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    Logan 11 Bar and Kitchen 2230 N California Ave

    2230 N California Ave

    Chicago, IL 60647


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    Snackables
    Handheld Eats
    Salads
    Tacos
    Entrees
    Fried Potatoes
    Desserts
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    Featured Items

    • Bacon Arugula Burger

      1/2 lb angus beef burger, sautéed onions, roasted garlic mayo & jalapeño with fries & sweet pickles
      $19.00
    • Spicy Black Bean Sandwich

      West Town Bakery's vegan sourdough bread, house-made bean patty, spicy siracha veganaise, avocado, mango ginger chutney & house slaw
      $18.00
    • Bar Burger

      1/2 lb angus beef burger, tomato, red onion, mixed lettuce on a brioche bun. Add cheese or bacon +$1.
      $18.50

    Snackables

    • House-fresh Guacamole & Pico with Chips

      Guacamole, pico de gallo, and chips — all made fresh in-house.
      $14.00
    • Hummus

      House-pureed garbanzo beans, olive oil & a hint of garlic & lemon served with cucumber, tomatoes & pita. Make it vegan- substitute pita with West Town Bakery vegan sourdough bread
      $15.00
    • Bruschetta Caprese

      Three (3) pieces of toasted Italian bread topped with fresh mozzarella, sautéed cherry tomatoes, onions, oregano, fresh basil, and balsamic dressing
      $14.00
    • Fried Monterey Cheese Bites

      Fried Monterey cheese, topped with marinara vodka sauce
      $15.00
    • Mac 'n Cheese

      Macaronni pasta loaded with melted mozzarella & pepper jack cheese, bacon bits, and topped with melted parmesan.
      $14.00
    • Big Nachos

      House-made chips, refried beans, jalapeño cheese, pico de gallo, sour cream, guacamole, and jalapeño peppers Add chicken, beef or vegan soy chorizo +$3
      $16.00
    • Chicken Wings

      Bone-in or tenders tossed in your choice of buffalo or bourbon BBQ or new mango habanero with bleu cheese or ranch & celery *Bone-in are gluten free
      $18.00+
    • Calamari

      Spicy buffalo style or naked pub style, lightly breaded, fried wild-caught Rhode island calamari. Buffalo served with buttermilk Parmesan; pub style served with a tangy cocktail dipping sauce
      $12.00+

    Handheld Eats

    • Wine & Vine Almond Chicken Salad Wrap

      Grilled chicken, toasted sliced almonds, grapes & celery tossed in olive oil mayo and seasoned with rosemary, basil, apple cider vinegar, sea salt & fresh-ground pepper, wrapped in a flour tortilla
      $18.00
    • Buffalo Chicken Wrap

      Grilled OR fried chicken tossed in Buffalo sauce with crisp lettuce, black beans, corn & pepper jack cheese, wrapped in a flour tortilla
      $19.00
    • Salmon Caesar Wrap

      Grilled salmon, romaine lettuce & Parmesan cheese tossed in our house Caesar dressing, wrapped in a flour tortilla
      $19.00
    • Salmon Burger

      6 oz. Salmon patty that’s made with fresh salmon, herbs & spices, and breadcrumbs with dill sauce, lettuce, tomatoes, and fried onion rings on a brioche bun.
      $19.00
    • Smash Burger

      Two smashed 1/4 angus beef patties, pepper jack cheese, American cheese, garlic aioli sauce, diced slightly sautéed onions, thin-sliced pickles, on an everything bun w/ fries. Try with lettuce and tomato :)
      $19.00
    • Bacon Arugula Burger

      1/2 lb angus beef burger, sautéed onions, roasted garlic mayo & jalapeño with fries & sweet pickles
      $19.00
    • Bar Burger

      1/2 lb angus beef burger, tomato, red onion, mixed lettuce on a brioche bun. Add cheese or bacon +$1.
      $18.50
    • Grilled Chicken Sandwich

      Juicy 6oz chicken breast, provolone cheese, crisp lettuce, tomato, chipotle mayo, on ciabatta bun. Add Bacon 1.25
      $17.50
    • Spicy Southwest Chicken Sandwich

      Southern-style fried chicken, spicy jalapeño slaw, pickles, chipotle mayo on a ciabatta bun with side of Giordano peppers
      $19.00
    • Spicy Black Bean Sandwich

      West Town Bakery's vegan sourdough bread, house-made bean patty, spicy siracha veganaise, avocado, mango ginger chutney & house slaw
      $18.00

