Deck Bar & Grill at Linekin Bay Resort

(6) Chilled Local Oysters on The Half Shell, Cucumber & sake mignonette, Bloody Mary cocktail sauce, lemon  GF, LS 

(12) Chilled Local Oysters on The Half Shell, Cucumber & sake mignonette, Bloody Mary cocktail sauce, lemon  GF, LS 

Seared Scallops, candied bourbon pork belly, creamed corn & Champagne mustard vinaigrette  GF

Duo of sweet and spicy sauces, scallion and cucumber ranch

Roasted garlic, shallots, white wine, nduja butter, fresh herbs, light cream and focaccia bread LS, avail GF

Charred scallion aioli and smokey chipotle ketchup GF, V

Grilled lemon, pickled Fresno peppers, and sauce Louie

Drawn butter, natural broth LS, GF

Eight chicken wings tossed in Mango Jalapeño, Honey Buffalo, Korean Fire, or Bourbon BBQ. Side of Bleu Cheese or Cucumber Ranch on the side. Served with carrots and celery. GF

Crispy wonton chips, togarashi tuna, sweet citrus soy glaze, mango salsa, wasabi crema & green onion

Cornmeal crusted tomatoes layered with pimiento cheese, pepper jelly & smoked tomato aioli  avail GF

Salt pork, fine herbs

Sherry, fresh tarragon

Baby Greens, marinated heirloom tomatoes, burrata, toasted focaccia, extra virgin olive oil, balsamic of Modena & micro basil

Romaine, croutons, shaved parmesan and Caesar dressing avail GF

Arugula, English cucumbers, heirloom cherry tomatoes, kalamata olives, feta cheese & citrus cilantro vinaigrette GF

Baby greens, fresh strawberries, red onion, poppyseed dressing and candied almonds GF, V, VE

Maine blueberries and Chantilly cream

Two scoops of local ice cream- chocolate, vanilla, or strawberry GF

Oreo cookie crust, cappuccino mousse & chocolate ganache GF 

Baked with fresh pineapple, served warm with Luxardo cherry and whipped cream

Layers of chocolate pudding, dark chocolate ganache, chocolate cake and pirouette cookie crumble

White bread, cheddar cheese, French fries

Crispy chicken, French fries

Beef patty, toasted bun, American cheese, French fries

(6) Chilled Local Oysters on The Half Shell, Lemon, Cocktail Sauce, and Horseradish Mignonette

(12) Chilled Local Oysters on The Half Shell, Lemon, Cocktail Sauce, and Horseradish Mignonette

Togarashi Tuna seared rare, served with kimchi, scallions and citrus yuzu glaze GF*

Duo of sweet and spicy sauces, scallion and cucumber ranch

Roasted garlic, shallots, white wine, nduja butter, fresh herbs, light cream and focaccia bread LS, avail GF

Garlic aioli and truffle ketchup GF, V

Grilled lemon, pickled Fresno peppers and sauce Louie

Char-grilled flat Iron marbled to perfection, garlic mashed potato, roasted Brussel sprouts & gorgonzola steakhouse butter GF

Breaded & fried airline chicken breast, mashed potato, braised greens & sawmill gravy

Paella style rice with nduja, sauteed garlic spinach, fresh picked Maine Lobster poached in a sundried tomato butter GF, LS

Braised beef & port wine ragu, baby spinach & tomato cream sauce

Shrimp, haddock, mussels & fresh Maine lobster, Spanish saffron & tomato broth with bell peppers, sweet onions & fresh basil served with fresh rosemary focaccia

Maine blueberries and Chantilly cream

Baked with fresh pineapple, served warm with Luxardo cherry and whipped cream

Layers of chocolate pudding, dark chocolate ganache, chocolate cake and pirouette cookie crumble

Oreo cookie crust, cappuccino mousse & chocolate ganache GF 

Two scoops of local ice cream- chocolate, vanilla, or strawberry GF