Kona Pasta Company 75-5864 Walua Road

Fried Calamari, shrimp, ono, zucchini served with side marinara

Octopus tentacle braised in white wine, grilled, arugula salad

Chef's House Made Beef And Pork Meatballs Topped With Marinara And Parmigiano Reggiano

Bruschetta of the day.

Garlic Cheese Bread Slices Served With Marinara

Warm Bread Served With Sun Dried Tomato Aioli

Fried Macaroni and Cheese bites served on a bed of bechamel

Baby Romaine Tossed In An Anchovy Caesar Dressing Topped With Anchovies, Parmesan And Croutons

Kekela Farms mixed greens, carrots, cucumbers, olives, tomatoes, red wine vinaigrette

Baby Spinach, arugula, red onion, cucumber, candied nuts, seasonal fruit, feta crumble, white balsamic vinaigrette

Chefs' daily creation

Spaghetti, Pork And Beef Meatballs, Marinara Topped With Parmesan

Linguine Noodles, Clams, Garlic Sauce

Fettuccine Tossed With Creamy Alfredo Topped With Aged Parmesan

Pork Belly In Spaghetti Noodles Cooked With Egg, Cheese And Black Pepper

Sautéed shrimp, white wine lemon garlic butter sauce, house made linguini, aged parmesan

Marinara, tomatoes, squash, zucchini, fusilli noodles, aged parmesan

Breaded chicken breast topped with marinara, melted buffalo mozzarella and parmesan on house made spaghetti

Pan seared, battered veal cutlets, brown butter caper sauce, roasted local root vegetables, linguini pasta

Pork Osso Bucco served with mashed potatoes and local root vegetables

House made lasagna, Bolognese, spinach, ricotta, mozzarella, aged parmesan

Served with peppercorn sauce, asparagus, root vegetables, mashed potatoes

Catch Of The Day served with lobster ragout and lobster risotto

Cabernet Sauvignon Red Wine Napa Valley US

Two Large Canoles Topped With Mac Nuts

Caramelized Lady Fingers Served With Whipped Cream And Shaved Chocolate

Tropical Dreams Tahitian Vanilla Ice Cream