Levain Newbury Boston

Our signature cookie is packed with semi-sweet chocolate chips and chunks of walnuts, so every single bite is as good as the one before. Huge, thick, and gooey but crisp on the outside.

PLEASE NOTE: this is one cookie (not two, sorry, we know the name can be confusing!). Two types of chocolate in one (1) cookie! Not a nut fan? This "Two Chip" Chocolate Chip Cookie may be for you. Decadent and delicious, it's crispy on the outside with a satisfyingly thick and gooey center. Every bite is packed with two different types of rich chocolate chips. Please note: this is one cookie (not two, sorry, we know the name can be confusing!).

The ultimate chocolate cookie - dense, chewy, and dangerously rich. Crafted with extra dark French cocoa and semi-sweet chocolate chips, these cookies are guaranteed to satisfy even the biggest chocoholic.

As if chocolate and peanut butter weren’t already the perfect combination, we mix our rich, extra-dark chocolate cookie dough with delectable nuggets of smooth peanut butter chips to create a cookie that is guaranteed to make your mouth water.

Huge mounds of oatmeal cookie – golden-brown on the outside yet delightfully soft on the inside – are crammed with plump baked raisins. Rich and buttery, these cookies are a decadent version of a traditional favorite.

This seasonal cookie combines gooey caramel chips, fresh shredded coconut and melty dark chocolate in a rich, buttery crispy-yet-chewy cookie that’ll make you wish spring could last forever!

Our vegan, gluten-free cookie features chunks of crunchy walnuts and semi-sweet vegan chocolate chips. Baked with a rich and creamy butter that’s made from cashews, it’s a plant-based take on the classic Levain cookie — one that everyone can enjoy. Please note — this cookie is baked alongside our regular cookies, so we can’t ensure they won’t contain traces of gluten or other allergens. This cookie contains walnut, cashew, almond and coconut allergens. This cookie is also a little more crumbly, but trust us it's still delicious!

This season's new addition is classic Levain with an unexpected twist. We combined Valrhona raspberry chips, crunchy pistachios, and creamy white chocolate chips into something bright, rich, and beautifully balanced. It might just be the most beautiful cookie we've ever baked.

Baked with love, chocolate chips, (vegan) marshmallows and chopped almonds, this decadent dark chocolate cookie embodies the carefree nostalgia of summer vacation. A cross-generational crowd-pleaser, this cookie belongs at your summer pool parties, beach days, and picnics.

Turkey, white cheddar, arugula, and garlic aioli on a sesame baguette.

Creamy burrata layered with fresh tomato and peppery arugula, finished with a rich balsamic glaze, all served on a toasted "everything but the bagel" baguette.