs and baked. Served with toasted crostini.

Corn tortilla chips layered with in house slow-roasted NC BBQ pulled pork or grilled chicken, house-made queso, fresh jalapenos, diced tomatoes, and scallions.

House-made creamy parmesan spinach and artichoke dip served with seasoned tortilla chips.

Choose from Buffalo Style, Garlic Parmesan, Honey BBQ, or Thai Chili. Served with carrots, celery, and your choice of ranch or bleu cheese dressing.

Diced chicken smothered in Buffalo sauce, melted mozzarella, and bleu cheese crumbles. Drizzled with our house-made bleu cheese dressing and topped with fresh scallions.

Baked with fresh tomatoes, basil, mozzarella cheese, and our house-made pesto sauce. Drizzled with balsamic glaze.

North Carolina pork, slow-roasted in house, topped with white cheddar cheese, red onions, and our signature barbecue sauce.

Spring mix, fresh beets, goat cheese, toasted cinnamon pecans, dried pecans, and sliced pears. Served with Raspberry Vinaigrette dressing.

Chopped spring greens, red onions, cucumbers, red peppers, celery, tomatoes, bleu cheese crumbles, Parmesan cheese, and toasted cinnamon pecans. Served with your choice of dressing.

Crisp romaine hearts tossed in our bold and flavorful authentic Caesar dressing (made with anchovies), Parmesan cheese, and croutons.

Iceberg lettuce, bleu cheese crumbles, diced tomatoes, red onions, bacon, creamy bleu cheese dressing, and balsamic drizzle, topped with crispy house-made onion straws.

Chopped spring greens, red onions, cucumbers, red peppers, celery, tomatoes, bleu cheese crumbles, Parmesan cheese, and toasted cinnamon pecans. Served with your choice of salad dressing.

Crisp romaine hearts tossed in our bold and flavorful authentic Caesar dressing (made with anchovies), Parmesan cheese, and croutons.

Spring mix, fresh beets, goat cheese, toasted cinnamon, dried cranberries, and sliced pears. Served with Raspberry Vinaigrette dressing.

Iceberg lettuce, bleu cheese crumbles, diced tomatoes, red onions, bacon, creamy bleu cheese dressing, and balsamic drizzle, topped with crispy house-made onion straws.

Straight from Luke's Dad at Dockside Classics! A broiled jumbo lump crab cake with lettuce, red onion, and our house-made remoulade sauce on a toasted potato bun.

An 8oz. Angus beef burger with cheddar cheese, lettuce, tomato, red onion, and a mustard-mayo mix.

An 8oz. grilled chicken breast with cheddar cheese, lettuce, tomato, red onion, and a mustard-mayo mix.

An 8oz. Angus beef burger with caramelized onions, sauteed mushrooms, melted bleu cheese crumbles, lettuce, and mayo.

An 8oz. blackened chicken breast with caramelized onions, sauteed mushrooms, melted bleu cheese crumbles, lettuce, and mayo.

A black bean burger with fresh avocado, tomato, red onion, and sriracha mayo.

An 8oz. Angus beef burger with pepper jack cheese, fresh jalapenos, house-made onion straws, and sriracha mayo.

An 8oz. blacked chicken breast with pepper jack cheese, fresh jalapenos, house-made onion straws, and sriracha mayo.

Two soft flour tortillas filled with your choice of seasoned grilled fish, shrimp, chicken or BBQ pork topped with shredded lettuce, house-made pico de gallo, queso fresco, and sriracha crema.

Homemade Angus beef meatballs baked with Luigi's famous meat sauce and provolone cheese, served open-faced on a toasted Philadelphia Amoroso roll.

Fresh sliced avocado, goat cheese, baby spinach, and melted mozzarella, served on toasted French bread with JL's house-made pesto sauce.

Oven roasted turkey, crispy bacon, Swiss cheese, honey mustard, lettuce, and tomato, served on a toasted pretzel bun.

Oven-roasted corned beef, Swiss cheese, sauerkraut, and thousand island dressing on marbled rye bread.

Ham, Mojo pork, Genoa salami, Swiss cheese, yellow mustard, and pickles on a pressed authentic Cuban roll.

North Carolina pulled pork, slow-roasted in house, topped with our signature barbecue sauce, homemade coleslaw, and pickles on a toasted potato bun.

Spaghetti smothered in Luigi's famous meat sauce.

Cavatappi pasta smothered in our creamy signature cheese sauce.

Cheddar cheese on grilled Texas toast served with beer-battered fries.

All white meat chicken tenders served with beer-battered fries. Grilled option available.

A 5-oz. Angus beef cheeseburger served with beer-battered fries.