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    • Lena's Wood-Fired Pizza & Tap Real Pizza...Real Beer...Real People

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    Italian Restaurant-Pizza Place & Bar

    Lena's Wood-Fired Pizza & Tap Real Pizza...Real Beer...Real People

    401 E. Braddock Road

    Alexandria, VA 22301


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    Vegetarian, Vegan & GF Menu
    Take Out Pizza Menu (NEW)
    Take Out Dinner Menu (NEW)

    Featured Items

    • Kids Steak Frites

      $19.00
    • 14" Pepperoni

      $24.00
    • Caesar Salad

      grilled hearts of romaine, roasted garlic focaccia croutons, shaved parmesan, creamy garlic dressing

      $14.00

    Vegetarian, Vegan & GF Menu

    Starters

    • Chef's Seasonal Soup

      $10.50
    • V Garlic Bread

      $10.50
    • Burrata & Prosciutto GF

      18-month aged prosciutto di parma, burrata cheese, baby heirloom tomatoes, basil, extra virgin olive oil, balsamic glaze.

      $20.00

    Bowls

    • Quinoa & Kale Bowl

      Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette

      $18.00
    • Farro & Frisse Bowl

      Warm farro, tomato bruschetta, house-made guacamole, white bean dip, cilantro lime vinaigrette

      $18.00

    Pasta

    • Penne Alla Vodka

      $19.50
    • Casarecce Vegetable Pasta

      $17.50
      OUT OF STOCK
    • Zucchini Noodles & Marinara

      $16.50
    • Zucchini Noodles & Impossible Bolognese

      $19.00
      OUT OF STOCK

    Salads

    • Mixed Greens Salad

      Cherry tomatoes, cucumbers, radish, shaved red onions, and garlic red wine vinaigrette.

      $14.00
      OUT OF STOCK
    • Burrata - V/GF

      $14.00

    Entrees

    • Eggplant Parmigiana

      $23.00
    • Impossible Bolognese

      $23.50
      OUT OF STOCK
    • Impossible Lasagna

      $25.00
      OUT OF STOCK
    • Impossible Burger

      $17.50
      OUT OF STOCK

    Take Out Pizza Menu (NEW)

    *10" Pizza TO

    • 10" Cheese

      $16.50
    • 10" Margherita

      $17.00
    • 10" Prosciutto & Arugula

      $19.00
    • 10" Di Carne

      $20.00
    • 10" Maui Sunset.

      $20.00
    • 10" Vegana.

      basil pesto sauce, roasted mushrooms, cherry tomatoes, tomato confit, roasted garlic, hemp hearts, tomato-truffle oil drizzle

      $18.00
    • 10" Pepperoni

      $18.00
    • 10" Sausage & Peppers

      $19.00
    • 10" Chicken Calabrese

      $19.00
    • 10" Mushroom

      $18.00
    • 10" Diavola

      $20.00
    • 10" Meatball

      $19.00
    • 10" Half & Half

    *10" GF Pizza TO

    • 10" GF Cheese

      $17.50
    • 10" GF Margherita

      $18.50
    • 10" GF Prosciutto & Arugula

      $20.00
    • 10" GF Di Carne

      $21.00
    • 10" GF Maui Sunset.

      $21.00
    • 10" GF Vegana.

      $19.00
    • 10" GF Pepperoni

      $20.00
    • 10" GF Sausage & Peppers

      $20.00
    • 10" GF Chicken Calabrese

      $21.00
    • 10" GF Mushroom

      $18.50
    • 10" GF Diavola

      $21.00
    • 10" GF Meatball

      $21.00
    • 10" GF Half & Half

    *14" Pizza TO

    • 14" Cheese

      $19.00
    • 14" Margherita

      $21.00
    • 14" Prosciutto & Arugula

      $24.00
    • 14" Di Carne

      $26.00
    • 14" Maui Sunset.

      $26.00
    • 14" Vegana.

      basil pesto sauce, roasted mushrooms, cherry tomatoes, tomato confit, roasted garlic, hemp hearts, tomato-truffle oil drizzle

      $22.00
    • 14" Pepperoni

      $24.00
    • 14" Sausage & Peppers

      $24.00
    • 14" Chicken Calabrese

      $25.00
    • 14" Mushroom

      $21.00
    • 14" Diavola

      $26.00
    • 14" Meatball

      $26.00
    • 14" Half & Half


    Take Out Dinner Menu (NEW)

    Dinner TO - Starters

    • Spinach Artichoke Dip

      creamy spinach-artichoke dip, toasted crostini's

      $17.00
    • Whipped Feta.

