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    Japanese

    Katsuo + Kombu

    559 Divisadero Street

    San Francisco, CA 94117


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    Call

    Hours

    Directions

    Gift Cards

    Hot Udon
    Cold Udon
    Beverages
    Tempura and Extras
    Omusubi
    Add On
    Pickup Only
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    Featured Items

    • Tan Tan DRY

      Kurobuta pork Tan Tan sauce with eggplant, bok choy, onsen tamago and spicy umami oil. (NO SOUP)
      $19.00
    • Niku

      Dashi braised thin sliced Imperial Wagyu Beef with gobo tempura
      $20.00
    • Sesame Miso Pork Udon

      $19.00

    Hot Udon

    • Kake

      "The Simple" Dashi broth, green onion
      $15.00
    • Kakiage Udon

      Mixed root vegetable and shrimp tempura
      $19.00
    • Niku

      Dashi braised thin sliced Imperial Wagyu Beef with gobo tempura
      $20.00
    • Tan Tan DRY

      Kurobuta pork Tan Tan sauce with eggplant, bok choy, onsen tamago and spicy umami oil. (NO SOUP)
      $19.00
    • Curry Beef

      OUT OF STOCK
      $21.00
    • Curry Chicken

      OUT OF STOCK
      $21.00
    • Sesame Miso Pork Udon

      $19.00
    • Yasai Ten Udon

      $19.00
    • Pesto

      $21.00
    • Vegan Pesto

      $19.00
    • Vegan Kake

      $15.00
    • Vegan Kakiage

      $18.00
    • Vegan YasainTen

      $19.00
    • Vegan Sesame Miso Tofu

      $19.00
    • Kama Tama Mentai Butter Udon

      $19.00
    • Cioppino

      OUT OF STOCK
      $32.00
    • Kama Age

      OUT OF STOCK
      $22.00

    Cold Udon

    • Farmers Market Salad udon

      Farmers market vegetables and tofu with ginger sesame vinaigrette and spicy umami sauce on udon
      $20.00
    • Fukuoka Signature

      Gobo tempura, chicken tempura, negi, daikon, ginger, shiso
      $22.00
    • Mentai Yamakake Bukkake

      Grated Japanese mountain yam with spicy cod roe
      $18.00
    • Toriten Bukkake

      Chicken tempura, yuzu kosho, negi, daikon, ginger
      $19.00
    • All Star BKK

      $25.00
    • Niku tama bkk

      $23.00
    • Ten-Zaru

      tempura shrimp, vegetables and dipping sauces (dashi & sesame)
      $23.00
    • Niku-Miso BKK

      $23.00

    Beverages

    • Genmaicha Hot Tea

      $3.50
    • Ito EnJasmine Tea 500ml

      $5.00
    • Ito En Green Tea 500ml

      $5.00
    • Chu-Hi PEACH cocktail

      $5.50
    • Otokoyama Sake

      $24.00
    • Kubota

      Junmai Daiginjo. ABV: 15%
      $27.00
    • Eichigo Koshihikari 350ml

      Japanese rice lager. ABV: 5%
      $6.50
    • Asahi 330ml

      $6.00
    • Ghosttown Helles Lager

      $8.00
    • Choya Yuzu Soda

      $5.50
    • GT Geisterfaust Pils

      $8.00
    • Ghosttown Yurei Rice Lager

      $8.00
    • GT IPA

      OUT OF STOCK
      $8.00
    • Mitsuya cider

      $4.50
    • Strong Soda

      $4.00
    • Ramune

      $4.50
    • Ringo

      $4.50
    • Coconut Water

      $4.50

    Tempura and Extras

    • Extra beef

      Extra Imperial Wagyu Beef
      OUT OF STOCK
      $7.00
    • Extra Noodles

      $3.00
    • Rice side

      $3.00
    • Side Dashi Soup

      Extra Katsuo + Konbu dashi soup (HOT)
      $3.00
    • Ontama Egg

      One soft boiled Jidori egg
      $3.00
    • Tempura Ebi

      One piece of shrimp tempura
      $3.00
    • Tempura Gobo

      Three pieces of gobo (burdock root) tempura
      $3.00
    • Tempura Kakiage

      One piece of kakiage (mixed root vegetable) tempura
      $6.00
    • Tempura Toriten (Chicken)

      Three pieces of chicken tempura with yuzu kosho
      $6.00
    • Tempura Vegetable (6pc)

      $8.00
    • Tofu

      $2.00
    • Tempura Nori

      $2.00
    • Fried Kale

      $2.00
    • Maitake

      $3.00
    • Side Salad

      $12.00
    • Mentai Cod Roe

      $4.00
    • Grated Mountain Yam

      $3.00
    • Spicy Umami Oil

      $2.00
    • Yuzu Kosho side

      $2.00
    • Pork Rib

      $5.00
    • Jidori Egg Yolk

      $3.00
    • Split

      $1.00
    • Yuzu kosho Jar

      OUT OF STOCK
      $12.00
    • steamed vegtables

      OUT OF STOCK
      $8.00

    Omusubi

    • UME omusubi

      OUT OF STOCK
      $6.00
    • Ginger BEEF omusubi

      OUT OF STOCK
      $6.00
    • Salmon omusubi

      OUT OF STOCK
      $6.00
    • TIG Egg in the Rice

      OUT OF STOCK
      $6.00
    • Torimeshi chicken

      OUT OF STOCK
      $6.00
    • salt

      OUT OF STOCK
      $4.00
    • Salmon Roe Omusubi

      OUT OF STOCK
      $6.00

    Add On

    • Matcha Pannacotta

      OUT OF STOCK
      $8.00
    • Basque Cheesecake

      OUT OF STOCK
      $8.00
    • purin a la mode

      OUT OF STOCK
      $12.00

    All hours
    SundayClosed
    Monday5:00 pm - 9:00 pm
    Tuesday5:00 pm - 9:00 pm
    Wednesday11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
    Thursday11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
    Friday11:30 am - 2:00 pm, 5:00 pm - 9:00 pm
    Saturday5:00 pm - 9:00 pm
    Restaurant info

    Fresh made Udon

    Location

    559 Divisadero Street, San Francisco, CA 94117

    Directions


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