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European
Le Quartier Bakery & Café Loveland
2501 South 90th Street
115
Omaha, NE 68124
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Featured Items

Chicken Salad On Croissant
Plum Creek chicken breast roasted with Italian seasonings, mixed with mayonnaise, finely cut onions and celery topped with tomatoes and greens. Comes with a side of either chips, fruit, kale salad/summer crunch, or couscous salad$14.00
Turkey Bacon Avocado
Sliced turkey breast and applewood bacon on toasted ciabatta with a caramelized onion jam and a garlic aioli topped with tomatoes and avocado. Comes with a side of either Chips, Fruit, Kale Salad/Summer Crunch, or Couscous Salad$14.00
Cuban
Roasted shredded pork, beechwood smoked ham, swiss cheese, mojo citrus sauce, garlic aioli on toasted ciabatta topped with pickles and a house-made honey mustard. Comes with a side of either chips, fruit, kale salad/summer crunch, or couscous salad$14.00
THURSDAY
Bread

Baguette
It’s long and slender, with a golden, crispy crust that crackles delightfully with each bite. The interior is soft and airy, dotted with irregular holes that give it character. Made from a simple mix of flour, water, yeast, and salt, a baguette’s flavor is subtle yet deeply satisfying.$4.00
Parisian
Like the baguette with a crusty outside and a fluffy airy the Parisian is a timeless symbol of French baking, embodying simplicity and artisanal craftsmanship. Its charm lies in its versatility and ability to bring a touch of Paris to every table. This bread features a light, creamy-colored crumb with a slightly tangy flavor that comes from the natural fermentation process. Its charm lies in the balance between rustic authenticity and refined simplicity.$6.00
White Sourdough
White Sourdough features a light, creamy-colored crumb with a slightly tangy flavor that comes from the natural fermentation process. The crust is golden and crackling, offering a satisfying crunch that complements the soft, chewy interior. The sourdough's flavor is subtle yet complex, showcasing mild sour notes balanced by the gentle sweetness of white flour involving a long fermentation process, allowing the dough to develop its nuanced taste and airy texture.$8.00
Whole Wheat Sourdough
A wholesome, rustic bread that harmoniously blends the earthy flavor of whole wheat with the tangy complexity of traditional sourdough. Wheat sourdough embodies the spirit of comfort food with a touch of artisan sophistication.$8.00
Rustic Sourdough
A celebration of traditional breadmaking, exuding a hearty and homespun charm. Its crust is thick, deeply caramelized, and often marked with artisanal scoring patterns that hint at its handcrafted nature. Rustic country sourdough is more than just bread it’s a wholesome, soulful connection to age old baking traditions$8.00
Kalamata Olive Rosemary Sourdough
A loaf that brings together Mediterranean flavors with the tangy depth of sourdough. Its crust is golden and slightly blistered, infused with the aromatic oils of rosemary, providing a crisp, savory bite. The crumb inside is soft and chewy, marked by irregular pockets and flecked with pieces of tender Kalamata olives, which add bursts of briny richness.$7.00
Multigrain Pan Loaf
A wholesome bread that combines a medley of grains for a satisfying and nutrient-packed slice. The Multigrain Pan Loaf is moist and tender, flecked with grains such as whole wheat, rye, barley, or millet, which contribute a hearty, nutty depth. Its flavor profile is robust yet balanced, with earthy, slightly sweet undertones from the grains and a mild, toasty warmth from the baking process.$6.00OUT OF STOCK
Brioche Pan Loaf
The epitome of enriched bread, combining an airy texture with a buttery richness that feels almost dessert-like. The crumb inside is incredibly soft and pillowy, with a feathery texture that practically melts in your mouth. The flavor is subtly sweet with a rich buttery profile, thanks to the addition of eggs and generous amounts of butter in the dough, making it both indulgent and versatile.$7.00
Pizza Crust
Subtle flavor, with airy crumb. Crisps easily on oven rack, pizza stone, or grill. Keep 'em in the freezer for easy storage. Delicious with arugula or microgreens as a finish. White enriched unbleached bread flour, water, extra virgin olive oil, sea salt, yeast Vegan$7.00
Ciabatta Roll 6-Pack
A delightful twist on the classic Italian ciabatta bread, perfectly portioned for individual servings. These rolls feature a rustic, flour-dusted exterior with a golden, slightly crisp crust that crackles gently when bitten into. Inside, the crumb is soft, airy, and beautifully textured$6.50
Pastry

Croissant
