Loving Hut LLC 6569 East Livingston Ave

Strawberry, banana, cashew.

Blueberry, strawberry, banana, cashew.

Boylan Heritage. 6.8 FL. oz/ 200ml

Five crispy breaded nuggets, homemade buffalo sauce and side creamy dressing

Vegetable rolls filled with cabbage, carrot, celery, mushroom, onion, garlic, clear noodle with a side of sweet & sour sauce.

Four crispy breaded soy nuggets with a side of sweet & sour sauce

Six pan seared dumplings filled with tofu, cabbage, onion and spices served with a side of soy dipping sauce.

Crispy fries topped with homemade chili.

Creamy potato soup with three types of potatoes, carrot, celery, onion, and kale. (Gluten Free)

Russian cabbage soup

Spring mix, arugula, carrots, cucumber, avocado, cilantro, mint, soy protein, rice noodles wrapped in rice sheets served with almond sauce.

Romaine, croutons, sunflower/pumpkin seeds, vegan parm tossed in a homemade Caesar dressing. (Gluten Free Optional)

2 crispy nuggets, tomato, cucumber, lettuce, avocado and creamy dressing wrapped in a tortilla.

Romaine lettuce, southwest dressing, topped with tomato, black bean, corn, vegan cheeze, jalapeno, soy chorizo, avocado, red onion served with a side of tortilla chips. (Gluten Free)

Tofurkey, vegan cheeze, coleslaw, pickle, banana pepper, mayo, mustard in a grilled sourdough bread.

Protein tossed in homemade BBQ sauce with onion, coleslaw, mayo in a grilled sourdough bread.

Beyond burger patty with melted vegan cheeze, tomato, lettuce, onion, pickles, ketchup and mayo on a pretzel bun.

Crispy chik'n patty dipped in homemade buffalo sauce, lettuce, tomato, pickle, ketchup, mayo and mustard served on a pretzel bun.

Crispy chik'n patty, lettuce, tomato, pickle, ketchup, mayo and mustard served on a pretzel bun.

Marinated TVP, onion, bell pepper, mushroom, cheeze, mayo, lettuce and tomato on hoagie bread.

Home made burger patty with melted vegan cheeze, tomato, lettuce, onion, pickles, ketchup, mayo and mustard on prezel bun.

Cashew sunflower cream sauce, crispy chickun cutlet, baby spinach, topped with vegan parmesan and herbed extra virgin olive oil.

Vietnamese vegetable broth with rice noodles, zucchini, carrot, broccoli, mushroom, cilantro, green onions, soy protein, served with a slice of lemon and a hint of cinnamon. (Gluten Free Optional/Soy Free Optional)

Chicken nuggets, broccoli, onion, bell pepper and pineapple tossed in sweet orange sauce and brown rice.

Stir fried noodles with cabbage, mushroom, broccoli, carrots, green beans and zucchini topped with scallions and sesame seeds. (Gluten Free Optional)

Veggie protein, bell pepper, onion, broccoli, teriyaki sauce served over brown rice topped with scallions and sesame seed.

Potato, carrot, broccoli, zucchini in a green curry. Served with brown rice and crispy patty topped with sesame seeds. (Gluten Free Optional)

Crispy tofu in home made spicy sauce, steamed broccoli, brown rice, sesame seeds and scallions. (Gluten Free)

Cashew sunflower cream sauce with Cajun seasoning, crispy chickun cutlet, mushroom, broccoli, bell pepper, topped with vegan parmesan and herbed extra virgin olive oil.