London Calling

Two pieces of wild alaskan pollock, freshly battered and deep fried and served with beer battered chips (fries) and house-made dill tartar sauce and a fresh lemon

Ground beef, peas, carrots, and mushrooms slow cooked in a beef and sherry gravy, and topped with whipped, seasoned mashed potatoes

This pasty is filled with diced pepperoni, Italian sausage, melted provolone cheese and tossed in our slow-cooked marinara sauce and placed inside a flakey crust.

"A tip of the hat" to the Cornish. Originating in Cornwall, England, this is the traditional pasty that started it all! Tender bites of steak, onion, golden potato, and rutabaga baked together to create a warm and satisfying meal

Sausage seasoned with herbs and Parmesan wrapped in whipped mashed potatoes and tucked inside a flakey crust

Smoky bacon, house-made creamy herbed cheese, and diced white meat chicken wrapped in a flakey crust

Tender, diced, white meat chicken tossed in a curry spiced tomato cream sauce tucked inside a flakey crust. One of Britain's favorite flavors.

Filled with fresh ground beef, bacon, tiny bites of onion and smoked Gouda cheese served with a side of freshly made "Britain is an island" (thousand island) dressing

This pasty is filled with diced pepperoni, Italian sausage, melted provolone cheese and tossed in our slow-cooked marinara sauce and placed inside a flakey crust.

Golden potato, onion, and aged Cheddar inside a flakey crust. An English standard for the non-carnivores. Also known as the cheese and onion

Roasted cauliflower, tender chickpeas, and golden potatoes tossed in a spicy and rich tomato curry sauce and tucked inside a flakey crust

OUR MONTHLY SPECIAL: Pan fried bacon, kielbasa sausage, cabbage and potato wrapped inside our buttery crust.

Ground beef, peas, carrots, and mushrooms slow cooked in a beef and sherry gravy, and topped with whipped, seasoned mashed potatoes

Perfectly seasoned pork sausage wrapped in a puff pastry and baked to a golden brown. Great for breakfast, a light lunch or snack

Two pieces of wild alaskan pollock, freshly battered and deep fried and served with beer battered chips (fries) and house-made dill tartar sauce and a fresh lemon

Six butterflied shrimp breaded with Panko (crunchy bread crumbs) and served with beer-battered chips (fries) and sweet chili dipping sauce

1 filet of our hand battered wild Alaskan Pollock

2 butterflied shrimp breaded in Panko (crunchy bread crumbs)

Freshly battered and fried large fish filet served in a toasted hoagie bun with our Signature sauce, and topped with a crunchy slaw mix. Served with a pickle spear.

Fresh cabbage and carrots tossed in a house-made and tangy English Stilton (blue cheese) dressing

Whipped mashed potatoes served with our house-made brown gravy made with plenty of Guinness beer!

A shareable portion of our beer battered fries

A small portion of our beer battered fries.

Our signature brown gravy with plenty of Guinness. House-made and good enough to drink! Also available as a 12 oz "Take and Bake" portion. See "Take and Bake"

House-made dill tartar sauce that will change your mind about what a tartar sauce can do for fish!

A sweet and spicy dipping sauce (this one has a kick that makes you come back for more!)

A cheddary blend with a touch of beer making it rich in flavor and great for dipping!

A housemade herbed Buttermilk Ranch

A British favorite layered dessert. Graham cracker and butter crust, caramel, fresh bananas, and whipped heavy cream topped off with a dusting of cocoa

"A tip of the hat" to the Cornish. Originating in Cornwall, England, this is the traditional pasty that started it all! Tender bites of steak, onion, golden potato, and rutabaga baked together to create a warm and satisfying meal

Sausage seasoned with herbs and Parmesan wrapped in whipped mashed potatoes and tucked inside a flakey crust

Smoky bacon, house-made creamy herbed cheese, and diced white meat chicken wrapped in a flakey crust

Tender, diced, white meat chicken tossed in a curry spiced tomato cream sauce tucked inside a flakey crust. One of Britain's favorite flavors.

Filled with fresh ground beef, bacon, tiny bites of onion and smoked Gouda cheese served with a side of freshly made "Britain is an island" (thousand island) dressing

This pasty is filled with diced pepperoni, Italian sausage, melted provolone cheese and tossed in our slow-cooked marinara sauce and placed inside a flakey crust.

Golden potato, onion, and aged Cheddar inside a flakey crust. An English standard for the non-carnivores. Also known as the cheese and onion

Roasted cauliflower, tender chickpeas, and golden potatoes tossed in a spicy and rich tomato curry sauce and tucked inside a flakey crust

Ground beef, peas, carrots, and mushrooms slow cooked in a beef and sherry gravy, and topped with whipped, seasoned mashed potatoes

OUR MONTHLY SPECIAL: A tangy marinated beef and melted cheddar cheese.

Perfectly seasoned pork sausage wrapped in a puff pastry. Great for a light lunch or snack.

Our signature brown gravy with plenty of Guinness. House-made and good enough to drink! Serves 4-5

English sodas botanically brewed and naturally fermented (non-alcoholic)

Irn Bru is a Scottish carbonated soft drink often described as "Scotland's other drink" (behind whiskey).

A rich and creamy craft beer and cheddar dip, served warm.