A culinary marvel! This flaky, buttery pastry is the epitome of craftsmanship and indulgence. Its golden layers are created through the labor-intensive art of laminating dough, where butter is carefully folded into the pastry again and again to produce that iconic, airy texture.$3.00
Pain au Chocolat
A delightful pastry takes the croissant to the next level with a core of rich, velvety chocolate nestled within its buttery, flaky layers. The process begins with the same skillful lamination technique as the croissant, creating those delicate, airy layers. During assembly, two slender bars of dark chocolate are carefully folded into the dough before it's baked to golden perfection.$4.00
Almond Croissant
A pastry of pure sophistication and indulgence! This variation elevates the traditional croissant by infusing it with the rich, nutty allure of almonds. Typically, it's made by taking a croissant, slicing it open, and filling it with an almond pastry cream, then re-baking it until golden and crisp. It's often topped with slivered almonds and a dusting of powdered sugar for that extra touch of elegance.$4.00OUT OF STOCK
Chocolate Almond Croissant
A masterpiece that combines two indulgent elements into one heavenly creation! This pastry is a delightful blend of buttery, flaky layers, rich chocolate, and the irresistible nuttiness of almond pastry cream. Like the Almond Croissant it is twice baked topped with slivered almonds and a dusting of powdered sugar.$4.00OUT OF STOCK
Pain aux Raisin
Also known as escargot pastry or pain russe in some regions due to its spiral shape, is a classic French pastry that is as beautiful as it is delicious. Like the croissant it is made with laminated dough brushed with our crème pâtissière, sprinkled with rum raisins rolled to its signature spiral shape.$4.00OUT OF STOCK
Mixed Berry Danish
Pronounced dan-whah. A visually stunning pastry made with buttery, flaky laminated dough, shaped to hold crème pâtissière and mixed berries (raspberries, blueberries, and blackberries).$4.00OUT OF STOCK
Blueberry Lemon Zest Scone
A bright and zesty twist on the classic scone, offering a delightful balance of tart, sweet, and buttery flavors. Dotted throughout are blueberries and lemon zest enhancing the zingy, fruity profile.$3.50OUT OF STOCK
Cinnamon Roll Individual
A delightful treat, designed to bring a personal touch to this classic baked good. A soft-yeasted dough brushed with melted butter and coated in a cinnamon-sugar blend. The finishing touch is often a dollop of cream cheese frosting that melts slightly onto the warm roll, adding an indulgent richness. Enjoy Individually or in a Pan. Extra cream cheese frosting is available for purchase.$3.75
Cinnamon Roll Pan
A delightful treat, designed to bring a personal touch to this classic baked good. A soft-yeasted dough brushed with melted butter and coated in a cinnamon-sugar blend. The finishing touch is often a dollop of cream cheese frosting that melts slightly onto the warm roll, adding an indulgent richness. Enjoy Individually or in a Pan. Extra cream cheese frosting is available for purchase.$11.00OUT OF STOCK
Pecan Roll Individual
A true Southern-inspired delight, carefully crafted to bring both comfort and indulgence to the table. Like the cinnamon roll it is a soft-yeasted dough brushed with melted butter and coated in a cinnamon-sugar blend. Each roll is nestled into a pan lined with a mixture of schmear and chopped Twin Spings pecans adding a nutty gooey caramel glaze to a classic baked good. Enjoy Individually or in a Pan.$4.00
Pecan Roll Pan
A true Southern-inspired delight, carefully crafted to bring both comfort and indulgence to the table. Like the cinnamon roll it is a soft-yeasted dough brushed with melted butter and coated in a cinnamon-sugar blend. Each roll is nestled into a pan lined with a mixture of schmear and chopped Twin Spings pecans adding a nutty gooey caramel glaze to a classic baked good. Enjoy Individually or in a Pan.$13.00OUT OF STOCK
Ham and Cheese Croissant
Thinly sliced Boars Head ham tucked into our croissant with cheddar cheese for a savory treat ideal for breakfast, brunch, or anytime topped with a quinoa, poppy seed mix to add an extra dimension of flavor$4.00
Chocolate Chip Walnut Cookie
A irresistible treat. Its surface slightly golden and textured with pockets of melted chocolate and walnut pieces. This cookie isn’t just a dessert; it’s a celebration of texture and taste.$2.50
Oatmeal Raisin Cookie
The epitome of homemade comfort simple yet deeply satisfying, ideal for a mid-afternoon treat or a nostalgic trip down memory lane. These cookies are crispy on the outside and soft, chewy on the inside with gold and purple raisins.$2.50
Extra Frosting 8 oz.
