LA SAISON Bakery | Charlestown

Pack includes Noon Chai Qazvin (Tea Cookie), Noon Berenji Safferoni (Saffron Rice Cookie), Noon Berenji (Cardamom Rice Cookie), Noon Nokhodchi (Chickpea Cookie).

Chickpea Cookie "Noon Nokhodchi" *Tree Nuts, Gluten

This gluten-free special poundcake is a must-try. It melts in the mount while the Italicus-infused orange peels make magic.

Currently, full-size Barbari breads are only available on Thursday noons.

Out daily around 11 am, our focaccia features a delightful combination of flavors with the addition of black Himalayan salt and sweet cherry tomatoes. The freshly baked bread is seasoned perfectly with the striking contrast of the salt and the juicy burst of tomatoes, creating a harmonious blend of textures and tastes.

Made with high-quality French flour.

Egg patty, avocado, Heirloom tomato, Bacon, and Dijon Mustard in a freshly baked Brioche bun (served with Persian pickles)

Enjoy our pizza with a blend of mozzarella, fontina, provolone, and pecorino cheeses atop a slow-fermented sourdough crust (72 hours) with homemade sauce.

3 different onions, carmelized to bring out sweetness and topped with fresh chives.

Italian spicy sausage with roasted cauliflower and red pepper flakes. This one's got a kick!

Cherry tomatoes, arugula and creamy burrata on our freshly made focaccia dough.

Briny olives come through on this vegetarian delight with black and green olives.

Roasted mushrooms and ricotta cheese top this focaccia based Sicilian pizza with truffle oil.

Fan Favorite! Refreshing vegetarian sandwich with housemade olive hummus, feta and mozzarella cheese, balsamic reduction, lots of olives, watercress, and roasted red bell pepper.

Proscuttio, sliced thin, layered with cream cheese and arugula on your choice of bread.

Mortadella sandwich with pistachio pesto, toasted pistachios, buffalo mozzarella and extra-virgin olive oil on your choice of bread.

Mortadella speckled with pistachios, olive oil tossed arugula, and buffalo mozzarella on our freshly baked baguette.

Smoked and cured salmon with scallion cream cheese, tomato, red onions, capers and fresh dill on your choice of bread. Suggested on "everything" focaccia!

Roasted turkey with provolone, garlic aioli, pickled red onions, crispy onions, red leaf lettuce, and sliced tomato on your choice of freshly baked bread.

Everything seasoning tops crispy and chewy scratch made focaccia with scallion cream cheese spread... Our "bagel with cream cheese"!

Sliced tomatoes, buffalo mozzarella, balsamic drizzle, and Sicilian oregano between fresh bread slathered with housemade pistachio pesto. Vegetarian!

This is a delicious Persian Frittata-like sandwich. Made with whipped eggs, and tons of herbs, finished with pickles and a yogurt sauce. Refreshing and easy to eat up!

Albacore white tuna mixed with fresh aioli, and shallots- seasoned to perfection- with red leaf lettuce, tomato, and alfalfa sprouts on a buttery croissant.

Ooey gooey melted cheese sandwich with either our fresh sourdough or a brioche bun.

Sourdough Grilled cheese made with muenster, provolone, and mozzarella. Served with a cup of soup.

Persian-Style Lentil Soup – hearty green lentils, fragrant angelica spice, and tender potatoes, made with lots of love. Finished with crispy onions (optional for a GF version).

Not Your Everyday Tomato Soup – elevated with cumin and alliums for a deep, rich flavor, then topped with fresh cilantro and a swirl of yogurt.

Lemony kale, crunchy pistachios, creamy burrata, fluffy quinoa, pickled onions, sweet golden raisins, and a luscious creamy pesto dressing.

Roasted red beets, grapefruit segments, crumbled feta cheese, fresh arugula, mixed leaf lettuce, crispy onions, thinly sliced radish, and nigella seeds, all tossed in a balsamic-citrus dressing.

Housemade olive hummus. Same hummus as our favorite #0 sandwich!

2 oz of our Sourdough starter. Please inquiry if we have any available as it is not always ready.

This gluten-free special poundcake is a must-try. It melts in the mount while the Italicus-infused orange peels make magic.

Orange-Rum

Currently, full-size Barbari breads are only available on Thursday noons.

Out daily around 11 am, our focaccia features a delightful combination of flavors with the addition of black Himalayan salt and sweet cherry tomatoes. The freshly baked bread is seasoned perfectly with the striking contrast of the salt and the juicy burst of tomatoes, creating a harmonious blend of textures and tastes.

Made with high-quality French flour.

Egg patty, avocado, Heirloom tomato, Bacon, and Dijon Mustard in a freshly baked Brioche bun (served with Persian pickles)

A rich and decadent chocolate-on-chocolate cake layered with Belgian chocolate pastry cream. In addition to what we have in the case daily, we offer pre-order cakes under "custom cakes" in our order online drop-down menu. Please call our location or email catering@lasaison-bakery.com if you have any questions or concerns. Thank you for choosing La Saison Bakery!

Elegantly layered nude vanilla cake, rosewater-infused cream, and fruits covered in fresh fruit, berries, and seasonal edible flowers. In addition to what we have in the case daily, we offer pre-order cakes under "custom cakes" in our order online drop-down menu. Please call our location or email catering@lasaison-bakery.com if you have any questions or concerns.

Attention Allergen conscious! We made a delicious version of our beloved Vanilla Nude Cake that is Gluten-free and Vegan (ingredients are still processed near allergens). It's only available for 8" size. In addition to what we have in the case daily, we offer pre-order cakes under "custom cakes" in our order online drop-down menu. Please call our location or email catering@lasaison-bakery.com if you have any questions or concerns.

The best creamy classic vanilla cheesecake! In addition to what we have in the case daily, we offer pre-order cakes under "custom cakes" in our order online drop-down menu. Please call our location or email catering@lasaison-bakery.com if you have any questions or concerns.

Sicilian Pistachio-ricotta cake. An exquisite layered vanilla cake featuring a delightful pistachio and ricotta creme patisserie infused with 'Strega' liquor, all elegantly coated with chopped roasted pistachios. Comes with Strega mist. In addition to what we have in the case daily, we offer pre-order cakes under "custom cakes" in our order online drop-down menu. Please call our location or email catering@lasaison-bakery.com if you have any questions or concerns.

La Saison's cheesecake but elevated with a pistachio base and a saffron and rosewater infused sour cream topping, adding a delightful earthy flavor profile. Indulge in this unique twist on a timeless favorite. In addition to what we have in the case daily, we offer pre-order cakes under "custom cakes" in our order online drop-down menu. Please call our location or email catering@lasaison-bakery.com if you have any questions or concerns. All cakes are offered as a PRE-ORDER item since we prefer to have 24 hours notice. If you would like a cake within that time frame, please call our location or email catering@lasaison-bakery.com, as we do make a variety of cakes daily for quick pick-up, or we could attempt to accommodate your order! Thank you for ordering with La Saison!