
Mediterranean
LEYLA TURKISH & MEDITERRANEAN RESTAURANT
108 west 74th street
New York, NY 10023
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Featured Items
DINNER ONLINE MENU
From Stone Oven (Starters)

Slow Cooked Short Rib Pide
Boat shaped flatbread with braised veal, eggplant spread and kashar cheese.$19.00
Cheese Pide
Flat bread with Halloumi, kashar, mozzarella cheese, and truffled honey.$17.00
Vegetarian Pide
Flat bread with broccoli rabe, bok-choy, spinach, leeks, and charred bell pepper and halloumi cheese$17.00Kusbasi Pide
Lamb cubes , Mushrooms! Tomatoes sauce & mozzarella cheese$19.00Findik Lahmacun
$17.00
Hot Appetizer
Salads & Mezze

Hummus
Chickpeas spread with beetroot salsa and pickled za'atar.$14.00
Greek Salad
Chopped tomatoes, cucumbers, red onions and green peppers dressed with pomegranate lemon dressing and served with cubes of Ezine cheese$19.00
Beetroot Carpaccio
Roasted and marinated beetroot with goat cheese, baby arugula, and lemon olive oil dressing.$19.00
Atom
Charred eggplant, onion, bell pepper, and garlic spread infused with smoke and served with toasted sourdough bread.$16.00
Muhammara
Pomegranate molasses, walnut, and olive oil.$13.00
Fava Bean Bruschetta
Fava bean spread, arugula, pickled carrots, and dill over sourdough bread.$14.00
Spinach Yarma
Yoghurt based spread with barley, garlic, black sesame, and za'tar. Served with sourdough bread.$16.00
Mezze Trio
Sample plate of mezze spreads; humus, muhamara, and fava. Served with naan and sourdough bread.$13.00
Shaved zucchini & asparagus Salad
Shaved zucchini, asparagus and pickled carrots dressed with tahini balsamic dressing$18.00
Turkish Shakshuka
Fried eggplant, potatoes, red&green bell peppers, fresh tomato sauce. Served room temperature. This dish does not contain eggs.$15.00Quinoa Humus salad
Crispy chickpeas walnuts, cherry tomato olive oil & balsamic dressing$19.00Branzino crudo
$20.00Tabbouleh
Parsley mint, tomatoes, onions, Bulgur & pomegranate molasses$16.00Rakili Girit
Ezine cheese, pistachio & Raki$16.00
Main Dishes

ERISTE
Erişte hand-cut Turkish pasta, small cubes of lamb, walnuts, sumac, cumin, and brown butter yogurt sauce.$26.00
CHICKEN TARATOR
Oven-roasted thigh over chickpea, hazelnut, parsley, and pastirma.$24.00
GRILLED BRANZINO
Branzino fillet marinated and grilled to perfection. Served over roasted potatoes and red bell peppers seasoned with lemon zest, mustard seeds, roasted garlic, chopped parsley and dill.$32.00
VEGETERIAN MANTI
Homemade Turkish dumplings stuffed with eggplant pure, in smoked yogurt sauce with roasted garlic, sumac and mint.$25.00
IZMIR KOFTE
Cumin spiced ground lamb in tomato sauce with potatoes and peppers. Served with side of Turkish rice.$24.00PAN SEARED SALMON
Garlic butter mashed potatoes,strings beans and bell peppers$29.00
Leyla Lamb Burger
With Emmenthal cheese, pickles, caramelized onions roasted tomatoes and muhammara spread, and side of steak fries.$25.00Lamb Shank
Slow cooked Lamb shank with porcini & orzo risotto$38.00Sundried Dolma
Sun dried pepper & Eggplants stuffed with ground lamb ,Rice over smoked yogurt sauce$27.00
Sides

Carrot & Cucumber
Sliced carrots and cucumbers$3.00
Green Salad
Arugula and cherry tomatoes dressed with lemon olive oil dressing.$10.00
Vegetable Medley
Sauteed leeks, bok choy, spinach with roasted red peppers, garlic, olive oil with dash of lemon.$7.00
Acuka (hot sauce)
Middle eastern sauce made with pepper and tomato paste, garlic, cayenne pepper,cumin, fresh thyme and Aleppo peppers.$1.00
TRUFFLE FRIES
$8.00
Orzo Risotto
$11.00Rice
$5.00
Dessert
CATERING 2
CATERING
All hours
| Sunday | 3:30 pm - 9:30 pm |
| Monday | 4:15 pm - 9:45 pm |
| Tuesday | 4:15 pm - 9:45 pm |
| Wednesday | 4:15 pm - 9:45 pm |
| Thursday | 4:15 pm - 9:45 pm |
| Friday | 4:15 pm - 9:45 pm |
| Saturday | 4:15 pm - 9:45 pm |
Restaurant info
Come in and enjoy!
Location
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