Millennium

Georgian spices, garlic

ginger, cucumber & radish salad, red shiso, timut peppercorn

harissa aioli

grilled goldbar squash & torpedo onion, salsa verde

tahini caesar, breadcrumbs, zaatar

coriander, fennel, Aleppo chile, lemon, radicchio, cashew labneh, pomegranate molasses

Korean bbq sauce, garlic, butter

peach habanero jam, togarashi, cabbage slaw, lemon

black lentil-pecan-sunflower seed burger, smoked onion-balsamic jam, carrot-cashew cheddar cheese, garlic ranch, onion ring, toasted pretzel bun, kennebec potatoes with smoked seasonal ketchup, cauliflower-fennel chow chow

warm marble potato salad with snap peas & spring onion, grain mustard vinaigrette, shallot-mustard seed-juniper crisp, watercress, red frill mustard

miso braised tofu, cabbage slaw, cucumber pickles, dijon aioli, toasted pretzel bun, kennebec potatoes, smoked seasonal ketchup, chow chow

dark chocolate, cherry swirl ice cream, candied hazelnut