A rich, slightly tangy frosting that perfectly balances sweetness and creaminess. This frosting is made by blending smooth cream cheese with butter to create a velvety base. Powdered sugar is added for sweetness, and a splash of vanilla extract enhances the flavor with a warm, aromatic touch.$3.00
Dessert
Blueberry Lemon Cheesecake
$4.25
Chocolate Cake Roll
Moist and tender cake with a rich coco flavor offering a balance of sweetness and a subtle, bittersweet edge rolled and topped with a chocolate buttercream making each bite a decadent experience.$6.00
Flourless Chocolate Torte
A velvety, almost truffle-like interior that melts on the palate, offering bold, bittersweet chocolate flavor. Perfect centerpiece at a dinner party or an intimate treat paired with a cup of coffee or dessert wine. Gluten and Nut Free.$5.00
French Macaron 5-pack
A petite pastries consist of two light, airy almond meringue shells held together by a luscious filling that can range from buttercream and ganache to fruit jams or curds. Their pastel hues and refined textures make them a favorite at celebrations, tea parties, or simply as a treat. Enjoy individually or in an assortment of 5. Gluten Free and Contains Nuts. Flavors Pink: Strawberry White: Coconut Blue: Vanilla Orange: Orange Yellow: Lemon$12.00
French Macaron Individual
A petite pastries consist of two light, airy almond meringue shells held together by a luscious filling that can range from buttercream and ganache to fruit jams or curds. Their pastel hues and refined textures make them a favorite at celebrations, tea parties, or simply as a treat. Enjoy individually or in an assortment of 5. Gluten Free and Contains Nuts. Flavors:Pink: Strawberry White: Coconut Blue: Vanilla Orange: Orange Yellow: Lemon$2.75
Haystack
Shredded coconut shaped into a mound baked until the exterior is golden and slightly crisp, while the inside stays moist and delightfully chewy dipped into dark chocolate. Coconut is the star that gives a tropical flavor that deepens during baking as the dark chocolate balances out the sweetness.$3.00
Lemon Bar
A timeless classic, bold and zesty flavor making them a standout dessert for any occasion made with an almond shortbread crust, golden and crisp, providing the perfect sturdy base for a fresh lemon curd. A dusting of powdered sugar adds a hint of elegance and a whisper of sweetness, while the clean, sharp edges of each bar make them look irresistibly polished and inviting.$4.00Raspberry Cake Roll
$6.00
BREAKFAST & LUNCH
Breakfast
If any sandwich order over 5 sandwiches please contact the store before ordering.