    Salads

    • Salmon Nicoise (nee-swahz)

      A bed of romaine and mixed greens topped with grilled salmon, fresh-cooked cool green beans, boiled cool red potatoes, hard-boiled eggs, cherry tomatoes, black olives, and dijon vinaigrette
      $19.50
    • Beet Salad

      Spring greens topped with chopped beets, walnuts, feta cheese, and pickled onions, drizzled with white wine vinaigrette
      $17.00
    • Southwest Chicken Salad

      Mixed greens & romaine tossed in our house chipotle dressing, black beans, corn, pico de gallo, jack cheese, topped with cajun chicken, tortilla chips & guacamole
      $18.50
    • Side Salad

      Mixed greens, red cabbage, carrots, cucumbers, and cherry tomatoes. Your choice of dressing: vegan citrus, balsamic, ranch, OR blue cheese.
      $10.00

    Tacos

    • Fish Tacos (Grilled or Fried)

      Baja-style Cajun grilled or battered, crispy fired whitefish served with chipotle aioli + fresh mango salsa on flour tortillas, with a side of black beans with sour cream.
      $16.00+
    • Portobello "Steak" Tacos

      Seared portobello mushrooms marinated in chipotle, garlic, lime juice, cumin & soy served in a corn tortilla with black bean puree and topped with pickled red onions, fresh cilantro, diced white onion, grilled corn and avocado lime crema
      $15.00+
    • Al Pastor Tacos

      Chili-marinated pork, pineapple, and green onion, topped with cilantro, diced red onion on a corn tortilla served with our house-roasted poblano salsa
      $16.00+
    • Tofu Poblano Tacos

      Baked seasoned tofu, roasted poblanos, grilled onions, avocado, cilantro, corn tortilla served with our house-roasted poblano salsa
      $14.00+

    Entrees

    • Fish and Chips

      Beer battered and deep fried white fish with fries, house tarter sauce, and house coleslaw
      $21.00
    • Teriyaki Salmon

      Teriyaki-baked Salmon topped with teriyaki, asparagus, and wild rice
      $24.00
    • Steak and Frites

      10oz. tender sliced sirloin steak, french fries, and garlic aioli sauce.
      $27.00
    • Linguine Ricardo

      Linguine tossed with grilled chicken tenders, sun-dried tomatoes, mushrooms, Manzanilla olives and Parmesan in a white wine reduction, served with garlic bread
      $22.00

    Fried Potatoes

    • French Fries

      Golden crispy french fries. 16oz served with BBQ and our house-made buttermilk parmesan ranch.
      $5.00+
    • Curly Fries

      Crispy fried curly fries! 16oz served with BBQ and our house-made buttermilk parmesan ranch.
      $5.00+
    • Sweet Potato Fries

      Deliciously crispy sweet potato fries. 16oz served with honey mustard and ranch.
      $5.00+
    • Tater Tots

      Crispy fried tater tots! 16oz basket served with BBQ and our house-made buttermilk parmesan ranch.
      $5.00+

    Desserts

    • Caramel Dream Bread Pudding

      Vanilla Caramel Cinnamon bread pudding topped with French caramel sauce and powder sugar
      $11.00
    • Apple Pie & Vanilla Ice-cream

      $10.00
    If you use a credit card, Logan 11 Bar and Kitchen 2230 N California Ave will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what Logan 11 Bar and Kitchen 2230 N California Ave pays in fees.

    All hours
    Sunday11:00 am - 12:00 am
    Monday11:00 am - 12:00 am
    Tuesday11:00 am - 12:00 am
    Wednesday11:00 am - 12:00 am
    Thursday11:00 am - 12:00 am
    Friday11:00 am - 12:00 am
    Saturday11:00 am - 12:00 am
    Restaurant info

    Logan 11, founded in 2020, is an extension of the Logan Bar legacy which opened it's doors in 2008. As a neighborhood bar and kitchen, we believe in the power of community and we recognize our role in cultivating a culture of hospitality, acceptance, and belonging. We are located in the culturally rich and thriving Logan Square neighborhood just steps away from the California Ave Blue Line stop. We strive to deliver refreshing spirits, fresh food, and friendly service every time you grace us with your presence. Enjoy and Be a Part of our Fresh & Playful Ambiance.

    Location

    2230 N California Ave, Chicago, IL 60647

    Directions


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