Local Foods Rice Village/LFM

Brown Butter, Saba, Sage, Pine Nuts, Pautaleo Cheese

Wasabi Kelp Noodle Salad, Avocado Puree, Dragonfruit, Pistachio Chili Oil, Cucumber, Red Pepper

Ordered by the Pint* Golden Raisins, Aioli, Red Jalapenos, Celery, Shallots, Roasted Garlic

Lemon, Parmeson, Dill Nori

Grilled Corn, Pickled Onion, Feta, Chives, Basil, Sumac, Za'atar, Aleppo Pepper, Lemon

cucumber, pappadeaux peppers, vegan feta, Red Wine Vinaigrette

Lemon, Parmeson, Dill Nori

Grilled Corn, Pickled Onion, Feta, Chives, Basil, Sumac, Za'atar, Aleppo Pepper, Lemon

Ordered by the Pint* Golden Raisins, Aioli, Red Jalapenos, Celery, Shallots, Roasted Garlic

Chocolate Chip Cookies made fresh daily

Fancy sugar cookie, sprinkles

nut-less, vegan carrot cake, with "buttercream" icing

Benjy's blend cold brewed for 24 hours

24 hr cold brew, oat milk, vanilla, honey

A delicious, crisp, sparkling cola for the refreshment you want

still bottled water

What do you get when you pair Swedish cracker culture and California vibes? Cult Crackers!

Bone dry Lambrusco! Lovely, fresh and lightly sparkling, this vibrant, delightful wine opens with heady violet and red berry scents. The refined, almost ethereal palate delivers crushed raspberry, strawberry, tangerine and ginger notes alongside tangy acidity

375 ml Grenache-based Rosé, crafted using the traditional Provençal method. Aromas are minerally and ethereal with hints of grapefruit, white peach and spicy floral notes. Vibrant acidity and deliciously great length.

The lush and alluring Sauvignon Blanc reveals aromas of lemon verbena, candied pineapple, lime, and summer melon. On the palate, it is silky and mouth-filling, with refreshing acidity framing the tantalizing citrus and tropical fruit flavors while carrying the wine to a long, focused finish.

Fragrant and vibrant, with lemongrass, Key lime, Asian pear and fresh ginger notes on a sleek frame. Delivers a touch of honeysuckle on the finish

Both barrel and stainless-steel fermented, this is a bright, balanced white wine that shows a juicy core of pear and apple. Lively and weighty, it has substance and style within a context of vibrant acidity and earthy stone.

375 ml. Roederer Estate Brut, the first California sparkling wine produced by Champagne Louis Roederer, builds upon a 200-year tradition of fine winemaking that has made Roederer champagne among the most sought-after in the world. Sleek and luxurious, with expressive Asian pear, strawberry blossom, and roasted hazelnut flavors that build richness on an opulent finish

Pale yellow with delicate green glimmers. The nose offers a subtle combination of ripe citrus and exotic fruits as well as gooseberry and flint, characteristic of the varietal. The palate discloses a smooth, round attack and fresh finish with excellent aromatic complexity.

Delicious dry rose in the cutest lil' bottle!

100% Tempranillo for Rioja. Notes of plum, cherry, chocolate and hazelnut aromas that follow through to a medium body, creamy tannins and a fruity finish. Delicious.

2019 Cuvee Unique.80% Grenache, 10% Syrah and 10% Mourvèdre Aromas of blackberry, red cherry, and baking spices. Smooth, concentrated yet balanced; flavors of tart cherries, red plums, and light licorice. Long finish.

A firm, savory Sangiovese with black-cherry and orange aromas and flavors. Medium body, fine tannins and a fresh finish with subtle fruit.

Natural Dolcetto from the Texas Hill Country. Nose of red raspberries, flowers, and red berries. Flavors of cranberries, raspberries, and an earthy finish. Medium acidity, medium tannin, medium to full-bodied.

Expressive nose of candied plums, dried flowers, and kirsch. The palate is all red, black, and purple fruit with notes of sun-dried fig, blackberry, black cherry, hints of baking spice on the finish.

Offering up aromas of peach, crisp orchard fruit, pink grapefruit and warm brioche. Medium to full-bodied, chiseled and incisive, with a racy spine of acidity and a pretty pinpoint mousse, it concludes with a saline finish. This is quite tightly wound out of the gates, and I suspect it possesses a bit of upside. Rating: 90+

Offering up attractive aromas of blood orange, red berries, peach, orchard fruit and brioche, Henriot's 2012 B