      Calabrese spicy honey, prosciutto di parma, fig jam, toasted sourdough bread za'atar

      $16.50
    • Crab Dip

      lump crabmeat, garlic cream cheese, roasted corn, toasted crostini's

      $18.50
    • Charred Octopus.

      6 oz octopus tentacle, seasoned with olive oil, salt & pepper then char-grilled. Served on a bed of sauteed Farro with grape tomato, mixed olives, crispy pancetta and garnished with pickled red onions, calabrian chili oil and Romesco Sauce.

      $29.50
    • Garlic Bread

      focaccia, pepperoni sauce

      $11.00
    • Calamari

      sauteed, grilled or flash fried with cherry peppers and spicy marinara sauce.

      $17.50
    • Garlic-Parmesan Wings

      Six breaded chicken wings, fried and tossed in herbed garlic butter and sprinkled with parmesan and parsley. Served with a side of house-made calabrese ranch.

      $16.50
    • Crispy Brussels Sprouts.

      Brussels sprouts deep fried with sliced garlic & calabrian chilis, tossed with parmesan cheese, balsamic glaze & calabrese chili oil, drizzled with balsamic glaze & sprinkled with fresh ground black pepper & parmesan cheese.

      $14.50
    • Giant Meatball

      10 oz. house-made all-beef Meatball stuffed with fresh mozzarella served with Marinara. Garnished with parmesan cheese and parsley. Served with Garlic Bread

      $18.00

    Dinner TO - Soup

    • Italian Sausage Soup

      cannellini beans, spinach, Italian mild sausage, parmesan breadcrumbs

      $10.50
    • Chef's Seasonal Soup

      Seasonal Minestrone Soup

      $10.50

    Dinner TO - Salads

    • House Salad.

      A mixture of romaine hearts, radicchio & butter lettuce leaves, ripe grape tomatoes, cut in 1/2, finely shaved red onion, pitted castelvetrano olives, pickled pepperoncini and shaved parmesan reggiano,

      $14.00
    • Caesar Salad

      grilled hearts of romaine, roasted garlic focaccia croutons, shaved parmesan, creamy garlic dressing

      $14.00
    • Burrata & Prosciutto

      18-month aged prosciutto di parma, burrata cheese, baby heirloom tomatoes, basil, extra virgin olive oil, balsamic glaze

      $20.00
    • Warm Brussels Sprouts Salad.

      2 cups of shaved Brussels Sprouts sprouts marinated in caramelized shallot vinaigrette, tossed with mixed greens, crispy pancetta lardons, shaved Fuji apple, chopped Marcona almonds, warm caramelized shallot vinaigrette. **has Pork (Pancetta)

      $16.00
    • Chop Chop Salad.

      Chopped baby kale & mixed green lettuce tossed with cherry tomatoes cut in 1/2, half moons of cucumber, chickpeas, diced avocado, pitted Castelvetrano olives, ½-inch chunks of salami, provolone, chopped Calabrian chilis, pepperoncini, house Italian vinaigrette. GF, V, VG

      $18.50
    • Red Wine Poached Pear Salad.

      Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, with baby arugula, candied walnuts, crumbled & aged gorgonzola cheese, drizzled with a red wine-honey vinaigrette.

      $18.00
    • Side House Salad.

      A smaller version of our Lena's House Salad. Romaine, Radicchio, butter lettuce, grape tomatoes, shaved red onions, castelvetrano olives, pepperoncini, shaved parmesan, creamy oregano dressing. Vegetarian

      $9.50
    • Side Caesar Salad

      $9.50

    DINNER TO - Bowls.

    • Farro & Frisse Bowl

      Warm farro, tomato bruschetta, house-made guacamole, white bean dip, cilantro lime vinaigrette

      $18.00
    • Quinoa & Kale Bowl

      Quinoa, baby kale, cucumbers, house-made guacamole, cilantro lime vinaigrette

      $18.00
    • Caprese Grain Bowl.

      A modern caprese salad: Cooked farro, heirloom cherry tomatoes, & fresh mozzarella dressed with caramelized shallot vinaigrette, fresh basil, and a balsamic reduction.

      $18.50

    Dinner TO - Sandwiches

    Half-pound of ground beef topped with melted smoked provolone, crispy pancetta, caramelized onions, roasted garlic sundried tomato aioli served on a semolina bun. Served with garlic parmesan fries tossed in herbed garlic butter sprinkled with parmesan and parsley.
    • Lena's Burger

      $19.00

    Dinner TO - House Made Pasta

    • Lobster Ravioli

      Four each of Jumbo House-made lobster and shrimp ravioli, lemon-lobster cream sauce, chiffonade of fresh basil and Parmesan Cream sauce (contains wheat flour = Gluten), and a fresh basil sprig to garnish.

