Malbec Argentinean Cuisine

Seasonal special soup bowl (Vegan)

Fresh creamy mozzarella I Red and gold beets I yuzu citrus vinaigrette l roasted pistachios I crispy prosciutto

Fresh Clams | butter | garlic | spicy calabrese pepper | parsely | lemon juice | white wine | ciabatta toast

Fresh steamed mediterranean mussels | Parrillera sausage | marinara sauce | ciabatta

Empanadas with choice of filling

Grilled Mediterranean octopus | Aji amarillo aioli | potato confit | parsley | smoked paprika

Melted Argentinean aged provolone, sun dried tomatoes, black olives, basil and roasted garlic, ciabatta

Lightly Fried Calamari | Shrimp | Mushrooms | Romesco and Tartar Sauce

Thin Sliced Beef Tenderloin | Arugula | Shaved Parmesan Cheese | Capers | Red Onions | Avocado | Lemon and Extra Virgin Oil Vinaigrette

Grilled veal sweetbreads | Salsa criolla | Avocado, red onions & tomato salad

Choice of Sausages. Served with Salsa criolla & Cannellini bean salad

Choice of Sausages. Served with Salsa criolla & Cannellini bean salad

Choice of Sausages. Served with Salsa criolla & Cannellini bean salad

Empanada with choice of filling

Organic Romaine Hearts | Radicchio | Goat Cheese | Avocado | Cucumbers | Frisse | Croutons | Special Dressing

Wild arugula, golden & red beets, roasted pears, toasted almonds, blue cheese, mustard red wine vinaigrette.

Organic Mixed Greens | Carrots | Celery | Cherry Tomato | Corn | Ricotta Salata | Balsamic Vinaigrette

Organic Baby Spinach | Red Onions | Toasted Walnuts | Green Apple | Crimini Mushrooms | Bacon | Tomato | Feta Cheese | Warm Grain Mustard Dressing

Hawaiian Kampachi | South American scallops | Yellow Pepper | Green Onions | Quinoa | Yucca Chips

Tuna & Octopus | Rocotto Pepper | Yucca Chips

Yellowtail| Leche de Tigre | Red onions | Cilantro | Sweet Potato | Giant corn

A sampler of our three Cebiches

Yellowfin Tuna + Avocado + Red Onions + Olive oil Citrus marinade + sesame seeds + Crostinos

8 oz. Grilled natural salmon, olives, parsley, cilantro & anchovies sauce.

10 oz. Flat grilled Pacific sole, lemon and caper sauce.

Half flat grilled free range chicken.

Half flat grilled semi deboned with spicy sauce.

Breaded pounded free range chicken breast |creamed spinach | smoked mozzarella

Breaded pounded natural beef tenderloin steak | tomato sauce | ham | melted mozzarella cheese | oregano

Fresh Patagonian seafood stew |Spanish saffron| tomato| garlic| white wine| sweet peppers & onions | squid | South American scallops | baby octopus | clams | mussels | shrimp | snow crab legs

Superior white fish (mild, sweet and delicate flavor, flaky and firm texture) & shrimp + champagne, caper berries, dill sauce + mashed potato + sauteed vegetables

44 oz. Grey Omaha Tomahawk. 40 days dry aged organic prime

20 oz. USDA short ribs steak

16 oz. USDA New York steak

USDA Bone marrow + grilled rustic flat bread + salsa verde. Choice of 2 or 4 pieces.

16 oz Australian lamb chops lollipops & porcini sauce

10 oz. USDA skirt steak

8 oz. USDA Center cut beef tenderloin steak & 3 oz. applewood bacon

16 oz. USDA Rib Eye steak

Homemade spinach ravioli, ricotta, fresh tomato, basil, light tomato sauce, ricotta salata.

Homemade Stuffed spinach ravioli & ricotta, bacon, fresh tomato, scallions, cream.

Homemade stuffed round pasta, imported ham, smoked mozarella, asparagus, mixed mushrooms, light pink sauce

Flat thin long pasta, beef Bolognese sauce, wild mushrooms

Thin egg & squid ink pasta | scallops | calamari | octopus | shrimp | tomato | saffron | white wine | garlic | mussels & clams

Potato dumpling | Truffle manchego cheese fondue | Grilled chicken breast | Shrimp | Black truffle duxelle | Green peas | au gratin

one crepe stuffed with braised beef | one crepe stuffed with spinach and ricotta l béchamel & fresh tomato sauce.

Flat thin long pasta | fresh clams | Calabrese pepper | parsley | lemon juice | white wine

Short twisted pasta | shredded braised short ribs stew| carrots | English peas | One grilled bone marrow

Thin long pasta | salmon |spicy Calabria peppers| zucchini | capers |kalamata olives | garlic | tomato sauce

Arborio rice| organic mixed mushrooms | leaks | burrata cheese | fava beans | garnish

Saffron rice | scallops | calamari |grilled octopus | shrimp | tomato | saffron | white wine | garlic | mussels

Sautéed Brussels sprouts, apple-wood bacon.

Steamed seasonal vegetables.

French fries, butter, garlic and parsley.

Yukon gold roasted potatoes.

Grilled vegetables.

Creamy corn I butternut squash & queso fresco

Mashed potatoes.

Mushrooms, garlic, parsley and white wine.

Saffron rice, green peas, peppers and onions.

Creamed spinach.

Grilled corn, roasted garlic, paprika butter and parsley

Fresh avocado, cherry tomatoes, cucumbers, fresh lemon juice, extra virgin olive oil and parsley

Creamy green peppercorn

Spanish Ñora pepper I roasted garlic & almonds

Oyster mushrooms | caramelized onions | gorgonzola cheese

Pepper, olive oil, shallots, garlic, cilantro, lemon & lime

Spicy calabria pepper & lemon

Wine reduction, porcini & veal demiglase

Malbec wine reduction | caramelized pearl onions | wild mushrooms

Classic Argentinean chocolate cake | Chocolina cookies | Dulce de leche cream | walnuts | berries

Fresh organic pears poached in Malbec syrup | pistachio mousseline

Amond crust | passion fruit reduction | caramel sauce |

Argentinean style custard bread pudding, figs, raisins, dulce de leche, chantilly cream

Two crepes filled with dulce de leche, berries, banana, chocolate

Smooth chocolate mousse, imported dark chocolate, sponge cake, meringue pieces, berries

Traditional Argentinean caramel custard, dulce de leche, whipped cream

Spanish style creme brulee, citrus-cinnamon infused, berries

Artisian French vanilla bean ice cream, espresso, chantilly cream, raw chocolate nibs

Natural gelato & sorbet. Choose three of the following flavors: Vanilla bean, dark chocolate, pistachio and strawberry sorbet.

Single scoop of natural gelato or sorbet. Flavors choices are vanilla bean, dark chocolate, pistachio and strawberry sorbet.

Assorted organic berries.