Medo Woodstock

Steamed & lightly pan-fried, soy sauce & vinegar dipping sauce. Your choice of: Pork OR Vegan

Your choice of spicy crunchy yellowtail, tuna, white tuna, salmon, crab, shrimp, scallop (↑$2) or toro (↑$4), massago, spicy mayo, tempura crunch and scallions

light & dry; notes of cucumber, watermelon, sunflower, a hint of anise & a touch of sweetness

rich & dry; plump strawberry fruitiness, flowery aroma & refreshing sweetness; delicate sour finish

stout, robust & dry; black walnuts & caramel, flavors of allspice and clove; bio-dynamic

light & fresh, semi-dry finish; Asian pear & sweet rice flavors, a touch of shibumi (acidity)

rich & balanced; subtle sweetness & mild acidity; notes of white peach & papaya. 100% USA grown Rice from Arkansas & Local Hudson Valley water from Hyde Park.

light, semi-dry; aromas of sweet pea, melon & vanilla, environmentally conscious production

fragrant, semi-dry; unique, effervescent, unfiltered, clean and refreshing

light, dry, well-balanced, versatile; reserved ricey nose & milder umami, pleasant acidity

rich & dry; notes of clean citrus and slight minerality; dry pear & cucumber

rich & semi-dry; fruity & floral; notes of apple, cherry blossom & pear. Savory and unfiltered.

light & semi-dry; notes of yuzu & lemon; balanced acidity & a rich umami mouthfeel.

rich & semi-dry; heirloom Omachi sake rice gives grit, depth and soul, clean finish.

fresh & bright, natural effervescence, fruity flavors pop on the palate

rich & dry; plump strawberry fruitiness, flowery aroma & refreshing sweetness; delicate sour finish

Steamed edamame pods tossed in sea salt

Mixed Red and Green lettuce, cucumber, tomato & house dressing

Seasonal Vegetables

With seaweed & sesame dressing

Deep fried tofu in dashi broth, mirin, sake, soy sauce with maitake and shimeji mushrooms

Sliced & seared sirloin, onion, shiso leaf, crispy garlic with a soy, lemon, sesame sauce

Steamed & lightly pan-fried, soy sauce & vinegar dipping sauce. Your choice of: Pork OR Vegan

Marinated chicken thigh, house-made spicy oil & mayo sauce - served on the side, contains gluten

(5pcs) with Your choice of: spicy soy dipping sauce or house-made tartar sauce

Sliced pepper tuna with ponzu sauce

Sliced jalapeños deep fried with spicy crunchy fish, cream cheese, eel sauce, spicy mayo, tobiko

Kani, cucumber, mayo

6 Pieces sashimi

Your choice of seared white tuna or salmon, sesame, eel sauce, spicy mayo, shiso leaf

2 pieces, seared toro, tobiko, cilantro, truffle oil

Spicy tuna, potato chip, avocado, black tobiko

5 pieces of nigiri

Spicy crunchy fish, avocado on crisped tortilla, topped with spicy mayo, eel sauce, peanut sauce, jalapeños, cilantro, tobiko

Your choice of: spicy tuna, spicy salmon or spicy white tuna

Spicy ponzu sauce, garlic sauce, cilantro, sesame seed

Yellowtail sashimi with wasabi dressing

Salmon, cucumber, avocado

Kani, avocado & cucumber

Traditional Japanese gourd

Smoked salmon, avocado, cream cheese

Crispy salmon skin, cucumber, eel sauce, scallions

Shrimp tempura, cucumber, avocado & eel sauce

Your choice of spicy crunchy yellowtail, tuna, white tuna, salmon, crab, shrimp, scallop (↑$2) or toro (↑$4), massago, spicy mayo, tempura crunch and scallions

White tuna tempura, avocado, spring mix, cucumber, eel sauce

Yellowtail, thinly sliced scallions

Pickled Japanese burdock root with rice & nori

Eel, cucumber & avocado outside, topped with eel sauce

Spicy tuna & avocado inside topped with spicy salmon

Spicy tuna, avocado & cream cheese inside, deep fried with eel sauce on top

Spicy crab inside, mango outside, avocado mango sauce

Shrimp tempura, cream cheese & avocado inside, topped with lobster salad, spicy eel sauce & massago

Spicy toro & avocado inside, soy paper wrap, red crab meat, mango & four types of tobiko, quail egg on the side

Tuna, salmon, yellowtail, avocado, wrapped in cucumber, ponzu sauce served on the side

Eel & avocado inside, topped with spicy kani & eel sauce

Assorted spicy fish & avocado inside, yellowtail jalapeño on top, sriracha sauce.

California roll inside, assorted fish on top

Tempura soft shell crab, avocado, cucumber & eel sauce

Spicy tuna, avocado inside, tuna outside

Deep fried white fish on the bottom, spicy salmon on top, with scallions, tobiko, and crunch

Shrimp tempura & avocado inside, topped with spicy tuna, eel sauce & spicy mayo

Torched roll with spicy crunchy salmon, cucumber, topped with white fish, eel sauce & spicy mayo

Single serve hot pot with chicken, chicken meatballs, nappa cabbage, mushrooms & tofu in chicken broth

Curry with braised beef brisket served over rice, with a side cucumber salad

Sauteed eggplant, green pepper, garlic miso sauce

15 Pieces assorted sashimi served over rice

California roll, tuna roll, salmon & avocado roll

Spicy crunchy tuna roll, spicy crunchy salmon roll & spicy crunchy yellowtail roll

Salmon & avocado roll, spicy crunchy tuna roll, shrimp tempura roll

10 Pieces of assorted nigiri, tuna roll

18 Pieces of assorted sashimi & side of rice

Sliced tuna over a deep bowl of sushi rice

Sliced salmon over a deep bowl of sushi rice

Sliced eel over a deep bowl of sushi rice

12 Pieces of Sashimi, 5 Pieces of Nigiri & California roll

10 pieces of nigiri, 18 pieces of sashimi, tuna roll & rainbow roll

Your choice of any 10 Classic Rolls

your choice of any 5 Classic Rolls & 3 Signature Rolls

Chefs choice of 10 pieces of vegetable nigiri with a sweet potato tempura roll

No bake cream cheese, yuzu gelatin topping, whipped cream, biscuit crust

Nigiri 8 pieces, Sashimi 18 Pieces, includes seasonal fish and toppings