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Luciana's Ristorante 24312 Del Prado
24312 Del Prado
Dana Point, CA 92629
Orders through Toast are commission free and go directly to this restaurant
Featured Items
LASAGNA BOLOGNESE
Fresh pasta sheets layered with ground beef, ricotta, mozzarella cheese and herbs baked in a marinara sauce
$25.00INSALATA DI CAESAR
Crisp romaine hearts, caesar dressing, shaved parmesan cheese served with crostini
$14.00FARFALLE CONTADINA
Bow-tie pasta with grilled chicken, mushrooms, spinach and artichoke hearts in a parmesan cream sauce
$25.00
FOOD
Antipasti
BRUSCHETTA
Grilled ciabatta bread topped with diced tomatoes, capers, onions, basil, garlic and extra virgin olive oil
$13.00CALAMARI FRITTI
Calamari lightly dusted and flash-fried served with spicy marinara sauce
$19.50FAGIOLINI VERDI
Chile battered green beans, lightly fried, served with a roasted red chili aioli and balsamic vinegar
$13.00CARPACCIO
Thinly sliced beef topped with baby arugula, capers, shaved parmesan cheese and extra virgin olive oil
$16.00SCAMPI AL AGLIO
Shrimp sautéed in a white wine lemon garlic sauce, served with grilled ciabatta bread
$17.00COZZE E VONGOLE AL GUAZZETTO
Fresh mussles and manila clams sautéed with white wine, garlic, parsley, chopped tomatoes, served with grilled ciabatta bread
$17.00BURRATA E POMODORINI
Fior di Latte Burrata served over herb marinated baby heirloom tomatoes, extra virgin olive oil, balsamic, crispy guanciale
$15.00MELANZANE ROLLATINI
Grilled eggplant stuffed and rolled with ricotta, mascarpone, served on a bed of light pomodoro sauce
$15.00SALUMI E FORMAGGI LARGE
Chef’s selection of artisanal Italian meats and cheeses, Prosciutto di Parma, fruit, honeycomb, marcona almonds
$34.00SALUMI E FORMAGGI SMALL
Chef’s selection of artisanal Italian meats and cheeses, Prosciutto di Parma, fruit, honeycomb, marcona almonds
$22.00GARLIC BREAD
Luciana's style garlic bread served extra thin and crispy
$8.00
Zuppa/Insalate
MINESTRA DEL ORTO
Garden fresh vegetable soup
$9.00CAPRESE
Fresh mozzarella with slices of roma tomatoes topped with basil, oregano, & extra virgin olive oil
$13.00INSALATA DI CAESAR
Crisp romaine hearts, caesar dressing, shaved parmesan cheese served with crostini
$14.00INSALATA DI ARUGULA
Baby arugula, toasted pine nuts, fresh tomatoes and shaved parmesan tossed with in our lemon & truffle vinaigrette
$13.00DELLA CASA
Mixed baby greens tossed in our house vinaigrette, crumbled gorgonzola, and fresh tomatoes
$12.00PEAR SALAD
Bosc pears poached in red wine, raspberries, blackberries, balsamic glaze, black pepper, green pea sprouts, candied walnuts, gorgonzola mousse
$15.00
Nonna's Favorites
GNOCCHI CLASSICO
Delicately prepared potato dumplings with marinara sauce Add meat sauce for $4 extra
$20.00GNOCCHI BOLOGNESE
$24.00PAPPARDELLE RAGU DI AGNELLO
Pappardelle pasta in a lamb ragù with a dollop of ricotta and spinach
$28.00LASAGNA BOLOGNESE
Fresh pasta sheets layered with ground beef, ricotta, mozzarella cheese and herbs baked in a marinara sauce
$25.00LOBSTER RAVIOLI
$38.00RAVIOLI DI VITELLO
Chef’s handmade ravioli, braised veal, red wine reduction fungi porcini sauce
$31.00MELANZANE ALLA PARMIGIANA
Layers of crispy breaded eggplant, pomodoro sauce, fresh mozzarella and aged parmesan cheese served with handmade fettuccine and basil infused EVOO
$23.00
Pasta
BUCATINI ALL'AMATRICIANA
Bucatini pasta, house cured pancetta, red onion garlic, chili flake, tomato, Pecorino Romano
$26.00FARFALLE CONTADINA
Bow-tie pasta with grilled chicken, mushrooms, spinach and artichoke hearts in a parmesan cream sauce
$25.00FETTUCCINE BOSCAIOLA
Fettuccine pasta, sautéed shrimp, scallops, mushrooms, spinach and sun-dried tomatoes, in a light, garlic white wine sauce
$30.00FETTUCCINE GAMBERONI
Fettuccine pasta, sautéed shrimp and chopped fresh tomatoes in a garlic white wine Sauce
$27.00FETTUCCINE TOSCANA
Fettuccine pasta with grilled chicken, sun-dried tomatoes, red onions, kalamata olives and spinach, in a white wine and olive oil sauce
$22.00FETTUCCINI ALFREDO
Fettuccini with in cream sauce
$21.00LINGUINE LUCIANA
Luciana’s signature pasta dish served with manila clams, mussels, shrimp, sea scallops and calamari, served with linguine pasta in a zesty pomodoro sauce
$34.00LINGUINE VONGOLE
Linguine pasta, fresh manila clams, garlic and parsley in a white wine sauce
$29.00PAPPARDELLE RAGU DI AGNELLO
Pappardelle pasta in a lamb ragù with a dollop of ricotta and spinach
$28.00PENNE PUTTANESCA
Slanted cut tubes of pasta, capers, kalamata olives, red onions, garlic and red chili flakes with pomodoro sauce
