Johnny's Italian Steakhouse

House-made meatballs with marinara sauce, Parmesan cheese, and basil.

Button mushrooms stuffed with Italian sausage, smothered in mozzarella cheese, and baked.

Crispy calamari served with marinara sauce andJohnny's dipping sauce.

Blended cheese ravioli served with marinara sauce.

Grilled focaccia bread topped with Roma tomatoes, goat cheese, onions, basil, and a drizzle of olive oil.

Freshly baked bread stuffed with sausage, onions, mozzarella cheese, and cheddar cheese, served with marinara sauce.

Bubbly blend of melted cheeses, spinach, and artichokes with toasted crostinis.

Jumbo shrimp served with cocktail sauce and Johnny's dipping sauce.

Beef filet tips with duxelles baked in a puff pastry, served with shiitake mushrooms and a mushroom derni-glace.

Seared jumbo scallops with Brussels sprout slaw, tossed inJohnny's hot bacon dressing.

Shoestring zucchini fries served with a remoulade dipping sauce.

Portion of Calamari Marinara, Sausage Bread,Johnny's Toasted Ravioli, and Betta Bruschetta.

Skewer of filet tips served over spring greens with Gorgonzola cheese, cherry tomatoes, thick-cut bacon, red onion, and Johnny’s Tribute dressing.

Fresh Atlantic salmon served over spring greens with Parmesan cheese, crostini, whipped goat cheese, red onions, bruschetta tomatoes, and white balsamic vinaigrette.

Chopped grilled chicken served over iceberg lettuce with Gorgonzola cheese, tomatoes, bacon, avocado, fried onion strings, and Johnny’s Tribute dressing.

Iceberg wedge covered in blue cheese dressing, cherry tomatoes, pepperoncini, red onions, and bacon.

Spring greens with pecan-crusted goat cheese, apples, carrots, Gorgonzola cheese, and white balsamic vinaigrette.

Spring greens with tri-colored apples, Gorgonzola cheese, sweet toasted pecans, and Johnny’s Waldorf dressing.

Spinach with sun-dried tomatoes, sweet toasted pecans, crispy prosciutto, a hard-cooked egg, and Johnny’s hot bacon dressing.

Spring greens with pepperoncini, black olives, cherry tomatoes, red onions, garlic croutons, shaved Asiago cheese, and white balsamic vinaigrette.

Romaine with garlic croutons, asiago cheese, and Caesar dressing.

House-made meatballs with marinara, spicy giardiniera, and mozzarella cheese on a toasted baguette.

Shaved prime rib, grilled peppers and onions, spicy giardiniera, and provolone cheese on a toasted baguette.

Deli-style ham and smoked turkey with Swiss and American cheese, deep-fried on honey wheat bread, served with raspberry preserves, and sprinkled with powdered sugar.

Shaved pastrami, Swiss cheese, sauerkraut, and Thousand Island dressing on grilled artisan marble rye.

Johnny’s Traditional Caesar salad combined with grilled chicken breast, sliced tomatoes, and crispy prosciutto, all wrapped in an herb tortilla.

Shaved ham and smoked turkey layered with Swiss, provolone, and American cheeses, thick-cut bacon, lettuce, tomatoes, and mayonnaise on grilled sourdough.

Thick-cut smoked bacon, tomatoes, butter lettuce, and mayonnaise on grilled artisan bread.

Shaved turkey with Swiss cheese, avocado, tomatoes, thick-cut bacon, spring greens, and herbed mayonnaise on grilled artisan bread.

Diced chicken breast, cranberries, apples, and pecans, topped with tomato and butter lettuce on grilled artisan bread.

Grilled the way you like it.

Cheddar cheese, thick-cut bacon, fried onion strings, and house-made steak sauce.

Grilled chicken breast with roasted garlic, basil, oregano, and cream sauce, served with your choice of fries or garlic mashed potatoes.

Pappardelle with sautéed mushrooms, sour cream, demi-glace, and filet tips.

Chicken cutlets breaded in herb flour, topped with Madeira sauce, provolone cheese, and button mushrooms, served with a side of asparagus.

Top sirloin topped with a Parmesan crust, served with fries or garlic mashed potatoes.

