Land & Lake Rosemont

Goat cheese, avocado, sunny side up eggs, sourdough bread, served with breakfast potatoes (vegetarian)

fried egg, everything bagel spice, crispy onions, bacon mayo, Wisconsin brick cheese, griddled sausage patty, toasted brioche, served with breakfast potatoes

Grilled steak, fried eggs, house made steak sauce, served with breakfast potatoes

Smashed avocado, vegetable ragout, goat cheese served with breakfast potatoes

House made dry rub, pickled celery

Crispy Cauliflower, fried onions, corn sauce (vegan)

Cheddar, green onion, giardiniera aioli

herbed bread crumbs, house made ranch

Mixed field greens, tomato, cucumber, radish, pickled onion, house made red wine vinaigrette (vegan)

Chopped romaine hearts, croutons, parmesan, house made caesar dressing (vegetarian)

Avocado, arugula, quinoa, pickled onion, fried carrots, goat cheese, house dressing

Two 4oz patties, American cheese, house made dill pickles, onions, Thousand Island dressing. Served with fresh cut fries. Add Bacon +$4 | Add Egg +$3

buttermilk marinated chicken breast, buffalo mayo, house made pickles, pickled fennel, chopped lettuce

house spiced thinly cut beef bourbon onions, giardiniera aioli, Wisconsin brick cheese, toasted roll herbed jus

Land & Lake slaw, oven roasted tomatoes, horseradish tartar sauce

Swiss cheese, smoked cheddar, tomato, mayonnaise, house pickles, sourdough. Served with fresh cut fries. (vegetarian)

Impossible burger patty, house made dill pickles, onions, buffalo corn sauce, toasted bun (v)

Beef bolognese, tagliatelle pasta, shaved parmesan

House made pesto, shaved parmesan (vegetarian)

Sautéed mushrooms, shaved parmesan (vegetarian)

tricolor petite carrots, cilantro lime rice, lemon cutter sauce

10 oz flank steak, steak sauce, fresh cut fries

Served with choice of fries or salad

Served with choice of fries or salad

Served with choice of fries or salad

Served with choice of fries or salad

chocolate ganache

cream cheese frosting

half grilled cheese sandwich, with Swiss cheese, smoked cheddar, tomato, mayonnaise, and house pickles on sourdough served with a cup of out homemade tomato soup

half portion of our house made beef bolognese with tagliatelle pasta and shaved parmesan

American cheese, house made dill pickles, onions, thousand island dressing