      $39.50
    • Gnocchi Toscana.

      Potato Gnocchi fried in butter, topped with a sweet Italian sausage ragu, torn burrata cheese, garnished with chopped Italian Parsley.

      $20.00
    • Baked Rigatoni Al Forno.

      Rigatoni, spicy tomato-vodka sauce, pancetta, shredded mozzarella, baked in the wood-burning oven & garnished with fresh basil chiffonade.

      $19.50
    • Wild Mushroom Pappardelle.

      House-made Pappardelle pasta, Roasted mixed wild mushrooms, truffle cream sauce, shaved Parmesan, garnished with chopped Italian parsley.

      $23.00
    • Grilled Chicken Alfredo

      $23.50
    • Penne Alla Vodka

      $19.50
    • Lasagna

      $24.00
    • Meatball & Spaghetti

      $24.00
    • Spaghetti Alla Bolognese

      $23.00

    Dinner TO - Entrees

    • Chicken Rustica.

      Herb marinated & wood roasted ½ chicken, potato gnocchi sauteed with baby spinach, sun-dried tomatoes, wood-roasted mushrooms, with a lemon parmesan butter sauce.

      $28.50
    • Angus Ribeye Steak.

      14 oz ribeye steak, fried rosemary-parmigiana fries, tomato salad, italian chimichurri

      $59.00
    • Tuscan Salmon

      $30.50
    • Eggplant Parmigiana

      $23.00
    • Chicken Parmigiana

      $24.00

    Dinner TO - Sides & Add Ons

    • 00-Side Crostini.

      OUT OF STOCK
    • 00-Side Dressing.

      OUT OF STOCK
    • 00-Side Focaccia.

      OUT OF STOCK
    • 00-Side Rustic Bread.

      OUT OF STOCK
    • 00-Side Sauce.

      OUT OF STOCK
    • Add-on Chicken$.

      $7.50
    • Add-on Salmon$.

      $12.50
    • Add-on Shrimp$.

      $9.50
    • Add-on Steak$.

      $14.50
    • Bowl of Chips.

      $6.50
    • Charred Broccolini.

      $8.50
    • Garlic Parmesan Fries.

      THIS ITEM CONTAINS GLUTEN

      $7.50
    • Grilled Asparagus.

      $8.50
    • Mixed Veggies.

      $8.50
    • Polenta Fries.

      $9.50
    • Sauteed Garlic Wild Mushrooms.

      $8.50
    • Truffle Parmesan Fries.

      THIS ITEM CONTAINS GLUTEN

      $9.50

    Dinner TO - Kids Menu

    • Kids Cheese Pizza

      $12.00
    • Kids Pepperoni Pizza

      $13.00
    • Kids Chicken

      $12.00
    • Kids Steak Frites

      $19.00
    • Kids Penne Burro

      $10.00
    • Kids Penne Bolognese

      $12.00
    • Kids Penne Pomodoro

      $11.00

    Dinner TO - Sweets

    • Cannoli

      $7.50
    • Torta Al Cioccolato.

      70% dark chocolate olive oil cake (70% dark chocolate, eggs, almond flour, sugar), chocolate sauce, whipped cream This item is Gluten Free!

      $14.50
    • House Made Donuts

      $11.00
    • Tiramisu

      $13.00
    • Lemon Ricotta Cheesecake.

      Creamy ricotta cheesecake with a hint of lemon served with a raspberry coulis & whipped cream Vegetarian.

      $14.00
    • Warm Poached Pear Dessert.

      Bosc pear poaching red wine, sugar, cinnamon stick, cloves & black peppercorns, stuffed with sweetened vanilla mascarpone , on a pool of reduced red wine poaching syrup, garnished with cinnamon whipped cream, & a mint leaf.

      $14.50

    Pet Friendly.

    • Doggies Dreams

      $8.00
    • Fit For Your Friend

      $10.00
    • Pup-Sicles

      $9.00

    Sparkling/White Bottle..

    • BT Lena's House Champagne

      $32.00
    • BT Poggio Costa Prosecco Brut, DOC*

      $36.00
    • BT Nino Franco "Rustico" Valdobbiadene Prosecco Superiore DOCG.

      $53.00
    • BT Molo 8 Lambrusco, Mantovano DOC.

      $32.00
    • BT Jules Millesimato Prosecco Brut Rose, Veneto

      $50.00
    • BT Pine Ridge Vineyards, Chenin Blanc, Viognier Sparkling, California.

      $46.00
      OUT OF STOCK
    • BT Graham Beck, Brut Rose Methode Cap Classique, South Africa.