$19.00RIGATONI PESTO
Large tubes of pasta with grilled chicken in a pesto cream sauce topped with shaved parmesan cheese and roasted pine nuts
$23.00RIGATONI SALSICCIA
Large tubes of pasta with sausage, grilled chicken and mushrooms in a light tomato cream sauce
$23.00SPAGHETTI BOLOGNESE
Spaghetti pasta in our homemade country tomato meat sauce
$22.00SPAGHETTI MARINARA
Spaghetti with marinara sauce
$20.00
Carne, Polo, Pesce
SALTIMBOCCA DI MAIALE
Prosciutto and sage wrapped pork tenderloins, boursin and roasted garlic mashed potatoes, red wine and balsamic reduction, rainbow carrots, broccolini
$32.00PORCHETTA
Traditional crispy Italian pork roast with a citrus Italian herb sauce, handmade fettuccine alla checca
$25.00SCALOPPINE GENOVESE
Veal scaloppine sautéed with artichoke hearts and capers in a white wine lemon sauce
$30.00VITELLO ALLA PARMIGIANA
Baked parmesan crusted veal topped with mozzarella cheese, pomodoro sauce and served with spaghetti marinara
$27.00POLLO ALLA PARMIGIANA
Baked parmesan crusted chicken breast topped with mozzarella cheese, pomodoro sauce and served with spaghetti marinara
$26.00CHICKEN PICATTA
Chicken breast lightly floured and pan-fried topped with a white wine, lemon, butter, and caper sauce. Served with roasted garlic and boursin cheese mashed potatoes
$28.00OSSOBUCO D'AGNELLO
Braised lamb shank in a red wine pan sauce, gremolata. Served over a creamy polenta
$35.00RISOTTO DEL MARE
Italian Arborio rice with sea scallops, shrimp, spinach and a hint of marinara
$29.00TAGLIATA
8oz flat iron steak grilled rare and sliced, seasoned with rosemary, green peppercorns and balsamic vinegar, topped with shiitake mushrooms, shaved parmesan cheese, and arugula. Served with roasted garlic and boursin cheese mashed potatoes
$32.00VEAL PICATTA
$30.00VITELLO MILANESE
Pan fried veal medallions, dijon mustard demi glace, Prosciutto di Parma, baby arugula and Fior di Latte burrata
$38.00
Dessert
Tiramisu
Lady Fingers Dipped in Espresso, Layered with Italian Mascapone Cheese, Marsala, Rum and Dusted with Cocoa
$9.00Cannoli
Crisp and Light Shell Made from a Traditional Sicilian Recipe and our Ricotta Cheese Filling with Chocolate Chips
$9.00Cioccolato de Luciana
Italian Flourless Double Chocolate Hazelnut Cake with a Drizzle of Fresh Berry Puree and Topped with a Scoop of Vanilla Gelato
$9.00
Gluten Free
GF CAESAR
Crisp romaine hearts, Caesar dressing, shaved parmesan cheese
$14.00GF DELLA CASA
Mixed baby greens tossed in our house vinaigrette, crumbled gorgonzola, and fresh tomatoes
$12.00GF INSALATA DI ARUGALA
Baby arugula, toasted pine nuts, fresh tomatoes and shaved parmesan tossed with our lemon & truffle vinaigrette
$13.00GF PEAR SALAD
Bosc pears poached in red wine, raspberries, blackberries, balsamic glaze, black pepper, green pea sprouts, candied walnuts, gorgonzola mousse
$15.00GF CAPRESE
Fresh mozzarella with slices of roma tomatoes topped with basil, oregano, & extra virgin olive oil
$13.00GF MINESTRA DEL ORTO
Garden fresh vegetable soup
$9.00GF CARPACCIO
$16.00GF MELANZANE ROLLATINI
Grilled sliced eggplant rolled and stuffed with ricotta, mascarpone, served on a bed of light pomodoro sauce
$15.00GF COZZE VONGOLE AL GUAZETTO
$17.00GF PENNE BOSCAIOLA
Gluten free penne pasta, sautéed shrimp, scallops, mushrooms, spinach and sun-dried tomatoes, in a light, garlic white wine sauce
$30.00GF PENNE CONTADINA
Gluten free penne pasta with grilled chicken, mushrooms, spinach and artichoke hearts in a parmesan cream sauce
$25.00GF PENNE LUCIANA
Luciana’s signature pasta dish served with manila clams, mussels, shrimp, sea scallops and calamari, served with corn spaghetti pasta in a zesty pomodoro sauce
$34.00GF PENNE PESTO
Gluten free penne pasta with grilled chicken in a pesto cream sauce topped with shaved parmesan cheese and roasted pine nuts
$23.00GF PENNE SALCICCIA
Gluten free penne pasta with sausage, grilled chicken and mushrooms in a light tomato cream sauce
$23.00GF PENNE BOLOGNESE
Gluten free penne pasta in our homemade country tomato meat sauce
$22.00GF SALMONE GRIGLIATO
Grilled Salmon, roasted red pepper coulis, shaved fennel, with seasonal vegetables and potatoes
$34.00GF SCALOPPINE GENOVESE
Veal scaloppine sautéed with artichoke hearts and capers in a white wine lemon sauce
$30.00
Sunday | 5:00 pm - 8:15 pm |
Monday | Closed |
Tuesday | 5:00 pm - 8:15 pm |
Wednesday | 5:00 pm - 8:15 pm |
Thursday | 5:00 pm - 8:15 pm |
Friday | 5:00 pm - 9:00 pm |
Saturday | 5:00 pm - 9:00 pm |
Old world classic Italian Cusine in a romantic Tuscan family-style home setting in Dana Point. Come in and enjoy!