Millie’s Kitchen and Cocktails Oak Forest Millie's - Oak Forest

LTOP, BA Burger Sauce, American Cheese on a toasted sesame Brioche bun. Comes with a choice of Side.

Nashville hot style chicken breast seasoned with a spicy pepper blend, hand breaded & served on a toasted Brioche Bun, with our house Coleslaw & Dill Pickles.

Beer battered wild caught Cod, served with fries, and lemon.

6ea Gulf oysters, 6 ea jumbo Gulf shrimp, 4oz marinated crab claws 12ea Gulf oysters, 8 ea jumbo Gulf shrimp, 8oz marinated crab claws

Commander's old recipe. Gulf shrimp, crab fingers, spicy butter sauce, & toasted bread.

(4) Crispy lobster, corn, & herb stuffed hushpuppies served with Tartar sauce. Make it supreme, add caviar and creme fraiche

12ea Freshly flown in East Coast oysters. Served with Cocktail, Horseradish, and Lemon.

6ea Freshly flown in East Coast oysters, Served with Cocktail, Horseradish, and Lemon.

Fresh Lousiana only. Half Rack, Full Rack, or Charbroiled Drago Style. Add fried oysters + $5/10

Breaded Dill pickles fried to perfection. Served with house made Ranch.

Charred onion, jalapeno, and tomato chile con queso. Served with house made cool ranch tortilla chips.

Slightly smoky traditional Cheddar cheese dip. Served with pickles, red onion, Ranch crackers, and Saltines.

A rich garlic cream sauce, Blue Mussels, and toasted bread.

(8) Creole poached and served cold jumbo Gulf Shrimp served with Cocktail sauce & Lemon Wedge

Fried Calamari served with Marinara sauce & a side of Arugula tossed in Lemon Vinaigrette

Fried Gulf Blue Crab Balls (4) Served with Tartar Sauce

Clams, Lobster Meat, Butter, Cream, Fresh Corn & Herbs. Upgrade to Bowl +$7

A hybrid Cajun Creole Andoullie Sausage Gumbo. Upgrade to Bowl +$12 Can Add Shrimp +$5 or Crab +$7 or fried oysters +$5

Andouille sausage gumbo, fried oysters, shrimp, redfish, chicken, crab fingers & rice. served with toasted buttered baguette

Romaine, traditional anchovy dressing, crusty croutons & shaved Parmesan.

Iceberg wedge, grape tomatoes, croutons, chopped bacon, Bleu Cheese crumbles & dressing.

Cured salmon, multi-seed toast, creme fraiche, greens, tomato, carrot, avocado & boiled egg.

Cold boiled gulf shrimp, iceberg, thousand island dressing, tomato, bacon, asparagus, avocado, and cucumber. Add jumbo lump crab +8

The ultimate hot mess of a salad. Mixed greens, bacon, cherry tomato, pimento cheese, chicken salad, boiled shrimp, grated carrot, green onions & candied pecans.

Fresh mixed berries, Granny Smith apple, candied pecan, crumbled Bleu Cheese & Apple Cider Vinaigrette

Beer battered cod, fried shrimp and scallops, fries & coleslaw.

Beer battered wild caught Cod, served with fries, and lemon.

5 fried Gulf shrimp & 5 fried oysters, fries and coleslaw. Make it all shrimp or oysters at no extra charge.

3 ounces of butter poached New England lobster claw & knuckle meat served melted butter. Comes with a choice of Fries, House salad or Chips

3 ounces of butter poached New England Lobster & Claw meat in our made to order American mac and cheese cheese.

Blackened Mahi, Slaw, & Chipotle Aioli. Comes with a choice of Fries, House salad or Chips

Cubed tuna, soy citrus sauce, sriracha aioli, scallions, onion, rice, mixed greens, & sesame seeds.

Blackened day boat scallops, large gulf shrimp, trinity, Cajun cream sauce, & andouille cheese grits.

Shrimp, cod, salmon, & mussels. Served in herbed seafood tomato broth & garlic bread.

8 oz Hickory Smoked Bacon, iceberg, tomato, & Duke's mayo.

LTOP, BA Burger Sauce, American Cheese on a toasted sesame Brioche bun. Comes with a choice of Side.

Seared sliced Ribeye, jalapenos, mixed peppers, onions & queso. Served with house-made ranch tortilla chips & chunky guacamole.

Braised beef short rib on jalapeno cheddar bread with BBQ sauce, onion, pickles, coleslaw & American cheese.

grilled sourdough, braised beef, American cheese, blue cheese, dressed arugula & tomato

3ea beef patties, potato buns, cheese, pickle, onion & BA Sauce

Nashville hot style chicken breast seasoned with a spicy pepper blend, hand breaded & served on a toasted Brioche Bun, with our house Coleslaw & Dill Pickles.

Classic grilled chicken on asesame Brioche bun dressed with lettuce, tomato, pickles and mayo. Choice of side.