      Graham Beck, Brut Rose Methode Cap Classique Western Cape, South Africa Sparkling Brut Rose

      $46.00
    • BT Lena's House Pinot Grigio

      $32.00
    • BT Maso Canali Pinot Grigio, DOC.

      $44.00
      OUT OF STOCK
    • BT Mokoroa Sauvignon Blanc, New Zealand.

      $44.00
    • BT Collevento 921, Sauvignon Blanc, Friuli.

      $42.00
    • BT Faliesi Urciuolo, Fiano De Avellino, Campania.

      $62.00
    • BT Pellegrino, Moscato, Sicilia.

      $42.00
    • BT Vigneti Del Vulture "Pipoli" Greco-Fiano, Basilicata IGT.

      $48.00
    • BT Vermentino di Sardegna "Villa Solais", DOC.

      $40.00
    • BT Zenato, Lugana San Benedetto, Veneto, Italy.

      $56.00
    • BT Annabella, Chardonnay, Napa Valley.

      $50.00
    • BT Suavia, Soave Classico, Venet, Italy.

      $54.00
    • BT Feudi Di San Gregori, Falanghina, Sannio, Campania.

      $59.00
    • BT Dario Coos, Chardonnay, Friuli.

      $77.00
    • BT Lena's House Rose

      $32.00
    • BT Calera Chardonnay, California. (Copy)

      $44.80
    • BT Crossbarn Chardonnay, Sonoma Coast. (Copy)

      $62.00

    Rose/Red Bottle.

    • BT Lena's House Rose.

      $32.00
    • BT Mont Gravet Rose

      $34.00
    • BT Pico Maccario Lavignone Rosato, Piemonte*

      $46.00
    • BT Di Majo Norante, Sangiovese

      $42.00
    • BT Toscolo Chianti

      $40.00
    • BT Jezebel Pinot Noir, Oregon

      $56.00
    • BT Lena's House Cabernet Sauvignon.

      $32.00
    • BT Mantane Primitivo, Puglia IGT

      $36.00
    • BT Monte Antico Toscana (Sangiovese, Merlot, Cabernet), Toscana, IGT*

      $40.00
    • BT Valle Reale Montepulciano d'Abruzzo, DOC.

      $44.00
    • BT Belle Glos Pinot Noir

      $98.00
    • BT Pike Road Wines, Pinot Noir, Williamette Valley.

      Pike Road Wines, Pinot Noir Willamette Valley, Oregon 90 pts Wine Enthusiast

      $54.00
    • BT Mirabeau Forever Summer Rose, South of France.

      $46.00
    • BT Eshcol Estate, Trefethen Family (Merlot, Cab Sauv, Petit Verdot, Malbec, Cab Franc)Red Blend.

      $66.00
    • BT One Stone Cellers, Cab Sauvignon, Paso Robles, California.

      $67.00
    • BT Architect, Cab Sauvignon, Alexander Valley, California.

      $70.00

    TO GO DRINKS.

    • SIngle Beer

      $4.00
      OUT OF STOCK
    • Beer Six Pack

      $26.00
    • Lena's Growler

      $28.00
    • Lena's Growler Refill

      $28.00
    • Red Sangria btl

      25 oz bottle of Lena's signature Italian Red Sangria. Our original house-made recipe with chianti, tuaca, limoncello & fresh citrus.

      $33.50
    • White Sangria btl

      25 oz bottle of Lena's Citrus White Sangria. Our original house-made recipe with moscato, orange liqueur, honey, peach scnapps, citrus fruit.

      $33.50
    • Peach Rose Sangria Btl

      25 oz bottle of Lena's Peach Rose Sangria. Our original house-made recipe with rose wine, blueberries, grapefruit, peaches, sparkling rose.

      $33.50
    • Red Sangria Growler-new

      $67.00
    • Red Sangria Growler-refill

      $40.00
    • White Sangria Growler-new

      $67.00
      OUT OF STOCK
    • White Sangria Growler-refill

      $40.00
      OUT OF STOCK
    • Calabrese Margarita TOGO.

      altos reposado tequila, triple sec, calabrese peppers, fresh lemon & lime juice

      $16.00
    • Limoncello Martini TOGO.

      absolut, limoncello, fresh lemon juice

      $15.00

    All hours
    Sunday11:00 am - 9:45 pm
    Monday11:00 am - 9:45 pm
    Tuesday11:00 am - 9:45 pm
    Wednesday11:00 am - 9:45 pm
    Thursday11:00 am - 9:45 pm
    Friday11:00 am - 11:45 pm
    Saturday11:00 am - 11:45 pm
    Restaurant info

    Come in and enjoy!!

    Location

    401 E. Braddock Road, Alexandria, VA 22301

    Directions


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