Kata Robata

Soft shell crab tempura, Singapore-style chili crab sauce, lettuce, garam masala

manilla steamed with garlic ginger and sake.

11 types of fresh sashimi over sushi rice

Chef's choice of ten pieces of nigiri sushi & choice of tuna roll or salmon roll

Chef's Choice of nine kind of Sashimi. Includes high quality ingredients such as Toro, a great variety of Japanese sashimi for 4 people to enjoy!

A variety of house signature rolls for a party of 4 people to bring home and enjoy!

grilled pork belly, cabbage, micro cilantro, garlic chili oil, arugula, fresh papaya, pine nuts, citrus soy vinaigrette

fresh seasonal greens, pickled tomato, red radish, walnuts, cabbage, taro crunch with choice of creamy miso, sherry vinaigrette, or soy vinaigrette dressing

72 hour sous vide, teriyaki sauce, sesame seeds

yellow tail collar, sea salt, yamamomo, daikon

ponzu sauce, bonito flakes

spicy mentaiko, teriyaki, Osaka style

brussels sprouts, cilantro, taro, cabbage, kimchi powder, kimchi vinaigrette, nori

sweet miso sauce, togarashi, shiitake, garlic

fried green tomato with kimchi aioli, kimchi powder, young gouda cheese, pickled cucumber.

clam, shrimp, cabbage, pork, onion ginger

duck breast, buckwheat noodle, green onions, asian vinaigrette

braised ground pork, chili oil, soy milk, soft boiled egg, wakame, green onions, micro cilantro

lobster, crab meat, pork, egg noodle, tomato, sesame, garlic, micro cilantro

yuzu juice, olive oil, dash vinaigrette, roasted cauliflower mousse, frisee, taro

thinly sliced yellowtail sashimi, sliced jalapenos, yuzu olive oil sauce

dashi vinaigrette, fresh sea urchin, tobiko

Katsu sando, panko, tonkatsu, Japanese milk bread, Texas wagyu

oyster mushroom, arugula

Iberico pork, shrimp, garlic chili oil, ponzu

house made pork dumpling, kimchi powder, edamame, shishito pepper

Houston Dairymaids parmesan cheese, Marieke gouda, Veldhuizen cheddar, panko, miso

grilled miso marinated Alaskan black cod

Houston Dairymaids parmesan cheese, Marieke gouda, Veldhuizen cheddar, panko, miso

seasonal vegetables, tempura sauce

24 hours sous vide pork belly, sweet soy reduction, butter spinach, pine nuts, 62c egg

grilled TX kobe beef, shiitake, shishito, poached egg, with yakiniku sauce over rice.

Japanese yellow tail

lean tuna

Faroe Island Salmon

New Zealand Ora king salmon

Japanese sea bream

amberjack

medium fatty tuna

premium fatty tuna

Japanese Sea Urchin

Japanese Sea Perch

house made braised Japanese sea eel

"medai ' Japanese butter fish with yuzu kosho

boiled Shrimp

pan seared foie gras sushi

pan seared foie gras with seared scallop sushi

Japanese fresh scallop

salmon roe

Japanese red barracuda

Seared Japanese Bonito

Japanese golden eye snapper

Seared Japanese sardine with pickled kelp, ginger, green onion

Japanese sea bream with caviar

marinated Japanese mackerel with pickled kelp

seared blue fin tuna belly with wasabi vinaigrette

Japanese striped jack

Japanese Silver Shrimp with Soy Sauce and Wasabi

Japanese Sea Bass with nori puree

Japanese Pen Shell Clam

house made octopus

house made Japanese style egg omelet

tokyo style egg omelet sushi (2 ps)

line caught Japanese horse mackerel

premium blue fin tuna + sea urchin + caviar

Japanese grilled eel with salt and lemon juice

Japanese style BBQ eel

highest grade of Imported Japanese beef. A5 New York Strip

Japanese yellow tail

lean tuna

Faroe Island salmon

New Zealand Ora King salmon

Japanese sea bream

amberjack

medium fatty tuna

premium fatty tuna

Japanese Sea Urchin

Japanese Sea Perch

house made braised Japanese sea eel

"Medai" Japanese butter fish sashimi

boiled shrimp

Japanese scallop

salmon roe

Japanese red barracuda

Seared Japanese Bonito

Japanese golden eye snapper

marinated Japanese mackerel.

Japanese striped jack

Japanese Sea Bass

Japanese Pen Shell Clam

house made octopus

tokyo style egg omelet

house made Japanese style egg omelet

line caught Japanese horse mackerel

Japanese style BBQ eel

Japanese grilled eel with salt and lemon juice

spicy tuna, salmon, mango avocado, tobiko, wasabi vinaigrette

fried shrimp, freshwater eel, avocado, spicy mayo, three kinds of tobiko, unagi sauce

asparagus tempura, spicy tuna, peppercorn salmon, jalapenos, garlic chili oil, ponzu

chopped toro, salmon roe, shiso, takuan

yellowtail, avocado, peppercorn tuna, truffle vinaigrette

yellowtail, spicy tuna, freshwater eel, fried shrimp, yuzu juice, jalapenos, sea salt

fried lobster, spicy tuna, mango, avocado, unagi sauce, tobiko

salmon, wasabi

fatty tuna, green onion

avocado, sesame

Unagi, tempura crunch, 3 kinds tobiko, sesame

tuna, salmon, yellow tail, avocado, masago

tuna, wasabi

tuna, avocado, jalapeños, chili oil, chili pepper, sesame, masago

soft shell crab, cucumber, spicy mayonnaise, masago

rice vinegar, salt, mirin, sugar

sushi rice, shitake, garlic, green onion