Local Union 271
Orders through Toast are commission free and go directly to this restaurant
Featured Items
Dinner Menu
Appetizers
TURMERIC ROASTED “CALI-FLOWER
Calabrian chili oil | roasted cauliflower | pepitas | lime | green goddess
$15.50HONEY ROASTED BRUSSEL SPROUTS
hot honey | carrots | candied walnuts
$16.50
TRUFFLE CAVATAPPI MAC & CHEESE
gouda |cheddar |panko
$16.50
KELLY BAKERY RUSTIC CHEESY GARLIC BREAD
chipotle aioli
$13.50
2 - GF WAGYU BEEF & NY SAUSAGE CO PORK MEATBALLS
$13.95GF CRISPY CHICKEN WINGS
$16.503 (GF) MEATBALLS
$19.50
KELLY BAKERY RUSTIC CHEESY GARLIC BREAD
* Vegetarian Side Chipotle Aioli
$13.50Di STEFANO BURRATA AND BURSTY TOMATO
$19.95
Warm Artichoke & Bloomsdale Spinach Dip
Straus dairy cheese | parmesan | Kelly rustic bread * Vegetarian
$18.95
SHARE SIZE FLATBREADS
MARGARITA FLATBREAD
Bianco di Napoli House marinara | mozzarella | olive oil | basil
$19.50LOCAL BEE STING FLATBREAD
NY Sausage Co. pork sausage | Hobb’s Bacon | mozzarella | marinara sauce Coke Farms arugula | local hot honey drizzle | red onion
$22.50BBQ CHICKEN FLATBREAD
$22.50BIANCO VERDE FLATEBREAD
$22.50
SOUP & FARM SALADS
CUP- House Made Bianco Di Napoli Tomato Soup
shaved parmesan | chives | truffle oil drizzle
$8.00
Bowl - House Made Bianco Di Napoli Tomato Soup
shaved parmesan | chives | truffle oil drizzle
$13.00
LOCAL ORGANIC BABY SPINACH SALAD
local fresh strawberries & mango | almonds - pepitas parmesan cheese | citrus vinaigrette
LOCAL LITTLE GEMS CAESAR
anchovy base | egg free | Kelly rustic croutons | shaved parmesan
HAPPY BOY FARMS ORGANIC SPRING SALAD
HBF mixed greens & kale | cherry tomatoes | almonds | snap peas | asparagus shaved brussels | dried cranberries | feta cheese | radish | lemon vinaigrette
CUP - Castro Valley Artichoke Soup
pepitas | crème fraiche
$8.00
BOWL - Castro Valley Artichoke Soup
pepitas | crème fraiche
$13.00
GREEN HEART FARMS ROASTED BEETS
HBF greens | Laura Chenel goat cheese | walnuts | citrus | citrus vinaigrette
GLUTEN FREE HEALTHY BOWLS
VEGAN LEMONGRASS - CURRY BOWL
local vegetables | carrots | broccoli | brown rice
$20.50
HOUSE TERIYAKI BOWL
carrots | broccoli | winter vegetables | cauliflower | brown rice
$20.50
SPRING BUDDHA BOWL
Coke Farms butternut squash | pomegranate | avocado | kale – red & white quinoa turmeric –dill | edamame | garbanzo | pickled red onion | cauliflower
$21.50
FRESH SUSHI GRADE AHI- POKE STYLE & & AVOCAD
$29.50
FRESH SUSHI GRADE SALMON & & AVOCAD
brown rice | GF soy | cucumbers | tomatoes | arugula | capers | sesame seeds avocado | sriracha aioli
$27.50
“GF” TACO PLATTERS
PULLED ORGANIC CHICKEN VERDE (2)
Coke Farms greens | Inc- salsa verde | cotija cheese | lime spiced slaw radish | cilantro | avocado
$19.00
FRESH LOCAL COD TACOS (2)
lime spiced slaw | salsa | cotija | radish | cilantro | avocado | side green salad *Gluten Free
$19.50
Ahi Tacos (2)
avocado | lime & spiced slaw | sesame seeds | wasabi aioli | side green salad *1 Contains raw or undercooked ingredients *2 Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase of risk of foodborne illness especially if you have certain medical conditions. *Gluten Free
