Joon

Local cauliflower, butternut squash, tahina, Urfa Chile Garlic Crisp

pomegranate, pistachio, feta, lime, mint

chickpeas, cilantro, parsley, tahina, sahawiq, pickles

olive oil, sumac

olive oil, sumac, braised lamb shoulder, pomegranate, sumac onions, Urfa Chile Oil

olive oil, sumac, grilled pioppini mushrooms

grilled eggplant, nana dagh, crispy onions

labne, cucumber, Persian green raisins, sabzi

labne, Persian dried shallots, dried mint

barberries, crispy onions

pomegranate, mast-0 masir, Aleppo chile

harissa tomato sauce, lemon, sesame focaccia

grilled tomato and onion, mast-o musir, pistachio chermoula

pickled garlic and tomato honey, lamb jus, seasonal vegetables

half chicken, harissa, fingerling potato, kale, lemon, toum

marinated filet mignon

hand-cut beef tenderloin marinated with saffron, onion, lemon

saffron and labne marinated boneless chicken

ground beef tenderloin

herb veloute, sabzi polow with tahdig

confit duck leg, walnuts, pomegranate, chelow rice with tahdig

beef, beef marrow, kidney beans, cilantro, parsley, dried lime, onion

prawns, swordfish, lamb chops, chicken kabob, chelow rice with tahdig

kubideh kabob, chengeh, and chicken kabob grilled tomato, onion, saffron butter, mast-o musir, torshi, chelow

pistachio, herb, barberries, sour orange, lime, chelow rice with tahdig

saffron rice with tahdig

fava bean & dill rice with tahdig

herb rice with tahdig

sour cherry rice with tahdig