Millcross Coffee Bar & Kitchen

We source and roast premium beans directly from passionate farmers across the globe

Made with 18 hr Steep

Two shots MillCross single origin espresso and hot water

Two shots of MillCross espresso, filled with steamed microfoam milk. 6oz

Two shots MillCross espresso with equal parts steamed milk (aka gibraltar). 4oz

Two shots MillCross single origin. Always stunning!

A refreshing mix of MillCross espresso and Fever Tree Tonic. Citrus twist

Two sots MillCross espresso with chaga mushroom powder (which adds a chocolatey flavor) chaga is a mushroom derivative known for its healthy, antioxidant properties

Also known as a small latte among baristas. Two shots of MillCross espresso, with steamed milk.

MillCross espresso, steamed milk (12oz).

Two shots MillCross espresso, house made lavender sage syrup, steamed milk (12oz cup)

Two shots MillCross Single Origin espresso, dallop of foam

Two shots MillCross espresso, maple syrup, steamed milk, pecan cookie crumble

Two shots MillCross espresso, fresh mint, cane sugar, milk. shaken over cracked ice. served chilled

espresso, house-made organic mocha, steamed milk

espresso, house-made mocha, drop of chili oil, steamed milk, cinnamon

MillCross espresso, flavored with floral tea-based syrup. Topped with steamed milk

MillCross espresso, house-made orange vanilla syrup, steamed milk.

quad-shot espresso, mocha, simple syrup, milk. shaken over cracked ice

espresso, house-made ube syrup, steamed milk 💜

MillCross espresso, house-made vanilla syrup, steamed milk.

organic vanilla bean ice cream topped with single origin espresso

Kodemari ceremonial matcha, steamed, organic Clover whole milk

Kodemari ceremonial matcha, house-made lavender sage syrup, steamed, organic Clover whole milk

Kodemari ceremonial matcha, house-made strawberry syrup, steamed organic Clover whole milk, topped with crushed dried strawberry dusting

kodemari ceremonial matcha, strawberry syrup, milk, heaping scoop of rori's organic vanilla bean ice cream. topped with crushed dried strawberry dusting

Kodemari ceremonial matcha, house-made lemonade.

Kodemari ceremonial matcha, hot water.

House-made chai, steamed milk. Make it dirty (double shot of espresso) + 2.5

loose-leaf turmeric chai, steamed milk, sprinkle of chai dust, (naturally decaf)

Hot Earl grey tea, housemade vanilla syrup, and topped with steamed milk.

We squeeze it fresh.

Steamed milk of your choice with house-made chocolate syrup.

Add chocolate +.75

Steamed milk with a generous scoop of Chagaccino (mushroom derivative known for its healthy, antioxidant properties).

Lightly steamed milk.

Kodemari ceremonial matcha, hot water.

Also our house iced tea.

Montage D'Or

Hot Earl grey tea, housemade vanilla syrup, and topped with steamed milk.

market greens, crisp apples, organic shredded chicken, avocado, quinoa, toasted almonds, and our house honey vinaigrette.

two tortillas, braised beef, melted gruyere cheese, cabbage, cilantro, house made salsa verde *choice of house-made corn tortillas or tehachapi flour

two corn tortillas filled with melted gruyere cheese and topped with two over-easy eggs, red salsa, tomatillo salsa, rice and beans & crema. *tehachapi flour tortilla available

shrimp marinated in cilantro, lime and jalapeño. served with avocado and warm chips

Golden & red beets, quinoa, roasted heirloom carrots over house-made ricotta. Lemon shallot dressing and honey drizzle.

Served with side salsas and molé negro. Serves two. *Mole contains nuts

melted butterkäse and gruyere cheeses on toasted jyan Isaac brioche. tomato soup

MARKET GREENS, TART HERB DRESSING, PARM, TOASTED PEPITAS

tortilla crisps, topped with melted, cheddar cheese, pinto beans, pico de gallo, crema, avocado salsa and house-pickled jalapeños

PAN FRIED, SPANISH-STYLE SMASHED POTATOES. SIDE OF HOUSE RANCH DIP

mary's organic ground chicken patty, heirloom tomato, lettuce, red onion, medium spicy aioli. served on a bakers kneaded brioche bun & topped with a pickle

peads and barnetts farm ground beef, grilled onions, bacon jam, aged cheddar, heirloom tomato, lettuce, chipotle aioli. served on a bakers kneaded brioche bun & topped with a pickle

savory sauteéd mushroom taco with sliced avocado, guajillo salsa, queso fresco, parsley & cilantro. Pair, served on house-made organic corn tortillas

pulled organic chicken in molé. avo salsa, cilantro & onion. Pair, served on house-made organic corn tortillas **molé contains mixed nuts

seasoned house potatoes, pinto beans, parsley, cilantro, crema, queso fresco, tomatillo salsa. Pair, served on house-made organic corn tortillas

braised beef, onion, cabbage, sliced radish, cilantro. side of salsa verde. served on house-made organic corn tortillas

toasted Bub's sourdough bread with a tahini schmear, and avocado. Topped with microgreens and a drizzle of our Herbed Green Sauce. Vegan.