$29.50
Water & Land Specials
Grilled Sustainable Salmon
Meyer lemon olive oil | Santa Cruz micro greens | local mixed greens or Koda Farm brown rice & local vegetables
$29.50
GRILLED FRESH PACIFIC HALIBUT
sweet chili - pineapple sauce | Haas avocado | Santa Cruz micro greens
$32.95
FRESH LOCAL BLACK COD
Miso citrus ginger sauce | Santa Cruz micro greens
$32.95
NATURAL “SHAKING BEEF TENDERLOIN"
vidalia onion | sweet soy | oyster sauce | local kimchi | local mixed greens or Koda Farm brown rice local vegetables
$29.50BRAISED SHORT RIB
$34.50
FRESH SAPORITO BUCATINI PASTA OF RWC & RISOTTO
BUCATINI MARINARA
Bianco Di Napoli house marinara | shaved parmesan | fresh basils
$19.50
ALFREDO
housemade creamy carbonara sauce | snap peas | asparagus Hobbs bacon | shaved parmesan | fresh basil
$23.50
CREAMY VODKA PRIMAVERA
Creamy vodka sauce | Coke Farms asparagus | cherry tomatoes | zucchini mushrooms | spring peas
$26.50RISOTTO
$24.50
GRASS FED BURGERS & SANDWICHES
Duck Fat - DBl-DBL BURGER
(2x quarter patties & double cheddar) Certified organic, non- GMO verified, grass grazed Stemple Creek Ranch beef
$20.50
Duck Fat - THE LOCAL 271 SPRING 2lb BURGER
cheddar | Hobbs -bacon aioli | Green Family farms arugula Gluten Free bread available for substitution | 1.95
$24.50
Duck Fat - ½ lb PAINTED HILL RANCH GRASS FED BEEF
Certified organic, non- GMO verified, grass grazed Brioche bun | dijonaise | red onion | b&b pickles (lettuce & tomato on request)
$19.50
IMPOSSIBLE PLANT BASED BURGER
brioche bun | dijonaise | red onion | local lettuce | tomatoes| b&b pickles
$21.50
Dessert
LATE NIGHT MENU
SHARES
KELLY BAKERY RUSTIC CHEESY GARLIC BREAD
* Vegetarian Side Chipotle Aioli
$13.50TURMERIC ROASTED CALI-FLOWER
$15.50PULLED ORGANIC CHICKEN VERDE TACOS
$15.50GF CRISPY CHICKEN WINGS
$16.50FRESH LOCAL ROCK COD (2) Tacos
lime spiced slaw | salsa | cotija | radish | cilantro | avocado | side green salad *Gluten Free
$15.50Hot Honey Brussel Sprouts
Warm Artichoke & Bloomsdale Spinach Dip
Straus dairy cheese | parmesan | Kelly rustic bread * Vegetarian
$18.95Local Cheese & Charcuterie with Kelly Rustic Toast
$21.50Burrata & Heirloom Tomato
$21.50
BURGERS
Duck Fat - DBl-DBL BURGER
(2x quarter patties & double cheddar) Certified organic, non- GMO verified, grass grazed Stemple Creek Ranch beef
$20.50Duck Fat - ½ lb PAINTED HILL RANCH GRASS FED BEEF
Certified organic, non- GMO verified, grass grazed Brioche bun | dijonaise | red onion | b&b pickles (lettuce & tomato on request)
$19.50
| Sunday | 10:00 am - 9:00 pm |
| Monday | 11:15 am - 9:00 pm |
| Tuesday | 11:15 am - 9:00 pm |
| Wednesday | 11:15 am - 9:00 pm |
| Thursday | 11:15 am - 9:00 pm |
| Friday | 11:15 am - 9:00 pm |
| Saturday | 10:00 am - 9:30 pm |
Family owned restaurant. We unite local producers on one menu for community. We proudly purvey these locally sourced provisions in a comfortable setting that has been hand crafted by local artisans.
in Boston