Atlantic cod breaded and deep fried crisp, served with fries

House-made meatloaf stuffed with ricotta cheese, spinach, and mushrooms, served with a cabernet demi-glace and garlic mashed potatoes.

Petite Atlantic salmon fillet pan-seared and sautéed with lemon, butter, white wine, capers, and red onions, served with broccolini.

Chicken cutlets breaded in herbed focaccia crumbs, topped with marinara sauce and mozzarella cheese. Served with pasta marinara.

Our signature steak! A 6 oz. filet with roasted garlic, basil, and oregano, served with a rich cream sauce.

Three individual filets, each topped with a horseradish, Gorgonzola, or Parmesan crust, served with a rich demi-glace.

Filet topped with Johnny's crab cake and finished with lobster hollandaise, served with a side of asparagus.

9 oz. top sirloin served with three shrimp, spicy tomato sauce, and a balsamic drizzle.

6oz's of our most tender cut of lean, Midwestern beef, finished with a demi-glace.

10oz's of our most tender cut of lean, Midwestern beef, finished with a demi-glace.

14oz's of perfectly marbled ribeye for peak flavor.

Abundant marbling for full flavor, topped with Johnny's Parmesan-butter crust.

9oz's of a steakhouse classic combining marbling, tenderness, and flavor.

Hand-selected and generously marbled, this 20-ounce bone-in ribeye offers unmatched tenderness, robust flavor, and the classic steakhouse experience.

Freshly baked chocolate cake with a molten center, served with cinnamon ice cream, whipped cream, and caramel drizzle.

Sweet cream, egg yolks, vanilla, and sugar baked into a smooth custard, topped with caramelized sugar.

Ladyfingers dipped in coffee and rum, layered with mascarpone, amaretto, and whipped cream over a chocolate ganache pie crust dusted with cocoa.

Cheesecake topped with chocolate ganache frosting, creamy caramel, and chopped pecans on a brownie crust.

Citrus cake layered with raspberry preserves, lemon custard, and berries.

Cheesecake topped with a banana brûlée and salted rum butterscotch on a graham cracker crust.

1 Liter Glass Bottle

8.4 fl oz Redbull Can

8.4 fl oz Sugar Free Redbull Can

Raspberry Puree, Lime Juice, and Ginger Beer.

Lavender Syrup, Lemon Juice, and Club Soda.

Watermelon Puree, LimeJuice, and Club Soda.

Strawberry Puree, Simple Syrup, LemonJuice, and Basil.

Rockstar Pure Zero Silver Ice is a sugar-free energy drink designed to boost your energy without the extra calories. It offers a refreshing, crisp taste that helps keep you focused and energized throughout the day.

Rockstar Punched Energy Drink, Lime Freeze is a refreshing beverage that combines the bold taste of lime with a burst of energy. It's perfect for those moments when you need an extra boost to power through your day.

Pepsi Cola Diet Soda is the calorie-free version of the classic fizzy drink you know and love. It's a refreshing choice for those who want to enjoy the taste of Pepsi without the sugar.

Rockstar Pure Zero Sugar Free Fruit Punch is an energy drink that gives you a boost without any sugar. It combines a fruity punch flavor with caffeine and other energy-enhancing ingredients to keep you going throughout the day.

The Starbucks Double Shot Energy Coffee Beverage in Vanilla flavor is a convenient 15 oz can that gives you a boost of caffeine with a creamy, sweet vanilla taste. It's perfect for a quick pick-me-up when you need energy on the go.

Pure Leaf Tea, Raspberry is a refreshing bottled iced tea made with real tea leaves for an authentic taste. It features a hint of raspberry flavor that adds a subtle fruity twist to your drink.

Pure Leaf Real Brewed Unsweetened Black Tea comes in a convenient 18.5 fluid ounce bottle, offering a refreshing tea experience without any added sweetness. It's a great choice for those who enjoy the robust taste of black tea brewed straight from real tea leaves.

Pure Leaf Real Sweet Brewed Tea is a refreshing drink made from real tea leaves with just the right amount of sweetness. It's a convenient option for enjoying a classic sweet tea flavor without having to brew it yourself.

Nestle Pure Life Water is a refreshing bottled water that's perfect for staying hydrated on the go or at home. It's simply purified water that comes in a convenient container, making it easy to take anywhere.