local cold-smoked salmon, chive cream cheese, micro-greens, avocado salsa

seasonal jam, C & L farmers market berries, pistachio, wildflower honey drizzle on bub's & grandma sourdough

tehachapi grain project flour tortilla, organic chicken in house-made mole sauce, spanish rice, cilantro, onion. side of avocado salsa. **Allergen Alert: molé contains mixed nuts**

Tehachapi Grain Project flour tortilla, organic scrambled eggs, potatoes, pinto beans, avocado salsa, crema, and Mexican farm cheese. Side of salsa arbol.

Tehachapi Grain Project flour tortilla, your choice of either organic chicken OR organic scrambled eggs. Spanish rice, tomatillo sauce, avocado salsa, and crema. Served with a side of salsa de arbol.

Served with Bub & Grandma's toast.

hearty, traditional Mexican stew with organic pulled chicken and hominy. served with tehachapi blue corn tostada crisps

Chicken in guajillo broth, Spanish rice, avocado & cilantro. Served with fresh house-made corn tortillas

Two shots MillCross single origin espresso and hot water

Two shots MillCross single origin. Always stunning!

Steeped for 24 hrs.

Two shots of MillCross espresso, filled with steamed microfoam milk. 6oz

Two shots MillCross espresso with equal parts steamed milk (aka gibraltar). 4oz

Also known as a small latte among baristas. Two shots of MillCross espresso, with steamed milk.

MillCross espresso, steamed milk (12oz).

Two shots MillCross espresso, house made lavender sage syrup, steamed milk (12oz cup)

Two sots MillCross espresso with chaga mushroom powder (which adds a chocolatey flavor) chaga is a mushroom derivative known for its healthy, antioxidant properties

A refreshing mix of MillCross espresso and Fever Tree Tonic. Citrus twist

Two shots MillCross Single Origin espresso, dallop of foam

Two shots MillCross espresso, maple syrup, pecan/cookie crumble

espresso, house-made organic mocha, steamed milk

espresso, house-made mocha, drop of chili oil, steamed milk, cinnamon

Two shots MillCross espresso, fresh mint, cane sugar, milk. shaken over cracked ice. served chilled

MillCross espresso, flavored with floral tea-based syrup. Topped with steamed milk

MillCross espresso, house-made orange vanilla syrup, steamed milk.

quad-shot espresso, mocha, simple syrup, milk. shaken over cracked ice

espresso, house-made ube syrup, steamed milk 💜

MillCross espresso, house-made vanilla syrup, steamed milk.

organic vanilla bean ice cream topped with single origin espresso

Kodemari ceremonial matcha, steamed, organic Clover whole milk

Kodemari ceremonial matcha, house-made lavender sage syrup, steamed, organic Clover whole milk

Kodemari ceremonial matcha, house-made strawberry syrup, steamed organic Clover whole milk, topped with crushed dried strawberry dusting

kodemari ceremonial matcha, strawberry syrup, milk, heaping scoop of rori's organic vanilla bean ice cream. topped with crushed dried strawberry dusting

Slightly-honeyed loose-leaf chai. steamed with organic, whole milk unless otherwise specified.

Loose-leaf turmeric chai with steamed milk and topped with a sprinkle of chai garnish, naturally decaf.

Kodemari ceremonial matcha, hot water.

We squeeze it fresh.

Steamed milk of your choice with house-made chocolate syrup.

Hot Earl grey tea, housemade vanilla syrup, and topped with steamed milk.

Lightly steamed milk.

Purchased at auction, this beautiful blend of Pink Bourbon and Pacamara was a Top Lot at the Best of Cauca 2025 competition. Finca Villa Luz sits at 1600 masl, nestled in the mountain slopes of Piendamó. There, Emilson Mosquera and his family produce some of the most delicious competition grade coffee Colombia has to offer. These beans were Honey processed, yielding pomegranate sweetness, white wine crispness, and vibrant floral notes. All in all, it is bright, layered, complex, and one of our most flavorful offerings. It is perfect for pour over and is highly recommended for home brewers and coffee enthusiasts.

Currently used in the shop as our espresso, this blend can also be great as a drip coffee. Colombia, Kenya , and Papua New Guinea.