(402)932-1207

Breakfast Sandwich Ham & Swiss
House-made scrambled egg patty with beechwood smoked ham, and swiss cheese on croissant with either a garlic aioli or a garlic cream cheese spread. Comes with a side of fruit$11.00
Breakfast Sandwich Veggie
Housemade scrambled egg patty with avocado, tomatoes and your choice of cheddar, provolone or swiss on croissant with either a garlic aioli or a garlic cream cheese. Comes with a side of fruit$10.00
Breakfast Sandwich Bacon & Provolone
Housemade scrambled egg patty with applewood bacon and provolone cheese on croissant with either a garlic aioli or a garlic cream cheese spread. Comes with a side of fruit$11.00
Breakfast Sandwich Sausage & Cheddar
Housemade scrambled egg patty and sausage with cheddar cheese on croissant with either a garlic aioli or a garlic cream cheese spread. Comes with a side of fruit$11.00
Quiche Slice
A slice of rich soufflé – made with eggs and cream in a flaky crust. Served with fruit and side of greens dressed with our red wine gastrique.$11.00
Avocado Toast
Smashed avocado on our rustic country bread with cucumbers, radishes, everything bagel seasoning, and olive oil. Comes with fruit and a green salad$12.00Side of Fruit
$3.50Chips
$1.75
Lunch
If any sandwich order over 5 sandwiches please contact the store before ordering (402)932-1207.
For catering orders please visit: https://www.toasttab.com/catering/le-quartier-bakery-cafe-loveland-2501-s-90th

Caramelized Cauliflower
Roasted cauliflower on toasted ciabatta with garlic aioli topped with avocado, carrots, greens, and home-made pickled onions and honey mustard. Comes with a side of either chips, fruit, kale salad/summer crunch, or couscous salad$13.00
Chicken Salad On Croissant
Plum Creek chicken breast roasted with Italian seasonings, mixed with mayonnaise, finely cut onions and celery topped with tomatoes and greens. Comes with a side of either chips, fruit, kale salad/summer crunch, or couscous salad$14.00
Classic Grilled Cheese
Three types of cheese (Cheddar, Swiss, and Provolone) on two slices of a slightly sweet rich texture brioche pan loaf. Gooey and crunchy goodness in every bite. Comes with a side of either chips, fruit, kale salad/summer crunch, or couscous salad$11.00
Cuban
Roasted shredded pork, beechwood smoked ham, swiss cheese, mojo citrus sauce, garlic aioli on toasted ciabatta topped with pickles and a house-made honey mustard. Comes with a side of either chips, fruit, kale salad/summer crunch, or couscous salad$14.00
French Dip
Sliced roast beef with caramelized onions, cheddar, and swiss cheese on toasted hoagie bun with a garlic aioli and Au jus for dipping. Comes with a side of either chips, fruit, kale salad/summer crunch, or couscous Salad$14.00
Seared Roast Beef on Croissant
Sliced roast beef, swiss cheese, house-made pickled onions, greens on a croissant with a garlic aioli Comes with a side of either Chips, Fruit, Kale salad, or Couscous Salad$14.00
Spinach Artichoke Grilled Cheese
Spinach Artichoke dip, provolone cheese on toasted brioche. Comes with a side of either Chips, Fruit, Kale salad, and Couscous salad$12.00
Turkey Bacon Avocado
Sliced turkey breast and applewood bacon on toasted ciabatta with a caramelized onion jam and a garlic aioli topped with tomatoes and avocado. Comes with a side of either Chips, Fruit, Kale Salad/Summer Crunch, or Couscous Salad$14.00Side of Fruit
$3.50Chips
$1.75
Kid's Meals

1/2 Ham
Ham and cheese on brioche. Comes with a side and a milk/juice box$6.00
1/2 Turkey
Turkey and cheese on brioche. Come with a juice/milk box and a side$6.00
1/2 Grilled Cheese
Grilled cheese made on toast brioche. Come with a juice/milk box and a side.$6.00
1/2 PB&J
PB&J on Brioche. Come with a juice/milk box and a side$6.00
All hours
| Sunday | 9:00 am - 3:30 pm |
| Monday | 8:30 am - 5:30 pm |
| Tuesday | 8:30 am - 5:30 pm |
| Wednesday | 8:30 am - 5:30 pm |
| Thursday | 8:30 am - 5:30 pm |
| Friday | 9:00 am - 5:30 pm |
| Saturday | 9:00 am - 3:30 pm |
Restaurant info
Come in and enjoy!
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