Whole grain wheat bread, grapes, celery, onion, poached chicken breast & bacon. Served with a choice of side.

crispy chicken breast, pimento cheese, bacon, BBQ sauce, pickles, onions & sesame bun

Blackened 6oz. Ahi Loin, Mayo, Siracha, Cabbage, Pickles, Tomato & Fresh Jalapenos

Beer Battered & Fried Cod, Lettuce, Tomatoes, Pickles & Tartar Sauce on a toasted Brioche Bun. Served with a choice of Side

Choose between Shrimp, Oyster or Cauliflower. Dressed with Tartar Sauce, Lettuce, Tomato, Pickles and a choice of side.

Hickory Smoked Bacon, Butter Lettuce, Heirloom Tomato & Mayo. Pick your choice of Seafood.

Multi-Grain Bread, Cucumber, Tomato, Spring Mix, Roasted Bell Pepper, Shredded Carrots & Pickled Veggie Cream Cheese. Comes with a side of Macaroni Salad. Add Bacon if you'd like!

Interestingly spiced beef rib, mashers, carrot, green bean, & brown gravy.

The ultimate salad. A wedge of iceberg, cherry tomatoes, jalapenos, bacon, and ranch. Topped with a burger patty, french fries, fried egg, and chile con queso.

Our 8oz cut of Akushi beef cutlet. Hand breaded and fried till golden. Served with green beans, mashed potatoes, and sausage cream gravy.

Slowly braised in traditional jerk spices pork shoulder. Freshly cooked corn tortilla, cole slaw, and side of habanero mango sauce. served with a side of queso fries.

Hand patted super-sized crab cake, remoulade, fries, & coleslaw.

Only the good stuff here. Large bowl of American mac and cheese. Crispy fried chicken tenders tossed in buffalo sauce. Topped with blue cheese crumbles and green onion.

Traditional Hawaiian Dish - rice, hamburger patty, beef, mushroom gravy, fried egg, green onion & jalapeno

Teriyaki braised pork, Hawaiian style mac salad, white rice, asian slaw with green onion & sesame.

Fried chicken breast, blackened shrimp, bacon, sauteed vegetables, andouille grits, & chipotle sauce.

Creamy apple cider vin dressing, green and purple cabbage, carrots, and green onion.

Hawaiian style mac salad. Cavatappi pasta, mayo, vinegar, sugar, cabbage, carrots.

Freshly cut mixed fruit. Only the good stuff. No cantaloupe or honeydew.

Arugula and Parmesan tossed with squeezed to order lemon and truffle oil.

Spring mix greens, shredded carrot, and cherry tomatoes. Served with a side of our House-Made Strawberry Vinaigrette

Chopped romaine, anchovy dressing, herb croutons, shaved Parmesan, and crumbly bits.

House made chicken salad. Made with Poached chicken breast, grapes, pecans, and Duke's mayo.

Creamy garlic buttered mashed potatoes. Simple and delicious.

House cut Idaho russet potatoes. Twice fried for maximum crisp and creaminess.

Crisped Brussels sprouts with bacon, Balsamic vinegar, and maple syrup.

Sauteed squash & zucchini with cherry tomato and green onions.

Every order is made from scratch. Cavatappi pasta, cream, and shredded cheeses.

Our delicious mushroom risotto as a side!

3 pcs of hickory smoked bacon.

Classic Margarita Recipe; Altos Tequila, Lime Juice & Triple Sec

Lime Juice, Tequila and topped off with Rambler Lemon-Lime

Lime Juice, Tequila and topped with Fever Tree Grapefruit Soda

Choose how you'd like your Vodka Martini built

The Perfect Summer Spritz. 100% local products used. Frankly Organic Vodka donates 1% of proceeds to animal welfare. Rambler Lemon-Lime donates to American Rivers and Texas Parks & Wildlife!

A classic with your choice of Vodka

Vodka, Kahlua & Cream! The perfect Dessert drink

Who doesn't love an Espresso Martini? Vodka & Coffee is the best!

Tito's Vodka, Fresh Lime Juice, & Grenadine. Topped with Rambler Lemon-Lime

Fresh Squeezed Vodka with a twist! Add a shot of Vodka, or two!

Vodka, Fresh Lime Juice, Simple Syrup & Fever Tree Ginger Beer! Perfect for any weather!

Our perfect House Recipe for your Sunday Morning!

Choose your Vodka & Mixer

Select your Gin. Topped with Fevertree Mediterranean Tonic!

Pilsner, ABV 4.2%, IBU 10

Lager, ABV 4.2%, IBU 19

Lager, ABV 4.2%, IBU 30

Fresh discrete aromas of red berries, especially strawberries. On the palate: A well structured character, nice tastes of fruit and a dry finish

Notes of passionfruit, lemongrass and white peach. It's bold and refreshing. Superbly structured and elegantly balanced, with fresh-snipped greens and citrus characteristics that blend effortlessly with notes of tropical fruit.

Valdadige, Italy- On the palate, this Pinot Grigio displays flavors of juicy white peach, soft melon, crisp apple and floral honeysuckle with a subtle undertone of Meyer lemon.

Pick 3: Bottled in Bond, Aged 12 year, Single Barrel, Full Proof